Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Ecology and Physiology of Fasting in King Penguin Chicks

View through CrossRef
Abstract Captive King Penguin (Aptenodytes patagonica) chicks can fast for 5 months during the subantarctic winter with a 70% decrease in body mass. To investigate the adaptive value of this remarkable resistance to starvation, we compared captive chicks with free-ranging chicks in their colony at Possession Island, Crozet Archipelago. The chicks in the colony, from mid-April to beginning of September (i.e. all winter) were fed only every 39 days by their parents; some were not fed at all. In spring (October-December) the surviving chicks were fed every 6 days, and their growth was completed. Overall chick mortality in the colony during the winter and subsequent spring was about 50%. Mortality was highest in October, 6 months after the beginning of the winter, and may be attributed mainly to starvation. The decrease in body mass in the free-ranging chicks was remarkably similar to that for captive birds. In both groups, three periods were characterized according to the observed changes in the daily decrease in body mass per unit body mass (dm/mdt): dm/mdt dropped during the first period (I) of 5-6 days, was minimum and steady during period II, which lasted about 4 months, and increased in period III. Blood analysis of the captive chicks indicated the three periods correspond to modifications in protein breakdown. An initial decrease in uricacidemia indicates period I is a short period of transition, marked by a decrease in protein breakdown. In period II a minimum and constant uricacidemia, in parallel with a progressive increase in ketonemia, indicates efficient protein sparing while most of the energy is derived from lipids. Period III is critical because, from a rise in uricacidemia concomitant with a decreasing ketonemia, proteins are no longer spared. The extreme resistance of King Penguin chicks to starvation in winter may be explained partly by the ability to spare proteins for several months (period II). It occurs at a growth stage when the parents' feeding visits are rare. Other laboratory and field investigations of birds suggest that the means by which a wide variety of domestic and wild species adapt to fasting also may be interpreted in terms of three periods corresponding to changes in protein breakdown.
Title: Ecology and Physiology of Fasting in King Penguin Chicks
Description:
Abstract Captive King Penguin (Aptenodytes patagonica) chicks can fast for 5 months during the subantarctic winter with a 70% decrease in body mass.
To investigate the adaptive value of this remarkable resistance to starvation, we compared captive chicks with free-ranging chicks in their colony at Possession Island, Crozet Archipelago.
The chicks in the colony, from mid-April to beginning of September (i.
e.
all winter) were fed only every 39 days by their parents; some were not fed at all.
In spring (October-December) the surviving chicks were fed every 6 days, and their growth was completed.
Overall chick mortality in the colony during the winter and subsequent spring was about 50%.
Mortality was highest in October, 6 months after the beginning of the winter, and may be attributed mainly to starvation.
The decrease in body mass in the free-ranging chicks was remarkably similar to that for captive birds.
In both groups, three periods were characterized according to the observed changes in the daily decrease in body mass per unit body mass (dm/mdt): dm/mdt dropped during the first period (I) of 5-6 days, was minimum and steady during period II, which lasted about 4 months, and increased in period III.
Blood analysis of the captive chicks indicated the three periods correspond to modifications in protein breakdown.
An initial decrease in uricacidemia indicates period I is a short period of transition, marked by a decrease in protein breakdown.
In period II a minimum and constant uricacidemia, in parallel with a progressive increase in ketonemia, indicates efficient protein sparing while most of the energy is derived from lipids.
Period III is critical because, from a rise in uricacidemia concomitant with a decreasing ketonemia, proteins are no longer spared.
The extreme resistance of King Penguin chicks to starvation in winter may be explained partly by the ability to spare proteins for several months (period II).
It occurs at a growth stage when the parents' feeding visits are rare.
Other laboratory and field investigations of birds suggest that the means by which a wide variety of domestic and wild species adapt to fasting also may be interpreted in terms of three periods corresponding to changes in protein breakdown.

Related Results

Emerging Evidence of IgG4-Related Disease in Pericarditis: A Systematic Review
Emerging Evidence of IgG4-Related Disease in Pericarditis: A Systematic Review
Abstract Introduction Immunoglobulin G4-related disease (IgG4-RD) is a recently identified immune-mediated condition that is debilitating and often overlooked. While IgG4-RD has be...
Physiological adaptive indicators in fasted neonate broiler chicks in response to calcium gluconate injection
Physiological adaptive indicators in fasted neonate broiler chicks in response to calcium gluconate injection
SummaryFour hundred and eighty mixed‐sex broiler chicks aged 3 h after hatching were allotted according to a completely random design in a 6 × 2 × 2 factorial schedule into two gro...
Pengaruh Puasa Intermiten Kering terhadap Kadar Kolesterol pada Mencit yang Diberi Pakan Tinggi Lemak
Pengaruh Puasa Intermiten Kering terhadap Kadar Kolesterol pada Mencit yang Diberi Pakan Tinggi Lemak
Abstract. Hypercholesterolemia is a condition when the total cholesterol level in the blood increases and the LDL cholesterol level in the blood exceeds the normal limit. High chol...
Development of Copper Hatch Baskets and Evaluation of the Productive Indexes of a Commercial Hatchery
Development of Copper Hatch Baskets and Evaluation of the Productive Indexes of a Commercial Hatchery
Background: The dissemination of pathogenic microorganisms in hatcheries leads to a higher number of contaminated eggs, causing reduction in hatchability and increase of discarded ...
Physio-Metabolic Effects of Various Types of Fasting on Human Health
Physio-Metabolic Effects of Various Types of Fasting on Human Health
ackground: Deliberate abstinence from food intake has gained a huge success in tackling various health issues. People around the globe belonging to diverse religions fast to gain t...
Natural Selection and Clutch Size in the European Starling
Natural Selection and Clutch Size in the European Starling
In a field experiment, broods of 1—10 chicks of equal age were artificially established. The natural food supply was supplemented with an ad libitum supply in some of the nests of ...
CUT-OFF POINT FOR FASTING GLUCOSE IN DIAGNOSING PREDIABETES
CUT-OFF POINT FOR FASTING GLUCOSE IN DIAGNOSING PREDIABETES
Objective. This study aimed to evaluate the feasibility of using fasting glucose as a primary diagnostic criterion for prediabetes, and to determine the optimal cut-off point for d...

Back to Top