Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Genetic diversity and structure of Musa balbisiana populations in Vietnam and its implications for the conservation of banana crop wild relatives

View through CrossRef
Crop wild relatives (CWR) are an indispensable source of alleles to improve desired traits in related crops. While knowledge on the genetic diversity of CWR can facilitate breeding and conservation strategies, it has poorly been assessed. Cultivated bananas are a major part of the diet and income of hundreds of millions of people and can be considered as one of the most important fruits worldwide. Here, we assessed the genetic diversity and structure ofMusa balbisiana, an important CWR of plantains, dessert and cooking bananas.Musa balbisianahas its origin in subtropical and tropical broadleaf forests of northern Indo-Burma. This includes a large part of northern Vietnam where until now, no populations have been sampled. We screened the genetic variation and structure present within and between 17 Vietnamese populations and six from China using 18 polymorphic SSR markers. Relatively high variation was found in populations from China and central Vietnam. Populations from northern Vietnam showed varying levels of genetic variation, with low variation in populations near the Red River. Low genetic variation was found in populations of southern Vietnam. Analyses of population structure revealed that populations of northern Vietnam formed a distinct genetic cluster from populations sampled in China. Together with populations of central Vietnam, populations from northern Vietnam could be subdivided into five clusters, likely caused by mountain ranges and connected river systems. We propose that populations sampled in central Vietnam and on the western side of the Hoang Lien Son mountain range in northern Vietnam belong to the native distribution area and should be prioritised for conservation. Southern range edge populations in central Vietnam had especially high genetic diversity, with a high number of unique alleles and might be connected with core populations in northern Laos and southwest China. Southern Vietnamese populations are considered imported and not native.
Title: Genetic diversity and structure of Musa balbisiana populations in Vietnam and its implications for the conservation of banana crop wild relatives
Description:
Crop wild relatives (CWR) are an indispensable source of alleles to improve desired traits in related crops.
While knowledge on the genetic diversity of CWR can facilitate breeding and conservation strategies, it has poorly been assessed.
Cultivated bananas are a major part of the diet and income of hundreds of millions of people and can be considered as one of the most important fruits worldwide.
Here, we assessed the genetic diversity and structure ofMusa balbisiana, an important CWR of plantains, dessert and cooking bananas.
Musa balbisianahas its origin in subtropical and tropical broadleaf forests of northern Indo-Burma.
This includes a large part of northern Vietnam where until now, no populations have been sampled.
We screened the genetic variation and structure present within and between 17 Vietnamese populations and six from China using 18 polymorphic SSR markers.
Relatively high variation was found in populations from China and central Vietnam.
Populations from northern Vietnam showed varying levels of genetic variation, with low variation in populations near the Red River.
Low genetic variation was found in populations of southern Vietnam.
Analyses of population structure revealed that populations of northern Vietnam formed a distinct genetic cluster from populations sampled in China.
Together with populations of central Vietnam, populations from northern Vietnam could be subdivided into five clusters, likely caused by mountain ranges and connected river systems.
We propose that populations sampled in central Vietnam and on the western side of the Hoang Lien Son mountain range in northern Vietnam belong to the native distribution area and should be prioritised for conservation.
Southern range edge populations in central Vietnam had especially high genetic diversity, with a high number of unique alleles and might be connected with core populations in northern Laos and southwest China.
Southern Vietnamese populations are considered imported and not native.

Related Results

Biodiversity potential and scientific basis for conservation in the Song Hinh - Tay Hoa area, Dak Lak province, Vietnam
Biodiversity potential and scientific basis for conservation in the Song Hinh - Tay Hoa area, Dak Lak province, Vietnam
The Song Hinh - Tay Hoa area harbors exceptional ecological and biodiversity values. Two characteristic forest ecosystems are represented: lowland and mid-montane evergreen tropica...
Genetic diversity in global chicken breeds as a function of genetic distance to the wild populations
Genetic diversity in global chicken breeds as a function of genetic distance to the wild populations
Abstract Migration of populations from their founder population is expected to cause a reduction in genetic diversity and facilitates population differentiation bet...
KARAKTERISTIK PEDAGANG PISANG DI PASAR WATES WETAN KECAMATAN RANUYOSO KABUPATEN LUMAJANG
KARAKTERISTIK PEDAGANG PISANG DI PASAR WATES WETAN KECAMATAN RANUYOSO KABUPATEN LUMAJANG
Wates Market Wetan is one of the markets that has a lot of banana trading activity. The dense trading activity at Wates Wetan Market has caused congestion on the roads of Proboling...
PKM PETANI PISANG DI KAMPAR
PKM PETANI PISANG DI KAMPAR
Kampar Regency is one of the banana producers in Riau Province. As a producer of very broad bananas, many types are planted, such as: plantain, stone, bantan, sticks and so on. Ban...
Combined Effects of Banana Peels and Pith as Dual Natural Plant-Based Coagulants for Turbidity Removal
Combined Effects of Banana Peels and Pith as Dual Natural Plant-Based Coagulants for Turbidity Removal
Plant-based coagulants are foreseen for their coagulation ability in par with chemical coagulants owing to their biodegradability, availability, and effectiveness, while chemical c...

Back to Top