Javascript must be enabled to continue!
Yield and quality of soybean cultivars depending on cultivation technology elements
View through CrossRef
Purpose. To determine the yield and quality of soybean cultivars ‘Aratta’, ‘Cordoba’, and ‘Feieriia’ under the influence of micronutrients and growth regulators. Methods. The research was carried out in 2020–2022 at the Verkhniachka Experimental Breeding Station of the Institute of Bioenergy Crops and Sugar Beet, in the zone of unstable moisture in the Right-Bank Forest-Steppe of Ukraine. The field experiment was laid out according to the following design: factor A – soybean varieties (‘Aratta’, ‘Cordoba’, and ‘Feieria’); factor B – micronutrients [without micronutrient; Yara Vita Mono Molitrak at the budding stage (0.25 l/ha); Yara Vita Mono Molitrak at the budding stage (0.25 l/ha) + Yara Vita Mono Molitrak at the flowering stage (0.25 l/ha)]; factor C – growth regulators (without growth regulator; Biosyl; Radostym). Results. It was established that the highest yield of the ‘Aratta’ variety was achieved using a combination of Yara Vita Mono Molitrak during the budding phase (0.25 l/ha) and the microfertiliser Radostym − 2.35 t/ha. Other effective combinations included Yara Vita Mono Molitrak during both the budding and flowering phases (0.25 l/ha each), with growth regulators Biosil and Radostym, yielding 2.34 and 2.35 t/ha, respectively. The 'Cordoba' variety showed yields of 2.40, 2.41, and 2.45 t/ha under similar treatment combinations. The highest productivity levels for the ‘Feieria’ variety were also obtained using these treatments. For ‘Aratta’, the maximum 1000-kernel weight was achieved with Yara Vita Mono Molitrak during budding and flowering phases + growth regulator Radostym − 144.0 g. Conclusions. The highest protein content in ‘Aratta’ seeds was recorded with combinations of Yara Vita Mono Molitrak in the budding and flowering phases + growth regulators Biosyl and Radostym − 38.5% and 39.6%, respectively. For ‘Cordoba’, better results were obtained with Yara Vita Mono Molitrak applied in the budding phase + Radostym − 43.5%, and in the flowering phase + Biosil/ Radostym − 43.3% and 44.3%. For ‘Feieria’, combining Yara Vita Mono Molitrak in the budding and flowering phases with Biosyl or Radostym resulted in protein contents of 41.2% and 41.7%, respectively.
Institute of Bioenergy Crops and Sugar Beet National Academy of Agrarian Sciences of Ukraine
Title: Yield and quality of soybean cultivars depending on cultivation technology elements
Description:
Purpose.
To determine the yield and quality of soybean cultivars ‘Aratta’, ‘Cordoba’, and ‘Feieriia’ under the influence of micronutrients and growth regulators.
Methods.
The research was carried out in 2020–2022 at the Verkhniachka Experimental Breeding Station of the Institute of Bioenergy Crops and Sugar Beet, in the zone of unstable moisture in the Right-Bank Forest-Steppe of Ukraine.
The field experiment was laid out according to the following design: factor A – soybean varieties (‘Aratta’, ‘Cordoba’, and ‘Feieria’); factor B – micronutrients [without micronutrient; Yara Vita Mono Molitrak at the budding stage (0.
25 l/ha); Yara Vita Mono Molitrak at the budding stage (0.
25 l/ha) + Yara Vita Mono Molitrak at the flowering stage (0.
25 l/ha)]; factor C – growth regulators (without growth regulator; Biosyl; Radostym).
Results.
It was established that the highest yield of the ‘Aratta’ variety was achieved using a combination of Yara Vita Mono Molitrak during the budding phase (0.
25 l/ha) and the microfertiliser Radostym − 2.
35 t/ha.
Other effective combinations included Yara Vita Mono Molitrak during both the budding and flowering phases (0.
25 l/ha each), with growth regulators Biosil and Radostym, yielding 2.
34 and 2.
35 t/ha, respectively.
The 'Cordoba' variety showed yields of 2.
40, 2.
41, and 2.
45 t/ha under similar treatment combinations.
The highest productivity levels for the ‘Feieria’ variety were also obtained using these treatments.
For ‘Aratta’, the maximum 1000-kernel weight was achieved with Yara Vita Mono Molitrak during budding and flowering phases + growth regulator Radostym − 144.
0 g.
Conclusions.
The highest protein content in ‘Aratta’ seeds was recorded with combinations of Yara Vita Mono Molitrak in the budding and flowering phases + growth regulators Biosyl and Radostym − 38.
5% and 39.
6%, respectively.
For ‘Cordoba’, better results were obtained with Yara Vita Mono Molitrak applied in the budding phase + Radostym − 43.
5%, and in the flowering phase + Biosil/ Radostym − 43.
3% and 44.
3%.
For ‘Feieria’, combining Yara Vita Mono Molitrak in the budding and flowering phases with Biosyl or Radostym resulted in protein contents of 41.
2% and 41.
7%, respectively.
Related Results
Comparative assessment of the yield and quality indicators of soybean varieties according to traditional and organic technology
Comparative assessment of the yield and quality indicators of soybean varieties according to traditional and organic technology
Topicality. One of the alternatives to the intensification of agricultural production is the introduction of new ecological technologies that are aimed at realizing the natural pot...
Soybean relay‐cropped with winter camelina reduces biological nitrogen fixation
Soybean relay‐cropped with winter camelina reduces biological nitrogen fixation
AbstractThe contribution of biological nitrogen fixation (BNF) in soybean [Glycine max (L.) Merr.] to plant nutrition and its N credit for the next crop is significant. The amount ...
Optimizing Sowing Dates for Soybean as a Resilient Strategy to Cope Climate Change
Optimizing Sowing Dates for Soybean as a Resilient Strategy to Cope Climate Change
Soybean (Glycine max L.) is an oil seed crop possessing comparatively high percentage of quality protein, oil, carbohydrates and other nutrients. Optimizing sowing dates for soybea...
Transcriptomal dissection of soybean circadian rhythmicity in two geographically, phenotypically and genetically distinct cultivars
Transcriptomal dissection of soybean circadian rhythmicity in two geographically, phenotypically and genetically distinct cultivars
Abstract
Background
In soybean, some circadian clock genes have been identified as loci for maturity traits. However, the effects of these genes on ...
Assessing promiscuous traits in soybean genotypes at Bako, Western Ethiopia
Assessing promiscuous traits in soybean genotypes at Bako, Western Ethiopia
AbstractSoil acidity challenges specific Bradyrhizobium japonicum bacteria that soybean [Glycine max L. (Merrill)] varieties require for effective nodulation and nitrogen fixation....
Characterization of 56 Soybean Accessions on Yield Components and Maturity-related Traits
Characterization of 56 Soybean Accessions on Yield Components and Maturity-related Traits
<p>Peningkatan produktivitas kedelai nasional dapat dilakukan dengan penggunaan varietas produktivitas tinggi dan manipulasi indeks panen menggunakan varietas genjah. Pembent...
Soybean economy of India : Performance, problems and prospects
Soybean economy of India : Performance, problems and prospects
Soybean crop has witnessed a phenomenal growth in production in the country during the last four decades but growth has been driven majorly by area expansion. During the last two d...
Effects of climate and price on soybean production: Empirical analysis based on panel data of 116 prefecture-level Chinese cities
Effects of climate and price on soybean production: Empirical analysis based on panel data of 116 prefecture-level Chinese cities
This paper uses panel data from 116 prefecture-level cities in China from 2003 to 2019 to study the impact of price and climate factors on soybean planting area and yield per unit ...


