Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

The graft copolymerization of corn starch by microwave irradiation with rheological phase reaction

View through CrossRef
AbstractThe corn starch was grafted by microwave irradiation with rheological phase reaction, to meet the sizing requirements of polyester/cotton blended yarn and avoid the disadvantages of corn starch size including brittle, hard, and size shedding. On the basis of the damping characteristics of corn starch film and the polarity of grafting monomer, the grafting effect of grafted corn starch was researched by using infrared spectroscopy, SEM, rotary viscometer, and thermomechanical analyzer. The results showed that both hydrophilic groups and hydrophobic groups were introduced in the molecular chains of grafted corn starch. The storage modulus of grafted corn starch film reached 285–315 MPa, being four times higher than that of nongrafted corn starch film. Compared with corn starch sizing, the viscosity of grafted corn starch sizing decreased 62.5%. Furthermore, through analyzing grafting law and establishing regression equation, it was indicated that the irradiation time and initiator content influenced the grafting ratio of grafted starch significantly. The grafting ratio could reach 19.57%, when the irradiation time and initiator content were selected with 3.5 min and 4.55%, respectively. © 2011 Wiley Periodicals, Inc. J Appl Polym Sci, 2011
Title: The graft copolymerization of corn starch by microwave irradiation with rheological phase reaction
Description:
AbstractThe corn starch was grafted by microwave irradiation with rheological phase reaction, to meet the sizing requirements of polyester/cotton blended yarn and avoid the disadvantages of corn starch size including brittle, hard, and size shedding.
On the basis of the damping characteristics of corn starch film and the polarity of grafting monomer, the grafting effect of grafted corn starch was researched by using infrared spectroscopy, SEM, rotary viscometer, and thermomechanical analyzer.
The results showed that both hydrophilic groups and hydrophobic groups were introduced in the molecular chains of grafted corn starch.
The storage modulus of grafted corn starch film reached 285–315 MPa, being four times higher than that of nongrafted corn starch film.
Compared with corn starch sizing, the viscosity of grafted corn starch sizing decreased 62.
5%.
Furthermore, through analyzing grafting law and establishing regression equation, it was indicated that the irradiation time and initiator content influenced the grafting ratio of grafted starch significantly.
The grafting ratio could reach 19.
57%, when the irradiation time and initiator content were selected with 3.
5 min and 4.
55%, respectively.
© 2011 Wiley Periodicals, Inc.
J Appl Polym Sci, 2011.

Related Results

Characterization and application of bambara groundnut starch-lipid complexes
Characterization and application of bambara groundnut starch-lipid complexes
Bambara groundnut (Vigna subterranea) is an indigenous underutilised leguminous crop to Africa. It is a good source of protein and carbohydrate including starch. Bambara groundnut ...
Chemical Kinetics of the Microwave Effect on the Base Hydrolysis Reaction Rate of Benzyl Isobutyrate
Chemical Kinetics of the Microwave Effect on the Base Hydrolysis Reaction Rate of Benzyl Isobutyrate
Many experimental results regarding Arrhenius plot on various chemical reactions under microwave irradiation have been reported. According to these results, it can be confirmed in ...
Isolation, characterization and semi-synthesis of natural products dimeric amide alkaloids
Isolation, characterization and semi-synthesis of natural products dimeric amide alkaloids
 Isolation, characterization of natural products dimeric amide alkaloids from roots of the Piper chaba Hunter. The synthesis of these products using intermolecular [4+2] cycloaddit...
Development and improvement of artificial diets for larvae of Diabrotica species using multidimensional design space techniques
Development and improvement of artificial diets for larvae of Diabrotica species using multidimensional design space techniques
The western corn rootworm (Coleoptera: Chrysomelidae; Diabrotica virgifera virgifera LeConte) and the northern corn rootworm (Coleoptera: Chrysomelidae; Diabrotica barberi Smith an...
Postharvest control of anthracnose in avocado with cassava starch and corn starch films
Postharvest control of anthracnose in avocado with cassava starch and corn starch films
The objective of this study was to evaluate the effect of cassava starch and corn starch films on the control of anthracnose in avocado. The fruits were inoculated with conidia sus...
Tuning the Chemical and Thermo-Mechanical Properties of Cassava Starch Thin Films to Produce Biodegradable Packaging Materials
Tuning the Chemical and Thermo-Mechanical Properties of Cassava Starch Thin Films to Produce Biodegradable Packaging Materials
Abstract Starch is a renewable resource and starch films play a vital role as an alternative for synthetic polymers in packaging applications. However, the films prepared f...
Preparation and Characterization of a Renewable Starch-g-(MA-DETA) Copolymer and Its Adjustment for Dye Removal Applications
Preparation and Characterization of a Renewable Starch-g-(MA-DETA) Copolymer and Its Adjustment for Dye Removal Applications
Maleic anhydride-diethylenetriamine grafted on starch (st-g-(MA-DETA)) was synthesized through graft copolymerization, and the different parameters (copolymerization temperature, r...

Back to Top