Javascript must be enabled to continue!
Acetic acid and acetyl chemicals
View through CrossRef
This chapter outlines the acetyl chemicals family which includes acetic acid, acetaldehyde, methyl acetate, acetic anhydride, and vinyl acetate. It traces the manufacture of acetic acid and its use in a wide range of end-products, such as vinyl acetate, acetate esters, as a solvent specifically for the oxidation of p-xylene to terephthalic acid, and in food and pharmaceutical applications. It also talks about processes used for the production of acetic acid and the acetyl chemicals which involve homogeneous catalysis by transition metal ions or complexes. The chapter describes the reaction of acetaldehyde with acetic anhydride. This affords ethylidene diacetate, which can be thermally de-acetylated to form vinyl acetate with the elimination of acetic acid. The chapter finally refers to alkane oxidation, which is a radical chain process and main propagation that does not need to involve the metal ion.
Title: Acetic acid and acetyl chemicals
Description:
This chapter outlines the acetyl chemicals family which includes acetic acid, acetaldehyde, methyl acetate, acetic anhydride, and vinyl acetate.
It traces the manufacture of acetic acid and its use in a wide range of end-products, such as vinyl acetate, acetate esters, as a solvent specifically for the oxidation of p-xylene to terephthalic acid, and in food and pharmaceutical applications.
It also talks about processes used for the production of acetic acid and the acetyl chemicals which involve homogeneous catalysis by transition metal ions or complexes.
The chapter describes the reaction of acetaldehyde with acetic anhydride.
This affords ethylidene diacetate, which can be thermally de-acetylated to form vinyl acetate with the elimination of acetic acid.
The chapter finally refers to alkane oxidation, which is a radical chain process and main propagation that does not need to involve the metal ion.
Related Results
British Food Journal Volume 46 Issue 11 1944
British Food Journal Volume 46 Issue 11 1944
1. From the information given to the Committee by members of the trade the following conclusions were drawn : (i) Four main types of product are sold under a name commonly includin...
Characterization of isomeric acetyl amino acids and di‐acetyl amino acids by LC/MS/MS
Characterization of isomeric acetyl amino acids and di‐acetyl amino acids by LC/MS/MS
AbstractAcetylation of amino acids is important in the molecular biology and biochemistry because they are part of several metabolic pathways. N‐acetyl amino acids can form through...
QUALITATIVE EVALUATION OF ACID SILAGE PREPARED FROM FISH WASTE COLLECTED FROM THE MARKET
QUALITATIVE EVALUATION OF ACID SILAGE PREPARED FROM FISH WASTE COLLECTED FROM THE MARKET
The aim of this research was to use three distinct acids to convert fish market waste into protein-rich silage: formic acid (3.5%), lactic acid (2.5, 3.5, 4.5 and 5.5%) and acetic...
Third International Conference on Acetic Acid Bacteria. Vinegar and Other products, Cordoba, Spain, April 17-20, 2012
Third International Conference on Acetic Acid Bacteria. Vinegar and Other products, Cordoba, Spain, April 17-20, 2012
<p style="text-align: justify; padding-left: 30px;"><span style="font-size: small;"><br />Dear Colleagues,</span></p><p style="text-align: justify;...
A New Method for Calculating Pantothenic Acid Content and Determining Appropriate Pantothenic Acid Levels in Foods
A New Method for Calculating Pantothenic Acid Content and Determining Appropriate Pantothenic Acid Levels in Foods
Calculating the pantothenic acid (also known as pantothenate and vitamin B5) content per 100 kcal, 100 g or 100 mL, or the reference amount customarily consumed (RACC) of food show...
Acetic acid: a cheap but chief metabolic regulator for abiotic stress tolerance in plants
Acetic acid: a cheap but chief metabolic regulator for abiotic stress tolerance in plants
AbstractAs sessile organisms, plants constantly face a variety of abiotic stresses, such as drought, salinity, and metal/metalloid toxicity, all of which possess significant threat...
The measurement of indole acetic acid from rhizosphere bacteria
The measurement of indole acetic acid from rhizosphere bacteria
In Indonesia, synthetic chemical fertilizers are generally used to spur plant growth. The use of synthetic chemical fertilizers is known to reduce soil quality, causing resistance ...
Application of Citric Acid in Acid Stimulation Treatments
Application of Citric Acid in Acid Stimulation Treatments
Abstract
Mass transfer process during the reaction of citric acid with calcite was investigated using the rotating disk apparatus. The effects of disk rotational ...

