Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Lactation curve model with explicit representation of perturbations as a phenotyping tool for dairy livestock precision farming

View through CrossRef
AbstractBackgroundUnderstanding the effects of environment on livestock provides valuable information on how farm animals express their production potential, and on their welfare. Ruminants often face perturbations that affect their performance. Evaluating the effect of these perturbations on animal performance could provide metrics to quantify how animals cope with their environment and therefore, better manage them. In dairy systems, milk production records can be used to evaluate perturbations because (1) they are easily accessible, (2) the overall dynamics throughout the lactation process have been widely described, and (3) perturbations often occur and cause milk loss. In this study, a lactation curve model with explicit representation of perturbations was developed.MethodsThe perturbed lactation model is made of two components. The first one describes a theoretical unperturbed lactation curve (unperturbed lactation model), and the second describes deviations from the unperturbed lactation model. The model was fitted on 319 complete lactation data from 181 individual dairy goats allowing for the characterization of individual perturbations in terms of their starting date, intensity, and shape.ResultsThe fitting procedure detected a total of 2,354 perturbations with an average of 7.40 perturbations per lactation. Loss of production due to perturbations varied between 2% and 19%. Results show that the number of perturbations is not the major factor explaining the loss in milk yield over the lactation, suggesting that there are different types of animal response to challenging factors.ConclusionsBy incorporating explicit representation of perturbations, the model allowed the characterization of potential milk production, deviations induced by perturbations (loss of milk), and thereby comparison between animals. These indicators are likely to be useful to move from raw data to decision support tools in dairy production.
Title: Lactation curve model with explicit representation of perturbations as a phenotyping tool for dairy livestock precision farming
Description:
AbstractBackgroundUnderstanding the effects of environment on livestock provides valuable information on how farm animals express their production potential, and on their welfare.
Ruminants often face perturbations that affect their performance.
Evaluating the effect of these perturbations on animal performance could provide metrics to quantify how animals cope with their environment and therefore, better manage them.
In dairy systems, milk production records can be used to evaluate perturbations because (1) they are easily accessible, (2) the overall dynamics throughout the lactation process have been widely described, and (3) perturbations often occur and cause milk loss.
In this study, a lactation curve model with explicit representation of perturbations was developed.
MethodsThe perturbed lactation model is made of two components.
The first one describes a theoretical unperturbed lactation curve (unperturbed lactation model), and the second describes deviations from the unperturbed lactation model.
The model was fitted on 319 complete lactation data from 181 individual dairy goats allowing for the characterization of individual perturbations in terms of their starting date, intensity, and shape.
ResultsThe fitting procedure detected a total of 2,354 perturbations with an average of 7.
40 perturbations per lactation.
Loss of production due to perturbations varied between 2% and 19%.
Results show that the number of perturbations is not the major factor explaining the loss in milk yield over the lactation, suggesting that there are different types of animal response to challenging factors.
ConclusionsBy incorporating explicit representation of perturbations, the model allowed the characterization of potential milk production, deviations induced by perturbations (loss of milk), and thereby comparison between animals.
These indicators are likely to be useful to move from raw data to decision support tools in dairy production.

Related Results

Precision of dairy farming: navigating challenges and seizing opportunities for sustainable dairy production in Africa
Precision of dairy farming: navigating challenges and seizing opportunities for sustainable dairy production in Africa
Precision Dairy Farming encompasses applying sophisticated technologies and data-centric methodologies to enhance the efficiency, productivity, and sustainability of dairy producti...
Wie lassen sich Nutztierübergriffe durch Wölfe nachhaltig minimieren? – Eine Literaturübersicht mit Empfehlungen für Deutschland
Wie lassen sich Nutztierübergriffe durch Wölfe nachhaltig minimieren? – Eine Literaturübersicht mit Empfehlungen für Deutschland
ZusammenfassungMit dem anwachsenden Wolfsbestand nehmen auch die Übergriffe auf Nutztiere in Deutschland von Jahr zu Jahr zu. In einem Punkt sind sich Landwirtschaft, Naturschutz u...
Analysis of lactation length variability and its relationship to cow milk production
Analysis of lactation length variability and its relationship to cow milk production
Lactation length is a key trait closely associated with both productivity levels and reproductive characteristics in dairy cattle. This study aimed to analyse the factors influenci...
INNOVATIVE ACTIVITY OF DAIRY ENTERPRISES OF UKRAINE
INNOVATIVE ACTIVITY OF DAIRY ENTERPRISES OF UKRAINE
Background. The dairy industry plays an important role in ensuring the country’s food security, and the consumption of quality dairy products by the population in the required quan...
Phenotypic characteristics of indigenous dairy buffaloes of Bangladesh
Phenotypic characteristics of indigenous dairy buffaloes of Bangladesh
The utility of buffalo in Bangladesh has shifted from draught to dairy. People of Bangladesh are now aware of outstanding food value of buffalo milk and meat. However, the market s...
THE RESULTS OF CROSSBREEDING OF BENTHEIMER RAMS WITH TSIGAY EWES
THE RESULTS OF CROSSBREEDING OF BENTHEIMER RAMS WITH TSIGAY EWES
The research has been carried out on a sheep-breeding farm “Donastas-Com” Ltd in Leova region. The object of research was a number of Tsigay ewes, Bentheimer rams of milk productiv...

Back to Top