Search engine for discovering works of Art, research articles, and books related to Art and Culture
Javascript must be enabled to continue!
KNOWLEDGE LEVEL OF TRIBAL AND NON-TRIBAL FARMERS ABOUT IMPROVED PRODUCTION TECHNOLOGY OF AJWAIN
View through CrossRef
The present study which was conducted to find out the difference in the knowledge levels of the tribal and non tribal farmers of Rajasthan about improved production technology of Ajwain. 130 respondents (65 tribal and 65 no tribal farmers) were selected randomly. Data was collected using interview schedules. From the study it was concluded that majority of tribal and non tribal framers had medium knowledge level about improved production technology of Ajwain. More number of non tribal famers had higher knowledge level as compared to tribal farmers. It was found that the tribal farmers possessed maximum knowledge regarding “Harvesting” (81.54 MPS) and least knowledge regarding “Fertilizer application” (54.36 MPS) of improved production technology of Ajwain. While, non-tribal farmers possessed maximum knowledge regarding “Time of sowing” (91.15 MPS), and least knowledge regarding “Plant protection measures” (61.31 MPS) of improved production technology of Ajwain.
Society of Extension Education Gujarat
Title: KNOWLEDGE LEVEL OF TRIBAL AND NON-TRIBAL FARMERS ABOUT IMPROVED PRODUCTION TECHNOLOGY OF AJWAIN
Description:
The present study which was conducted to find out the difference in the knowledge levels of the tribal and non tribal farmers of Rajasthan about improved production technology of Ajwain.
130 respondents (65 tribal and 65 no tribal farmers) were selected randomly.
Data was collected using interview schedules.
From the study it was concluded that majority of tribal and non tribal framers had medium knowledge level about improved production technology of Ajwain.
More number of non tribal famers had higher knowledge level as compared to tribal farmers.
It was found that the tribal farmers possessed maximum knowledge regarding “Harvesting” (81.
54 MPS) and least knowledge regarding “Fertilizer application” (54.
36 MPS) of improved production technology of Ajwain.
While, non-tribal farmers possessed maximum knowledge regarding “Time of sowing” (91.
15 MPS), and least knowledge regarding “Plant protection measures” (61.
31 MPS) of improved production technology of Ajwain.
Related Results
TRIBAL DISEASE SUSCEPTIBILITY, WILD EDIBLES AND TRADITIONAL FOOD SYSTEMS FOR SUSTAINABLE HEALTH
TRIBAL DISEASE SUSCEPTIBILITY, WILD EDIBLES AND TRADITIONAL FOOD SYSTEMS FOR SUSTAINABLE HEALTH
The Kerala Tribal Congress; That Creates Knowledge
There is a question that everyone always asks with wonder, what is Kerala Tribal Congress? What is Tribal Congress for? The answ...
Validation of two preoxygenation techniques, 3 min tidal volume breath and eight vital capacity breath techniques in tribal and non-tribal population of Eastern India
Validation of two preoxygenation techniques, 3 min tidal volume breath and eight vital capacity breath techniques in tribal and non-tribal population of Eastern India
Background: Preoxygenation during anesthesia can be done by 3 min tidal volume breath and eight vital capacity breath in 1 min, conventionally. Population of our country is not hom...
Validation of two preoxygenation techniques, 3 min tidal volume breath and eight vital capacity breath techniques in tribal and non-tribal population of Eastern India
Validation of two preoxygenation techniques, 3 min tidal volume breath and eight vital capacity breath techniques in tribal and non-tribal population of Eastern India
Background: Preoxygenation during anesthesia can be done by 3 min tidal volume breath and eight vital capacity breath in 1 min, conventionally. Population of our country is not hom...
Commercial Tobacco Retailing in Tribal Jurisdictions: A Field Study
Commercial Tobacco Retailing in Tribal Jurisdictions: A Field Study
Objectives: Our objective was to provide data contrasting commercial tobacco retailing in Tribal versus non-Tribal jurisdictions, in 3 states. These data may be relevant for US Foo...
Ajmer Ajwain 73: Revolutionizing Ajwain Yield Potential with a Superior Variety
Ajmer Ajwain 73: Revolutionizing Ajwain Yield Potential with a Superior Variety
Variety development programme at ICAR-NRCSS through AICRP on Spices have identified a new high yielding variety named as Ajmer Ajwain-73 (AA-73) during Workshop of AICRP on Spices ...
The Role of Grain Storage Systems in Food Safety, Food Security and Rural Development in Northcentral Nigeria.
The Role of Grain Storage Systems in Food Safety, Food Security and Rural Development in Northcentral Nigeria.
The quest for food security and food is global. The consequences of food insecurity, hunger and unsafe food is detrimental to the health and wellbeing of consumers. Food safety iss...
Influence of Rural Social Capital and Production Mode on the Subjective Well-Being of Farmers and Herdsmen: Empirical Discovery on Farmers and Herdsmen in Inner Mongolia
Influence of Rural Social Capital and Production Mode on the Subjective Well-Being of Farmers and Herdsmen: Empirical Discovery on Farmers and Herdsmen in Inner Mongolia
Rural areas are crucial to the realization of sustainable development goals (SDGs). Rural social capital is indispensable for these areas to fulfil the SDGs. As China pursues rural...
Improving Climate Services for Tribes: Recommendations from a National Survey of Service Users and Providers
Improving Climate Services for Tribes: Recommendations from a National Survey of Service Users and Providers
Abstract
The disproportionate impacts of climate change on frontline communities become further amplified when inadequate provision of climate services leads to l...