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Production of conidia by Peronosclerospora sorghi on sorghum crops in Zimbabwe
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Factors affecting the production of conidia of
Peronosclerospora sorghi
, causing sorghum downy mildew (SDM), were investigated during 1993 and 1994 in Zimbabwe. In the field conidia were detected on nights when the minimum temperature was in the range 10–19°C. On 73% of nights when conidia were detected rain had fallen within the previous 72 h and on 64% of nights wind speed was < 2.0 m s
−1
. The time period over which conidia were detected was 2–9 h. Using incubated leaf material, conidia were produced in the temperature range 10–26°C. Local lesions and systemically infected leaf material produced 2.4–5.7 × 10
3
conidia per cm
2
. Under controlled conditions conidia were released from conidiophores for 2.5 h after maturation and were shown to be well adapted to wind dispersal, having a settling velocity of 1.5 × 10
−4
m s
−1
. Conditions that are suitable for conidia production occur in Zimbabwe and other semi‐arid regions of southern Africa during the cropping season.
Title: Production of conidia by
Peronosclerospora sorghi
on sorghum crops in Zimbabwe
Description:
Factors affecting the production of conidia of
Peronosclerospora sorghi
, causing sorghum downy mildew (SDM), were investigated during 1993 and 1994 in Zimbabwe.
In the field conidia were detected on nights when the minimum temperature was in the range 10–19°C.
On 73% of nights when conidia were detected rain had fallen within the previous 72 h and on 64% of nights wind speed was < 2.
0 m s
−1
.
The time period over which conidia were detected was 2–9 h.
Using incubated leaf material, conidia were produced in the temperature range 10–26°C.
Local lesions and systemically infected leaf material produced 2.
4–5.
7 × 10
3
conidia per cm
2
.
Under controlled conditions conidia were released from conidiophores for 2.
5 h after maturation and were shown to be well adapted to wind dispersal, having a settling velocity of 1.
5 × 10
−4
m s
−1
.
Conditions that are suitable for conidia production occur in Zimbabwe and other semi‐arid regions of southern Africa during the cropping season.
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