Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Growth performance of Spirulina under immobilised and suspended cultivation

View through CrossRef
Immobilised cultivation is a water- and harvest-efficient alternative to suspended growth for Spirulina (Arthrospira platensis), but side-by-side tests under controlled nutrients are scarce. In this study, we compared 6-day growth on agar plates versus suspension across Zarrouk 0.5×, 1×, and 2× in two semi-continuous cycles, measuring biomass, instantaneous specific growth rate, and plate coverage. In Cycle 1, immobilised cultures significantly outperformed suspension at 1× and 2× (µ = 0.312 vs. 0.263 day⁻¹ and 0.328 vs. 0.254 day⁻¹), with no difference at 0.5×. After harvest and medium reuse (Cycle 2), the mean growth rate decreased by ~30–54% in all treatments; however, the immobilised culture remained superior at 2× (0.232 vs. 0.181 day⁻¹). Kinetically, the suspension showed a first-day peak in the specific growth rate (≈0.55–0.75 day⁻¹), followed by monotonic decay and early plateaus. In contrast, the immobilised culture maintained a steadier growth rate and continued to increase at 1×–2×. Plate coverage increased from ~20–23% to 55–74% by day 6 in Cycle 1, and to 53–67% in Cycle 2. Late-stage yellowing at treatments with ≤1× Zarrouk in Cycle 2 signaled nutrient depletion. These findings suggest that immobilised cultivation may be advantageous for high-density Spirulina production systems, supporting more sustainable and resource-efficient microalgae bioprocesses.
Title: Growth performance of Spirulina under immobilised and suspended cultivation
Description:
Immobilised cultivation is a water- and harvest-efficient alternative to suspended growth for Spirulina (Arthrospira platensis), but side-by-side tests under controlled nutrients are scarce.
In this study, we compared 6-day growth on agar plates versus suspension across Zarrouk 0.
5×, 1×, and 2× in two semi-continuous cycles, measuring biomass, instantaneous specific growth rate, and plate coverage.
In Cycle 1, immobilised cultures significantly outperformed suspension at 1× and 2× (µ = 0.
312 vs.
0.
263 day⁻¹ and 0.
328 vs.
0.
254 day⁻¹), with no difference at 0.
5×.
After harvest and medium reuse (Cycle 2), the mean growth rate decreased by ~30–54% in all treatments; however, the immobilised culture remained superior at 2× (0.
232 vs.
0.
181 day⁻¹).
Kinetically, the suspension showed a first-day peak in the specific growth rate (≈0.
55–0.
75 day⁻¹), followed by monotonic decay and early plateaus.
In contrast, the immobilised culture maintained a steadier growth rate and continued to increase at 1×–2×.
Plate coverage increased from ~20–23% to 55–74% by day 6 in Cycle 1, and to 53–67% in Cycle 2.
Late-stage yellowing at treatments with ≤1× Zarrouk in Cycle 2 signaled nutrient depletion.
These findings suggest that immobilised cultivation may be advantageous for high-density Spirulina production systems, supporting more sustainable and resource-efficient microalgae bioprocesses.

Related Results

Microencapsulated spirulina fortified yoghurt - An insight into physicochemical and sensory properties
Microencapsulated spirulina fortified yoghurt - An insight into physicochemical and sensory properties
 Yoghurt is a widely consumed dairy product having good nutritional and functional properties. Incorporation of spirulina can enhance its health benefits due to its rich protein an...
Spirulina: A Living Library of Anticancer Phytochemicals
Spirulina: A Living Library of Anticancer Phytochemicals
Cancer is a group of diseases involving abnormal cell growth with the potential to invade or spread to other parts of the body. It is one of the major causes of human death, especi...
Synergistic Effects of Vitamin A and Spirulina on Arsenic Load in Rat Tissues and Blood
Synergistic Effects of Vitamin A and Spirulina on Arsenic Load in Rat Tissues and Blood
Arsenic (As) is found in contaminated groundwater as the source of pollution. In this study, 60 Long-Evans rats were used to assess the levels of As in the blood and organs and to ...
Spirulina, a Super Food
Spirulina, a Super Food
Cyanobacterial biomass (blue-green algae) called spirulina can be eaten by both humans and animals. A. platensis, A. fusiformis, and A. maxima are the three species that make up th...
Application of light-emittingdiodes (LEDs) in the extensionof the cultivation period of Spirulina in Northern Vietnam
Application of light-emittingdiodes (LEDs) in the extensionof the cultivation period of Spirulina in Northern Vietnam
Spirulina (Arthrospira platensis) is cultured in Vietnam mainly as a functional food for humans and supplementary food for aquatic species. In the North, the mo...

Back to Top