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Nutritional Quality of Gnetum africanum Welw Leaves Harvested in Makoua and sold on the Markets of Brazzaville

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Gnetum africanum is one of the most consumed NTFPs in Brazzaville. These leaves are rich in water (51.37%). The titratable acidity is 0.78%. The lipid, protein, carbohydrate and fiber contents are respectively: 7.34%, 16.61%, 17.95% and 36.70%. The ash content is 6.73%. Among the ions identified, we have: Iron: 0.014%, Calcium: 0.96%, Magnesium: 0.44% and Phosphorus 0.25%. The calculated energy value gives 204.28 Kcal/ 100g. The leaves of G. africanum studied are a good source of dietary fiber and minerals.
Title: Nutritional Quality of Gnetum africanum Welw Leaves Harvested in Makoua and sold on the Markets of Brazzaville
Description:
Gnetum africanum is one of the most consumed NTFPs in Brazzaville.
These leaves are rich in water (51.
37%).
The titratable acidity is 0.
78%.
The lipid, protein, carbohydrate and fiber contents are respectively: 7.
34%, 16.
61%, 17.
95% and 36.
70%.
The ash content is 6.
73%.
Among the ions identified, we have: Iron: 0.
014%, Calcium: 0.
96%, Magnesium: 0.
44% and Phosphorus 0.
25%.
The calculated energy value gives 204.
28 Kcal/ 100g.
The leaves of G.
africanum studied are a good source of dietary fiber and minerals.

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