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Blood and Urine Responses to Ingesting Fluids of Various Salt and Glucose Concentrations

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Several hours before returning to Earth, Space Shuttle astronauts consume fluid and salt tablets equivalent to a liter of 0.9% saline as a countermeasure to postflight orthostatic intolerance. This countermeasure is not completely successful. Therefore, in search of a countermeasure that would protect against orthostatic intolerance better and for a longer duration, the authors compared the blood and urine responses of five men (21–41 yr) after they drank 1 L of 0.9% saline to their responses after drinking five other solutions: distilled water, 1% glucose, 0.74% saline with 1% glucose, 0.9% saline with 1% glucose, and 1.07% saline. Each subject ingested a different solution on 6 different days and remained seated for the ensuing 4 hours. Heart rate, blood pressures, and urine variables were measured before ingestion of the fluids and every 30 minutes thereafter; blood samples were drawn before, immediately after, and every 60 minutes after ingestion. Change in plasma volume, which was estimated from hemoglobin and hematocrit, was considered the most critical variable. Data for all solutions were compared by analysis of variance. Since plasma volume was increased most after ingestion of 1.07% saline, all variables (at 2 hours, at 3 hours and at 4 hours) were compared between 1.07% saline and 0.9% saline, the current countermeasure. Plasma volume was increased more after 1.07% saline than after 0.9% saline, and this difference was most significant at 4 hours after ingestion (P = .056). Diuresis occurred promptly after ingestion of the two saline‐free solutions, water and 1% glucose. Subjects' heart rates and blood pressures did not differ as a function of the solution consumed or the time after ingestion except that heart rate (for all drinks) was higher immediately after ingestion than at all other times. The solutions containing glucose did not significantly enhance any variables as compared with 0.9% saline. The authors conclude that the addition of 1% glucose will not improve the effectiveness or the duration of plasma volume expansion as compared with the present fluid countermeasure but that increasing salt concentration may.
Title: Blood and Urine Responses to Ingesting Fluids of Various Salt and Glucose Concentrations
Description:
Several hours before returning to Earth, Space Shuttle astronauts consume fluid and salt tablets equivalent to a liter of 0.
9% saline as a countermeasure to postflight orthostatic intolerance.
This countermeasure is not completely successful.
Therefore, in search of a countermeasure that would protect against orthostatic intolerance better and for a longer duration, the authors compared the blood and urine responses of five men (21–41 yr) after they drank 1 L of 0.
9% saline to their responses after drinking five other solutions: distilled water, 1% glucose, 0.
74% saline with 1% glucose, 0.
9% saline with 1% glucose, and 1.
07% saline.
Each subject ingested a different solution on 6 different days and remained seated for the ensuing 4 hours.
Heart rate, blood pressures, and urine variables were measured before ingestion of the fluids and every 30 minutes thereafter; blood samples were drawn before, immediately after, and every 60 minutes after ingestion.
Change in plasma volume, which was estimated from hemoglobin and hematocrit, was considered the most critical variable.
Data for all solutions were compared by analysis of variance.
Since plasma volume was increased most after ingestion of 1.
07% saline, all variables (at 2 hours, at 3 hours and at 4 hours) were compared between 1.
07% saline and 0.
9% saline, the current countermeasure.
Plasma volume was increased more after 1.
07% saline than after 0.
9% saline, and this difference was most significant at 4 hours after ingestion (P = .
056).
Diuresis occurred promptly after ingestion of the two saline‐free solutions, water and 1% glucose.
Subjects' heart rates and blood pressures did not differ as a function of the solution consumed or the time after ingestion except that heart rate (for all drinks) was higher immediately after ingestion than at all other times.
The solutions containing glucose did not significantly enhance any variables as compared with 0.
9% saline.
The authors conclude that the addition of 1% glucose will not improve the effectiveness or the duration of plasma volume expansion as compared with the present fluid countermeasure but that increasing salt concentration may.

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