Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Effect of turmeric on performance of Arbor Acres plus strain of broiler chicken

View through CrossRef
This study was conducted to investigate the performance response of Arbor Acres plus strain of broiler chickens fed turmeric treated diets. A total of 120 day old broiler chicks were allocated to four dietary treatments, with three replicates, having 10 birds per replicate. The dietary treatments consisted of the control diet (T1) with 0 % turmeric powder and T2, T3 and T4 with turmeric powder added @ 0.20, 0.25 and 0.30 % of feed respectively. Results showed that average final weight and daily weight gain were not significantly influenced (P>0.05) across the treatments. The average daily feed intake and feed conversion ratio of the broilers differed significantly (P<0.05) amongst the treatment groups. Turmeric supplementation showed a significant decrease in feed conversion ratio and in turn improved feed efficiency. Dietary turmeric had no significant effect on nutrient utilization across the dietary groups. Significantly higher dressing percentage was obtained in broiler group fed 0.30 % turmeric powder while other carcass cuts and internal organs did not differ significantly. Turmeric powder had no significant effect on total protein, albumin, globulin and glucose, whereas, dietary effects of turmeric on AST, ALT and ALP decreased significantly in 0.30 % turmeric fed group. It was concluded that turmeric at 0.30 % had a positive influence on feed conversion ratio, dressing percentage and oxidative stress indicators in broiler chickens. Therefore, inclusion of turmeric powder at 0.30 % is recommended.
Kerala Veterinary and Animal Sciences University
Title: Effect of turmeric on performance of Arbor Acres plus strain of broiler chicken
Description:
This study was conducted to investigate the performance response of Arbor Acres plus strain of broiler chickens fed turmeric treated diets.
A total of 120 day old broiler chicks were allocated to four dietary treatments, with three replicates, having 10 birds per replicate.
The dietary treatments consisted of the control diet (T1) with 0 % turmeric powder and T2, T3 and T4 with turmeric powder added @ 0.
20, 0.
25 and 0.
30 % of feed respectively.
Results showed that average final weight and daily weight gain were not significantly influenced (P>0.
05) across the treatments.
The average daily feed intake and feed conversion ratio of the broilers differed significantly (P<0.
05) amongst the treatment groups.
Turmeric supplementation showed a significant decrease in feed conversion ratio and in turn improved feed efficiency.
Dietary turmeric had no significant effect on nutrient utilization across the dietary groups.
Significantly higher dressing percentage was obtained in broiler group fed 0.
30 % turmeric powder while other carcass cuts and internal organs did not differ significantly.
Turmeric powder had no significant effect on total protein, albumin, globulin and glucose, whereas, dietary effects of turmeric on AST, ALT and ALP decreased significantly in 0.
30 % turmeric fed group.
It was concluded that turmeric at 0.
30 % had a positive influence on feed conversion ratio, dressing percentage and oxidative stress indicators in broiler chickens.
Therefore, inclusion of turmeric powder at 0.
30 % is recommended.

Related Results

Analysis Of Consumer Preferences In Buying Broiler Chicken Meat
Analysis Of Consumer Preferences In Buying Broiler Chicken Meat
In general, consumers in buying a product are closely related to the attributes attached to the product concerned. This is because these attributes will cause preference. Therefore...
EFFECT OF DIETARY TURMERIC-GINGER COMBINATION ON SERUM ELECTROLYTES OF BROILER CHICKEN
EFFECT OF DIETARY TURMERIC-GINGER COMBINATION ON SERUM ELECTROLYTES OF BROILER CHICKEN
The study was conducted to examine the health promoting efficacy of turmeric-ginger combination in the diets of broiler chickens using serum electrolytes. A total of two hundred an...
Aplikasi Panduan Budidaya Ayam Broiler Berbasis Android
Aplikasi Panduan Budidaya Ayam Broiler Berbasis Android
This study develops an android-based broiler chicken cultivation guide application that provides information on how to cultivate broiler chickens. Although this cultivation effort ...
Analysis of Factors Affecting The Demand of Broiler Chicken Meat In Binjai City
Analysis of Factors Affecting The Demand of Broiler Chicken Meat In Binjai City
Consumption of broiler chicken meat increase year by year in line with publicawareness increased of animal products. The demand for broiler chicken meat in Binjai Cityshows a fluct...
Pengaruh Suhu Terhadap Kadar Air Dan Aktivitas Air Dalam Bahan Pada Kunyit (Curcuma Longa) Dengan Alat Pengering Electrical Oven
Pengaruh Suhu Terhadap Kadar Air Dan Aktivitas Air Dalam Bahan Pada Kunyit (Curcuma Longa) Dengan Alat Pengering Electrical Oven
Kunyit merupakan tanaman obat berupa semak dan bersifat tahunan (parenial). Kandungan air yang cukup tinggi membuat kunyit harus diolah sebelum disimpan dalam jangka waktu yang lam...
Growth of chicks of various superior strains resulting from artificial insemination in Kendari city
Growth of chicks of various superior strains resulting from artificial insemination in Kendari city
Abstract Local chickens in Indonesia consist of some strains, including native chicken, ULU chicken, Sensi chicken, Elba chicken, KUB chicken, Arab chicken, Bangkok ...
impact of Covid-19 on chicken broiler farm business in Malang Regency
impact of Covid-19 on chicken broiler farm business in Malang Regency
The contagious COVID-19 spreads rapidly worldwide. The pandemic poses risks to multiple sectors of the world economy, including the agricultural and livestock sectors. Despite the ...
Cross-commodity market integration and price transmission in Thailand’s livestock sector
Cross-commodity market integration and price transmission in Thailand’s livestock sector
The ability to substitute goods and services is crucial for maintaining market stability during price fluctuations, particularly in the livestock market, where products are interch...

Back to Top