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Fertigation Method Affects Performance of `Lapins' Sweet Cherry on Gisela 5 Rootstock
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`Lapins' sweet cherry (
Prunus avium
L.) trees on Gisela 5 (
Prunus cerasus × Prunus cansecens)
rootstock were maintained for the first four growing seasons with eight different fertigation treatments. Treatments involved N application at low (42 mg·L
-1
), medium (84 mg·L
-1
), and high (168 mg·L
-1
) concentrations via sprinkler-fertigation of Ca(NO
3
)
2
each year about 8 weeks after bloom. The medium N treatment was also applied with P fertigation in early spring or with K fertigation in June. Nitrogen was also broadcast in early spring at 75 kg·ha
-1
or followed with medium N sprinkler-fertigated postharvest in August. As a final treatment the medium root zone N concentration was maintained for 8 weeks postbloom via drip fertigation. Throughout the study, irrigation was scheduled to meet evaporative demand based on an electronic atmometer. Drip fertigation, which wet a smaller portion of the orchard floor, considerably reduced per-tree water applications. Tree vigor and pruning weights were reduced for drip-fertigated as compared to sprinkler-fertigated trees although cumulative yield was not significantly different during the study. Fruit size, however, was smaller for this treatment when crop load was at a maximum at year 4. Future research is warranted to insure fruit size can be maintained for heavily cropping drip-fertigated trees. Leaf and fruit N increased linearly as N concentration of sprinkler-fertigating solution increased from low to high values. Optimum yield and highest fruit quality were associated with the medium N treatment. Sprinkler fertigation of P and K did not increase leaf and fruit concentration of either nutrient or meaningfully affect tree performance.
American Society for Horticultural Science
Title: Fertigation Method Affects Performance of `Lapins' Sweet Cherry on Gisela 5 Rootstock
Description:
`Lapins' sweet cherry (
Prunus avium
L.
) trees on Gisela 5 (
Prunus cerasus × Prunus cansecens)
rootstock were maintained for the first four growing seasons with eight different fertigation treatments.
Treatments involved N application at low (42 mg·L
-1
), medium (84 mg·L
-1
), and high (168 mg·L
-1
) concentrations via sprinkler-fertigation of Ca(NO
3
)
2
each year about 8 weeks after bloom.
The medium N treatment was also applied with P fertigation in early spring or with K fertigation in June.
Nitrogen was also broadcast in early spring at 75 kg·ha
-1
or followed with medium N sprinkler-fertigated postharvest in August.
As a final treatment the medium root zone N concentration was maintained for 8 weeks postbloom via drip fertigation.
Throughout the study, irrigation was scheduled to meet evaporative demand based on an electronic atmometer.
Drip fertigation, which wet a smaller portion of the orchard floor, considerably reduced per-tree water applications.
Tree vigor and pruning weights were reduced for drip-fertigated as compared to sprinkler-fertigated trees although cumulative yield was not significantly different during the study.
Fruit size, however, was smaller for this treatment when crop load was at a maximum at year 4.
Future research is warranted to insure fruit size can be maintained for heavily cropping drip-fertigated trees.
Leaf and fruit N increased linearly as N concentration of sprinkler-fertigating solution increased from low to high values.
Optimum yield and highest fruit quality were associated with the medium N treatment.
Sprinkler fertigation of P and K did not increase leaf and fruit concentration of either nutrient or meaningfully affect tree performance.
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