Search engine for discovering works of Art, research articles, and books related to Art and Culture
Javascript must be enabled to continue!
Records of the crangonid shrimp genus Pontocaris Bate, 1888 (Crustacea: Decapoda: Caridea) from Chinese waters, with notes on biology of P. pennata Bate, 1888
View through CrossRef
Based on the material collected mainly by the National Comprehensive Oceanography Survey (1959) and the ChinaVietnam Comprehensive Oceanographic Survey to Beibu Gulf (Gulf of Tonkin) (1959–1960, 1962) from coastal waters of the mainland of China, four Pontocaris species, P. hilarula (De Man, 1918), P. major Chan, 1996, P. pennata Bate, 1888 and P. sibogae (De Man, 1918), are reported in the present paper, of which the former two are reported for the first time from Chinese waters. The seasonal changes of the population of the most common species, P. pennata, are discussed.
Title: Records of the crangonid shrimp genus Pontocaris Bate, 1888 (Crustacea: Decapoda: Caridea) from Chinese waters, with notes on biology of P. pennata Bate, 1888
Description:
Based on the material collected mainly by the National Comprehensive Oceanography Survey (1959) and the ChinaVietnam Comprehensive Oceanographic Survey to Beibu Gulf (Gulf of Tonkin) (1959–1960, 1962) from coastal waters of the mainland of China, four Pontocaris species, P.
hilarula (De Man, 1918), P.
major Chan, 1996, P.
pennata Bate, 1888 and P.
sibogae (De Man, 1918), are reported in the present paper, of which the former two are reported for the first time from Chinese waters.
The seasonal changes of the population of the most common species, P.
pennata, are discussed.
Related Results
Polyculture of red seaweed (Gracilaria tenuistipitata) with different stocking densities of whiteleg shrimp (Litopenaeus vannamei): Effects on water qualityand shrimp performance
Polyculture of red seaweed (Gracilaria tenuistipitata) with different stocking densities of whiteleg shrimp (Litopenaeus vannamei): Effects on water qualityand shrimp performance
This study was conducted to determine the impact of coculturing red seaweed (Gracilaria tenustipitata) with different densities of whiteleg shrimp (Litopenaeus vannamei) on water q...
Influence of different processing methods on quality and shelf life of dried shrimp
Influence of different processing methods on quality and shelf life of dried shrimp
Marine shrimp fishery contributes around 55% to the small shrimp production Sri Lanka. In addition to the targeted large shrimp for the export market, small shrimp are marketed loc...
POPULATION FLUCTUTATIONS OF LESSER RHEA (RHEA PENNATA PENNATA) IN PENÍNSULA VALDÉS, PATAGONIA ARGENTINA
POPULATION FLUCTUTATIONS OF LESSER RHEA (RHEA PENNATA PENNATA) IN PENÍNSULA VALDÉS, PATAGONIA ARGENTINA
Abstract ∙ Most populations of large flightless birds have declined since the last century. In arid ecosystems, overgrazing and climate change are particularly detrimental to soil ...
Economic factors affecting Thailand’s frozen shrimp export volume to the United States and Japan
Economic factors affecting Thailand’s frozen shrimp export volume to the United States and Japan
A Study of Economic Factors Affecting Thailand’s Frozen Shrimp Export Volume to the United States and Japan which hypothesized that there are economic factors that affect the quant...
A deep dive into shrimp allergy: clinical spectrum of shrimp allergy in a Tunisian pilot study
A deep dive into shrimp allergy: clinical spectrum of shrimp allergy in a Tunisian pilot study
Shrimp allergy has emerged as a growing health concern in Tunisia, likely due to changing dietary habits. This study aimed to characterize the clinical features of shrimp-allergic ...
Sensory Evaluation of Local Versus Imported Shrimp to Develop Marketing Strategies for United States Shrimp Producers
Sensory Evaluation of Local Versus Imported Shrimp to Develop Marketing Strategies for United States Shrimp Producers
Shrimp is considered a high-value seafood product and the most consumed seafood in the Unites States. However, it is characterized by a short shelf-life. United States is heavily d...
Antimicrobial resistance pattern of Escherichia coli isolated from imported frozen shrimp in Saudi Arabia
Antimicrobial resistance pattern of Escherichia coli isolated from imported frozen shrimp in Saudi Arabia
Contamination of seafood products with multi-drug-resistant (MDR) bacteria is considered to be a potential source for the spread of MDR bacteria in communities. However, little is ...
Bacterial Contamination at Whiteleg Shrimp (Litopeanaeus vannamei) in Aquaculture
Bacterial Contamination at Whiteleg Shrimp (Litopeanaeus vannamei) in Aquaculture
Indonesia has a very high biodiversity, which has later become one of the natural products of interest to the international community, including fishery products. One of the high-d...