Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Analysis of The Difference of Foxtail Millet Characteristics in Different Years and The Judging of The Stability and Distinctness

View through CrossRef
The aim of this study was to explore the differences in the expression of foxtail millet characteristics between different years, and scientifically determine the stability within foxtail millet varieties and the distinctness between varieties. Using 69 foxtail millet germplasm resources as test materials, data on quantitative and qualitative characteristics of foxtail millet were obtained by the method of testing the DUS of foxtail millet. The 3-year testing data showed that the absolute average variation degree (ⅠVDⅠ) of each quantitative characteristic were as follows: single panicle weight 69.06%, peduncle length 45.99%, stem length 44.25%, single-grain number 39.90%. The absolute average variation degree (ⅠVDⅠ) of other characteristics were lower than 26.00%. The variation rates (VR) of each qualitative characteristic were as follows: dehusked grain color 35.21%, seedling leaf posture 32.39%, first leaf tip shape 25.35%, grain shape 25.35% , panicle shape 23.94%. The variation rates (VR) of other characteristics were lower than 16.00%. Compared with 2021, the average variation degree (VD) of 13 quantitative characteristics in 2022 were positive except for the negative average variation degree of heading stage, number of elongated internodes and number of culms per panicle. Compared with 2022, the average variation degree (VD) of the 10 quantitative characteristics in 2023 were negative except for the positive average variation degree of bristle length, width of blade, panicle density, single-grain number, single panicle weight and grain yield per panicle. The expression of different characteristics in foxtail millet varied in different years, and the corresponding variation should be referenced for different characteristics.
Title: Analysis of The Difference of Foxtail Millet Characteristics in Different Years and The Judging of The Stability and Distinctness
Description:
The aim of this study was to explore the differences in the expression of foxtail millet characteristics between different years, and scientifically determine the stability within foxtail millet varieties and the distinctness between varieties.
Using 69 foxtail millet germplasm resources as test materials, data on quantitative and qualitative characteristics of foxtail millet were obtained by the method of testing the DUS of foxtail millet.
The 3-year testing data showed that the absolute average variation degree (ⅠVDⅠ) of each quantitative characteristic were as follows: single panicle weight 69.
06%, peduncle length 45.
99%, stem length 44.
25%, single-grain number 39.
90%.
The absolute average variation degree (ⅠVDⅠ) of other characteristics were lower than 26.
00%.
The variation rates (VR) of each qualitative characteristic were as follows: dehusked grain color 35.
21%, seedling leaf posture 32.
39%, first leaf tip shape 25.
35%, grain shape 25.
35% , panicle shape 23.
94%.
The variation rates (VR) of other characteristics were lower than 16.
00%.
Compared with 2021, the average variation degree (VD) of 13 quantitative characteristics in 2022 were positive except for the negative average variation degree of heading stage, number of elongated internodes and number of culms per panicle.
Compared with 2022, the average variation degree (VD) of the 10 quantitative characteristics in 2023 were negative except for the positive average variation degree of bristle length, width of blade, panicle density, single-grain number, single panicle weight and grain yield per panicle.
The expression of different characteristics in foxtail millet varied in different years, and the corresponding variation should be referenced for different characteristics.

Related Results

Effect of parboiling on cooking characteristics of finger millet and foxtail millet
Effect of parboiling on cooking characteristics of finger millet and foxtail millet
Experiments on parboiling of finger millet (Eleusine coracana) and foxtail millet (Setaria italica) were conducted by soaking at 30, 40, 50, 60 and 70°C and steaming for 10, 15, 20...
Establishment of in vitro shoot tips regeneration system of foxtail millet and obtainment of transgenic plants of SiSERK1
Establishment of in vitro shoot tips regeneration system of foxtail millet and obtainment of transgenic plants of SiSERK1
Abstract Foxtail millet (Setaria italica) would be suitable as a model plant of C4 plants given its small genome (about 490 MB) and diploid self-pollination. However, the s...
Establishment of in vitro shoot tips regeneration system of foxtail millet and obtainment of transgenic plants of SiSERK1
Establishment of in vitro shoot tips regeneration system of foxtail millet and obtainment of transgenic plants of SiSERK1
Abstract Foxtail millet (Setaria italica) would be suitable as a model plant of C4 plants given its small genome (about 470 MB) and diploid self-pollination. However, the s...
Taxonomic distinctness and environmental assessment
Taxonomic distinctness and environmental assessment
Summary The objectives of this paper are to test the performance of the taxonomic distinctness index, δ+, in a number of environmental impact scenarios, to examine its relationshi...
Role of Finger Millet, Pearl Millet and Foxtail Millet in Osteoporosis
Role of Finger Millet, Pearl Millet and Foxtail Millet in Osteoporosis
Objectives- Osteoporosis is a chronic, metabolic, progressive bone disease which is characterized by decrease in bone density and increased bone fragility resulting in increase the...

Back to Top