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Changes in Diet, Body Composition, Sleep, and Activity with Onset of Ramadan Intermittent Fasting in Female University Students: A Prospective Cohort Study
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Abstract
Background
Ramadan intermittent fasting (RIF) significantly impacts daily routines and health parameters. The immediate adaptations during early Ramadan, particularly among university students maintaining academic commitments, remain understudied.
Methods
Twenty-five healthy female students (aged 20.58 ± 1.37 years) were followed over three weeks: one pre-Ramadan (pre-RIF) and the first two weeks (RIF-week 1 and RIF-week 2) of Ramadan. Objectively measured sleep duration and physical activity (skin-contact actimetry), daytime sleepiness (Epworth Sleepiness Scale), anthropometric assessment (bioelectrical impedance), and dietary intakes (3-day food records) were assessed over the three timepoints.
Results
Sleep efficiency remained stable at 85%. Daytime sleepiness scores significantly decreased from pre-RIF (13.76 ± 4.22) to RIF weeks 1 and 2 (11.92 ± 4.01; 11.88 ± 4.96, p = 0.032). Waist-to-hip ratio significantly decreased from 0.88 ± 0.06 in pre-RIF to 0.87 ± 0.06 (p = 0.049) during the following two weeks. Significant dietary changes were reported between pre-RIF and RIF-week 1, including increased fruit intake (0.85 ± 0.75 to 1.83 ± 1.51 cups/day, p = 0.018) and fiber consumption (13.49 ± 5.31 to 19.54 ± 11.62 g/day, p = 0.022), while decreased intake of vegetables from pre-RIF to RIF-weeks 1 and 2 (1.02 ± 0.59 to 0.92 ± 0.78 and 62 ± 0.52 cups/day, p = 0.037), and folate (158.82 ± 95.88 to 118.00 ± 85.24 and 118.20 ± 73.98 µg/day, p = 0.036); and marginal decrease in fat intake between pre-RIF and RIF-week 2 (67.42 ± 32.33 to 52.55 ± 26.79 g/day, p = 0.136).
Conclusions
Commencement of RIF during the first two weeks is associated with significant changes in daytime alertness and dietary intakes among female university students. This initial period of Ramadan represents a critical time, necessitating supportive strategies within academic settings to monitor students effectively.
Springer Science and Business Media LLC
Title: Changes in Diet, Body Composition, Sleep, and Activity with Onset of Ramadan Intermittent Fasting in Female University Students: A Prospective Cohort Study
Description:
Abstract
Background
Ramadan intermittent fasting (RIF) significantly impacts daily routines and health parameters.
The immediate adaptations during early Ramadan, particularly among university students maintaining academic commitments, remain understudied.
Methods
Twenty-five healthy female students (aged 20.
58 ± 1.
37 years) were followed over three weeks: one pre-Ramadan (pre-RIF) and the first two weeks (RIF-week 1 and RIF-week 2) of Ramadan.
Objectively measured sleep duration and physical activity (skin-contact actimetry), daytime sleepiness (Epworth Sleepiness Scale), anthropometric assessment (bioelectrical impedance), and dietary intakes (3-day food records) were assessed over the three timepoints.
Results
Sleep efficiency remained stable at 85%.
Daytime sleepiness scores significantly decreased from pre-RIF (13.
76 ± 4.
22) to RIF weeks 1 and 2 (11.
92 ± 4.
01; 11.
88 ± 4.
96, p = 0.
032).
Waist-to-hip ratio significantly decreased from 0.
88 ± 0.
06 in pre-RIF to 0.
87 ± 0.
06 (p = 0.
049) during the following two weeks.
Significant dietary changes were reported between pre-RIF and RIF-week 1, including increased fruit intake (0.
85 ± 0.
75 to 1.
83 ± 1.
51 cups/day, p = 0.
018) and fiber consumption (13.
49 ± 5.
31 to 19.
54 ± 11.
62 g/day, p = 0.
022), while decreased intake of vegetables from pre-RIF to RIF-weeks 1 and 2 (1.
02 ± 0.
59 to 0.
92 ± 0.
78 and 62 ± 0.
52 cups/day, p = 0.
037), and folate (158.
82 ± 95.
88 to 118.
00 ± 85.
24 and 118.
20 ± 73.
98 µg/day, p = 0.
036); and marginal decrease in fat intake between pre-RIF and RIF-week 2 (67.
42 ± 32.
33 to 52.
55 ± 26.
79 g/day, p = 0.
136).
Conclusions
Commencement of RIF during the first two weeks is associated with significant changes in daytime alertness and dietary intakes among female university students.
This initial period of Ramadan represents a critical time, necessitating supportive strategies within academic settings to monitor students effectively.
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