Pharmacological Evaluation of Abutilon hirtum Leaves: Anti-diabetic, Anti-Inflammatory and Anti-oxidant Properties

Abstract The Abutilon hirtum, it is an medicinal plant belonging to the malvaceae family. Which is also known to be Indian mallow. It has anti-inflammatory, anti-bacterial, and wound-healing qualities, it has been utilized and frequently found in tropical and subtropical areas. Abutilon hirtum known for its bioactive compounds with health-promoting effects. This research is carried out to analyse the therapeutic uses through the in-vitro studies. This analysis confirmed the antioxidant, anti-inflammatory, and antidiabetic potential of Abutilon hirtum, indicating its possible role in preventing chronic diseases. Research into the antioxidant properties of Abutilon hirtum using the DPPH assay revealed that the plant is highly effective at neutralizing free radicals and protecting the body from oxidative stress. Its strong anti-inflammatory effects were evident through its ability to stabilize cell membranes and prevent protein denaturation, key factors in managing inflammation-related conditions. The plant also showed promising anti-diabetic potential by inhibiting the enzymes α-amylase and α-glucosidase, which play major roles in blood sugar regulation. These findings not only support its traditional use in herbal medicine but also suggest that Abutilon hirtum could be a valuable natural option for managing chronic diseases. However, further research is essential to fully understand and unlock its therapeutic benefits.