Javascript must be enabled to continue!
CLONING AND EXPRESSION OF LACCASE GENE PRODUCED FROM Bacillus subtilis ZHR IN E. coli
View through CrossRef
Ten isolates of Laccase producing bacteria were obtained from 50 isolates belongs to Bacillus sp. These isolates were isolate from different local areas of soil in baghdad.The isolates were subjected to primary screening , and revealed high production of enzyme based on consumed time during the reaction with syringaldazine ( SGZ ) reagent at 37 ° C. These isolates were subjected to secondary screening. The results revealed that isolate 136 was the best producers with highest enzyme activity of 47.0 U/ml. Identification of this isolate was achieved by studying morphological, microscopic characteristic , Vitek2 compact system and studying gene sequencing analysis of 16S rRNA gene .The results revealed that the isolate was belongs to Bacillus subtilis and identified as Bacillus subtilis ZHR. The laccase gene from Bacillus subtilis ZHR was extracted and amplified by PCR technique, then cloned in expressed Escherichia coli to produce biologically active enzyme with enzyme activity of 108.6 U/ml and specific activity 332.14 U/mg .
University of Baghdad - College of Agriculture
Title: CLONING AND EXPRESSION OF LACCASE GENE PRODUCED FROM Bacillus subtilis ZHR IN E. coli
Description:
Ten isolates of Laccase producing bacteria were obtained from 50 isolates belongs to Bacillus sp.
These isolates were isolate from different local areas of soil in baghdad.
The isolates were subjected to primary screening , and revealed high production of enzyme based on consumed time during the reaction with syringaldazine ( SGZ ) reagent at 37 ° C.
These isolates were subjected to secondary screening.
The results revealed that isolate 136 was the best producers with highest enzyme activity of 47.
0 U/ml.
Identification of this isolate was achieved by studying morphological, microscopic characteristic , Vitek2 compact system and studying gene sequencing analysis of 16S rRNA gene .
The results revealed that the isolate was belongs to Bacillus subtilis and identified as Bacillus subtilis ZHR.
The laccase gene from Bacillus subtilis ZHR was extracted and amplified by PCR technique, then cloned in expressed Escherichia coli to produce biologically active enzyme with enzyme activity of 108.
6 U/ml and specific activity 332.
14 U/mg .
Related Results
Response of Bacillus megaterium and Bacillus mucilaginosus Strains on Yield and Quality of Soybean
Response of Bacillus megaterium and Bacillus mucilaginosus Strains on Yield and Quality of Soybean
At present due to continuous use of phosphatic and potassic fertilizers a deposits of these nutrient have increased in the soil of studied area, and Bacillus megaterium and Bacillu...
การสำรวจหาประสิทธิภาพของสายพันธุ์ต่าง ๆ ของ Bacillus thuringiensis ในการควบคุม หนอนผี้เสื้อกินไขผึ้งขนาดเล็ก Achroia grisella และ หนอนผีเสื้อกินไขผึ้งขนาดใหญ่ Galleria mellonella
การสำรวจหาประสิทธิภาพของสายพันธุ์ต่าง ๆ ของ Bacillus thuringiensis ในการควบคุม หนอนผี้เสื้อกินไขผึ้งขนาดเล็ก Achroia grisella และ หนอนผีเสื้อกินไขผึ้งขนาดใหญ่ Galleria mellonella
ผลการทดสอบความเป็นพิษของแบคทีเรีย Bacillus thuringiensis สายพันธุ์ต่างๆต่อหนอนผีเสื้อกินไขผึ้งขนาดเล็ก (Achroia grisella) และหนอนผีเสื้อกินไขผึ้งขนาดใหญ่ (Galleria mellonella) จากจ...
Excretion of laccase by sycamore (Acer pseudoplatanus L.) cells. Effects of a copper deficiency
Excretion of laccase by sycamore (Acer pseudoplatanus L.) cells. Effects of a copper deficiency
Copper-deprived sycamore (Acer pseudoplatanus) cells do not excrete molecules of active laccase in their culture medium. In the range of 2-100 micrograms of copper initially presen...
Isolation and Characterization of Laccase from Trichoderma asperellum Tasjk65
Isolation and Characterization of Laccase from Trichoderma asperellum Tasjk65
Laccase catalyzes one-electron oxidation, producing water as the primary final product, thereby minimizing secondary environmental pollution. Consequently, it holds significant app...
Antagonistic effects of Bacillus species against bacterial multi-drug resistant (MDR) food-borne pathogens and aflatoxigenic fungi
Antagonistic effects of Bacillus species against bacterial multi-drug resistant (MDR) food-borne pathogens and aflatoxigenic fungi
This study was designed to investigate the antagonistic pattern of Bacillus species against MDR bacterial food-borne pathogens and aflatoxigenic fungi and evaluate their technologi...
Influence of Diol-Based Deep Eutectic Solvents on Laccase Enzyme Activity and Stability
Influence of Diol-Based Deep Eutectic Solvents on Laccase Enzyme Activity and Stability
In pursuit of sustainable alternatives to conventional catalysts, laccase, a multicopper oxidoreductase enzyme, has gained significant attention due to its ability to oxidize a bro...
Decolorization of remazol brilliant blue R with immobilized laccase in spent coffee ground biochar
Decolorization of remazol brilliant blue R with immobilized laccase in spent coffee ground biochar
The amount of recalcitrant compound such as synthetic dye can be a threat to sustainability of the environment. Biocatalytic treatment using oxidoreductase enzyme such as laccase h...
OPTIMIZATION OF LACCASE PRODUCTION BY CURVULARIA LUNATA USING MAIZE COB AS SUBSTRATE
OPTIMIZATION OF LACCASE PRODUCTION BY CURVULARIA LUNATA USING MAIZE COB AS SUBSTRATE
Researchers are showing interest in laccase because it is able to degrade several lignocellulosic biomass. It is important to optimize laccase production to achieve higher yield at...

