Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Production and quality of corn silage with forage and pigeon peas in a crop-livestock system

View through CrossRef
The objective of this study was to evaluate maize in consortium with forage in a crop-livestock system for silage production, with subsequent formation of pasture. The experimental design comprised randomized blocks, with four replications, two types of corn cultivation, intercropped with two Brachiaria species (marandu grass and convert grass), and with and without intercropping with the pigeon pea (Cajanus cajan) BRS Mandarin. Dry matter productivity, the morphological composition of the corn, the botanical composition of the Brachiaria and pigeon peas, and the bromatological composition of the silage and Brachiaria were evaluated, as well as the losses caused by effluents. The consortia did not interfere with the productivity of corn for silage, and the silage from the consortium with pigeon peas exhibited a higher concentration of crude protein, demonstrating that the modality of the integrated agricultural production system of corn culture with Brachiaria and pigeon peas is an alternative to increase the protein content of the ensiled material and provide greater diversity of the remaining forage.
Title: Production and quality of corn silage with forage and pigeon peas in a crop-livestock system
Description:
The objective of this study was to evaluate maize in consortium with forage in a crop-livestock system for silage production, with subsequent formation of pasture.
The experimental design comprised randomized blocks, with four replications, two types of corn cultivation, intercropped with two Brachiaria species (marandu grass and convert grass), and with and without intercropping with the pigeon pea (Cajanus cajan) BRS Mandarin.
Dry matter productivity, the morphological composition of the corn, the botanical composition of the Brachiaria and pigeon peas, and the bromatological composition of the silage and Brachiaria were evaluated, as well as the losses caused by effluents.
The consortia did not interfere with the productivity of corn for silage, and the silage from the consortium with pigeon peas exhibited a higher concentration of crude protein, demonstrating that the modality of the integrated agricultural production system of corn culture with Brachiaria and pigeon peas is an alternative to increase the protein content of the ensiled material and provide greater diversity of the remaining forage.

Related Results

Smart Electronic Pigeon Hole System
Smart Electronic Pigeon Hole System
Abstract Throughout this modernization world, the demands on Internet of Thing keep increasing. Most mailbox or pigeon hole are designed with poor efficiency system ...
Development and improvement of artificial diets for larvae of Diabrotica species using multidimensional design space techniques
Development and improvement of artificial diets for larvae of Diabrotica species using multidimensional design space techniques
The western corn rootworm (Coleoptera: Chrysomelidae; Diabrotica virgifera virgifera LeConte) and the northern corn rootworm (Coleoptera: Chrysomelidae; Diabrotica barberi Smith an...
Gross anatomy of the gastrointestinal tract in reindeer, free-living and fed baled timothy silage in summer and winter
Gross anatomy of the gastrointestinal tract in reindeer, free-living and fed baled timothy silage in summer and winter
The gross anatomy of the gastrointestinal (GI) tract was investigated in reindeer calves (Rangtfer tarandus tarandus), free-living and fed two different qualities of timothy silage...
USE OF CORN GRAIN IN PRODUCTION OF FOOD PRODUCTS
USE OF CORN GRAIN IN PRODUCTION OF FOOD PRODUCTS
In Ukraine, the following basic crops are used as raw materials for the production of cereals, flour, flakes: wheat, barley, buckwheat, oats, corn, rice, millet, peas. The volume o...
Kandungan Asam Laktat Dan Total Bakteri Asam Laktat Silase Jerami Jagung (Zea mays. L) Dengan Penambahan Aditif Yang Berbeda
Kandungan Asam Laktat Dan Total Bakteri Asam Laktat Silase Jerami Jagung (Zea mays. L) Dengan Penambahan Aditif Yang Berbeda
ABSTRAK Penelitian ini bertujuan untuk mengetahui pengaruh kandungan asam laktat dan total bakteri asam laktat silase jerami jagung (Zea mays. L) dengan penambahan aditif yan...

Back to Top