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Phytochemical Analysis, Mineral Composition and GC-MS Profiling of Three Iris Species from the Southeastern Part of Kazakhstan
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This study examined the phytochemical profiles and bioactive potential of Iris alberti, I. pallasii, and I. sogdiana collected from southeastern Kazakhstan. GC-MS analysis identified fatty acids, sterols, long-chain alcohols, and hydrocarbons in each species. The key phytosterols β-sitosterol, stigmasterol, and campesterol were present in all three. I. alberti showed the highest sterol content of γ-sitosterol (28.49%) and campesterol (6.51%). I. pallasii contained significant amounts of hexacosanol (19.74%) and γ-sitosterol (13.24%), while I. sogdiana was notable for octacosanol (22.87%) and γ-sitosterol (12.18%). Fatty acid composition varied: I. sogdiana was rich in α-linolenic acid (4.77%) and palmitic acid (2.77%), I. pallasii had 3.96% and (3.48%). I. alberti contained dodecanoic acid (3.83%) and branched-chain fatty acids. Tannin content was highest in I. alberti (1.88%), while alkaloid levels were moderate across species (0.63–0.77%). Mineral analysis showed I. pallasii had the highest Ca (586.62 mg/100 g), Mg and K, whereas I. sogdiana had the highest potassium (538.36 mg/100 g). HPLC-DAD analysis revealed distinct phenolic profiles. Water–alcohol extracts from rhizomes of I. alberti had an IC50 of 16.90 ± 6.04 µg/mL in DPPH and were inactive in ABTS. I. pallasii exhibited IC50 values of 28.77 ± 2.93 µg/mL (DPPH) and 10.93 ± 7.29 µg/mL (ABTS), while I. sogdiana showed negligible activity in both assays. Ethyl acetate extracts displayed higher IC50 values, consistent with lower phenolic content.
Title: Phytochemical Analysis, Mineral Composition and GC-MS Profiling of Three Iris Species from the Southeastern Part of Kazakhstan
Description:
This study examined the phytochemical profiles and bioactive potential of Iris alberti, I.
pallasii, and I.
sogdiana collected from southeastern Kazakhstan.
GC-MS analysis identified fatty acids, sterols, long-chain alcohols, and hydrocarbons in each species.
The key phytosterols β-sitosterol, stigmasterol, and campesterol were present in all three.
I.
alberti showed the highest sterol content of γ-sitosterol (28.
49%) and campesterol (6.
51%).
I.
pallasii contained significant amounts of hexacosanol (19.
74%) and γ-sitosterol (13.
24%), while I.
sogdiana was notable for octacosanol (22.
87%) and γ-sitosterol (12.
18%).
Fatty acid composition varied: I.
sogdiana was rich in α-linolenic acid (4.
77%) and palmitic acid (2.
77%), I.
pallasii had 3.
96% and (3.
48%).
I.
alberti contained dodecanoic acid (3.
83%) and branched-chain fatty acids.
Tannin content was highest in I.
alberti (1.
88%), while alkaloid levels were moderate across species (0.
63–0.
77%).
Mineral analysis showed I.
pallasii had the highest Ca (586.
62 mg/100 g), Mg and K, whereas I.
sogdiana had the highest potassium (538.
36 mg/100 g).
HPLC-DAD analysis revealed distinct phenolic profiles.
Water–alcohol extracts from rhizomes of I.
alberti had an IC50 of 16.
90 ± 6.
04 µg/mL in DPPH and were inactive in ABTS.
I.
pallasii exhibited IC50 values of 28.
77 ± 2.
93 µg/mL (DPPH) and 10.
93 ± 7.
29 µg/mL (ABTS), while I.
sogdiana showed negligible activity in both assays.
Ethyl acetate extracts displayed higher IC50 values, consistent with lower phenolic content.
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