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COPROCESSED EXCIPIENTS-PREPARATION AND FUNCTIONALITIES
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With the advancements of tablet manufacturing techniques, the urge to develop and produce high, multifunctional
excipients have been increased to meet the set of functionalities. The functionality of the coprocessed excipients
enhances the manufacturing process and as well improves quality,performance of tablets.Coprocessed excipients are
defined as the mixture of two or more than two excipients that possess specific potential advantages which cannot be
produced by simple physical mixing of same combination of excipients.The aim of this review is to focus on advantages,
preparation methods of coprocessed excipients. Coprocessing is a technique, where these compendial or non
compendial excipients are modified physically in a special way without changing their chemical structure.This review
article discusses the need for developing coprocessed excipients, advantages of coprocessed excipients, different
methods of preparation of coprocessed excipients and functionalities of coprocessed excipients
Title: COPROCESSED EXCIPIENTS-PREPARATION AND FUNCTIONALITIES
Description:
With the advancements of tablet manufacturing techniques, the urge to develop and produce high, multifunctional
excipients have been increased to meet the set of functionalities.
The functionality of the coprocessed excipients
enhances the manufacturing process and as well improves quality,performance of tablets.
Coprocessed excipients are
defined as the mixture of two or more than two excipients that possess specific potential advantages which cannot be
produced by simple physical mixing of same combination of excipients.
The aim of this review is to focus on advantages,
preparation methods of coprocessed excipients.
Coprocessing is a technique, where these compendial or non
compendial excipients are modified physically in a special way without changing their chemical structure.
This review
article discusses the need for developing coprocessed excipients, advantages of coprocessed excipients, different
methods of preparation of coprocessed excipients and functionalities of coprocessed excipients.
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AN OVERVIEW ON PHARMACEUTICAL EXCIPIENTS- THEIR ROLES AND APPLICATIONS
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