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Cytogenotoxic effect of trichothecene T2 toxin on Allium sativum root tip meristematic cells
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Trichothecene T2 is a mycotoxin from the Fusarium species. This research aims to test the effect of the
Trichothecene T2 toxin on mitotic index% (M.I.%) and induction of mitotic aberrations by using the Allium
sativum (garlic) test system. The toxin concentrations in ppm were 0.00, 0.30, 0.60, 0.90, and 1.20 for 12
hours. The garlic roots were then cut, and mitotic slides were prepared using squash and examined under a
light microscope. The results revealed that the mycotoxin has a significant mitodepressive effect at all concentrations compared to the control, and the MI% reduction was proportional to increasing toxin concentration. The highest reduction in mitotic index was observed in the 1.2 ppm treatment.
Moreover, this mycotoxin induced and increased the rate of mitotic abnormalities% (MA%) with increasing
the mycotoxin concentration. The observed mitotic abnormalities were star-shaped anaphase, sticky metaphase, C-mitosis, sticky anaphase, depolarization, micronuclei, laggard chromosomes, anaphase bridges, and
chromosome loss. The least frequently observed abnormality was micronuclei compared to the most frequent
aberration, laggard chromosomes. The total mitotic abnormalities significantly increased with increasing the
toxin dose concentration. These results suggest that this mycotoxin can inhibit the mitotic activity of the meristematic cells; it is mutagenic and can disrupt the spindle fibers' activity of the dividing cells at all concentrations, especially at higher doses in food. Therefore, the foods must be tested for fungi producing this mycotoxin.
Keywords: Mycotoxin; mitodepressive; root tip; spindle fibers; mutagenic
Title: Cytogenotoxic effect of trichothecene T2 toxin on Allium sativum root tip meristematic cells
Description:
Trichothecene T2 is a mycotoxin from the Fusarium species.
This research aims to test the effect of the
Trichothecene T2 toxin on mitotic index% (M.
I.
%) and induction of mitotic aberrations by using the Allium
sativum (garlic) test system.
The toxin concentrations in ppm were 0.
00, 0.
30, 0.
60, 0.
90, and 1.
20 for 12
hours.
The garlic roots were then cut, and mitotic slides were prepared using squash and examined under a
light microscope.
The results revealed that the mycotoxin has a significant mitodepressive effect at all concentrations compared to the control, and the MI% reduction was proportional to increasing toxin concentration.
The highest reduction in mitotic index was observed in the 1.
2 ppm treatment.
Moreover, this mycotoxin induced and increased the rate of mitotic abnormalities% (MA%) with increasing
the mycotoxin concentration.
The observed mitotic abnormalities were star-shaped anaphase, sticky metaphase, C-mitosis, sticky anaphase, depolarization, micronuclei, laggard chromosomes, anaphase bridges, and
chromosome loss.
The least frequently observed abnormality was micronuclei compared to the most frequent
aberration, laggard chromosomes.
The total mitotic abnormalities significantly increased with increasing the
toxin dose concentration.
These results suggest that this mycotoxin can inhibit the mitotic activity of the meristematic cells; it is mutagenic and can disrupt the spindle fibers' activity of the dividing cells at all concentrations, especially at higher doses in food.
Therefore, the foods must be tested for fungi producing this mycotoxin.
Keywords: Mycotoxin; mitodepressive; root tip; spindle fibers; mutagenic.
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