Javascript must be enabled to continue!
Pemberdayaan Masyarakat Membuat Dodol Pepaya di Desa Kemiri Kecamatan Mojosongo
View through CrossRef
Purpose: The achievement indicator in this community service program is the realization of independence in providing the ability of farmer households in processing papaya raw materials into papaya dodol as a characteristic of souvenirs from the Mojosongo Boyolali sub-district. The purpose of this service program is with this socialization and training to educate the public by utilizing the papaya fruit harvest, in this case the selected papaya is mojosongo so that it has added value, not only selling the fruit but also being processed into papaya dodol.
Method: Methods of implementing activities include training and education socialization program for making papaya dodol for farmers' households. This community service program aims to transfer knowledge through community empowerment by socializing training and education on making papaya dodol. The activity began with the socialization of the benefits of papaya fruit training and the procedures for making papaya fruit dodol The next activity is education about making papaya fruit dodol.
Result: The results of this activity the community was able to make dodol from the raw material of papaya mojosongo and benefited the community, especially in the Kemiri Village, Mojosongo Village, Boyolali Regency with the opening of business opportunities for making papaya dodol. Conclusion This community service activity is to transfer knowledge through community empowerment by socializing training and education on making papaya dodol in the Kemiri Village, Mojosongo Village, Boyolali Regency.
Goodwood Publishing
Title: Pemberdayaan Masyarakat Membuat Dodol Pepaya di Desa Kemiri Kecamatan Mojosongo
Description:
Purpose: The achievement indicator in this community service program is the realization of independence in providing the ability of farmer households in processing papaya raw materials into papaya dodol as a characteristic of souvenirs from the Mojosongo Boyolali sub-district.
The purpose of this service program is with this socialization and training to educate the public by utilizing the papaya fruit harvest, in this case the selected papaya is mojosongo so that it has added value, not only selling the fruit but also being processed into papaya dodol.
Method: Methods of implementing activities include training and education socialization program for making papaya dodol for farmers' households.
This community service program aims to transfer knowledge through community empowerment by socializing training and education on making papaya dodol.
The activity began with the socialization of the benefits of papaya fruit training and the procedures for making papaya fruit dodol The next activity is education about making papaya fruit dodol.
Result: The results of this activity the community was able to make dodol from the raw material of papaya mojosongo and benefited the community, especially in the Kemiri Village, Mojosongo Village, Boyolali Regency with the opening of business opportunities for making papaya dodol.
Conclusion This community service activity is to transfer knowledge through community empowerment by socializing training and education on making papaya dodol in the Kemiri Village, Mojosongo Village, Boyolali Regency.
Related Results
Analisis Mutu Dodol Rumput Laut Eucheuma cottonii Dengan Penambahan Tepung Maizena dan Sari Buah Nenas
Analisis Mutu Dodol Rumput Laut Eucheuma cottonii Dengan Penambahan Tepung Maizena dan Sari Buah Nenas
Seaweed dodol is processed using basic ingredients such as Eucheuma cottonii seaweed and additives such as sugar, flour, coconut milk, salt, vanilla and other additives as well. Th...
INOVASI PENGOLAHAN PEPAYA MENJADI SWIR PEPAYA GORENG SEBAGAI UPAYA PENINGKATAN NILAI EKONOMI
INOVASI PENGOLAHAN PEPAYA MENJADI SWIR PEPAYA GORENG SEBAGAI UPAYA PENINGKATAN NILAI EKONOMI
ABSTRAK
Proposal ini membahas tentang inovasi baru dalam menambah nilai serta manfaat dari buah pepaya. Buah pepaya sangat familiar oleh masyarakat terutama di Indone...
Implementasi Kebijakan Dana Desa Terhadap Pemberdayaan Masyarakat Nagari Andaleh Kecamatan Batipuh Kabupaten Tanah Datar
Implementasi Kebijakan Dana Desa Terhadap Pemberdayaan Masyarakat Nagari Andaleh Kecamatan Batipuh Kabupaten Tanah Datar
Artikel ini berfokus pada pembahasan tentang Minimnya kesadaran, pengetahuan, pengalaman dan konsep diri masyarakat dalam kegiatan yang berkaitan dengan pemberdayaan. Tujuan Dalam ...
BIMBINGAN TEKNIS PEMBUATAN PERATURAN DESA DI DESA KAWUNGLARANG, KECAMATAN RANCAH, KABUPATEN CIAMIS
BIMBINGAN TEKNIS PEMBUATAN PERATURAN DESA DI DESA KAWUNGLARANG, KECAMATAN RANCAH, KABUPATEN CIAMIS
Peraturan Desa ditetapkan oleh Kepala Desa setelah dibahas dan disepakati bersama Badan Permusyawaratan Desa merupakan kerangka hukum dan kebijakan dalam penyelenggaraan Pemerintah...
Efektivitas Peruntukkan Dana Desa
Efektivitas Peruntukkan Dana Desa
Dalam rangka meningkatkan pembangunan dan pemberdayaan masyarakat Desa, pemerintahan Presiden Joko Widodo membuat terobosan melalui program menyalurkan Dana Desa. “Tahun 2015 Alok...
Harmonisasi dan Akselerasi Desa Siaga (HADesi) pada Pengembangan Desa Mitra
Harmonisasi dan Akselerasi Desa Siaga (HADesi) pada Pengembangan Desa Mitra
Kegiatan desa siaga digulirkan pada tahun 2006. Pada tahun 2012 capaian jumlah desa siaga aktif sebanyak 52.804 dari 81.253 desa di seluruh Indonesia atau sekitar (64,9%) dari targ...
BIMBINGAN TEKNIS PEMBUATAN PERATURAN DESA DI DESA KALIMATI, KECAMATAN ADIWERNA, KABUPATEN TEGAL, JAWA TENGAH
BIMBINGAN TEKNIS PEMBUATAN PERATURAN DESA DI DESA KALIMATI, KECAMATAN ADIWERNA, KABUPATEN TEGAL, JAWA TENGAH
Peraturan Desa ditetapkan oleh Kepala Desa setelah dibahas dan disepakati bersama BadanPermusyawaratan Desa merupakan kerangka hukum dan kebijakan dalam penyelenggaraanPemerintahan...
PAPAYA (Carica papaya L.) CANDY PRESERVATIVE STUDY
PAPAYA (Carica papaya L.) CANDY PRESERVATIVE STUDY
<p><em>Perendaman dalam larutan kapur dan larutan gula jenuh memengaruhi kualitas manisan pepaya sedangkan tingkat konsentrasi larutan kapur memengaruhi kandungan vitam...


