Javascript must be enabled to continue!
Substrate Specificity of Bacillus megaterium UСM B-5710 Keratinase
View through CrossRef
The specifics of the processing of livestock and poultry products is that in the process of obtaining the main marketable products, about half the feedstock at various stages of the technological process turns into waste that pollutes the environment. These by-products contain large amounts of the hard-to-digest keratin protein. The use of specific enzymes capable of degrading this protein helps not only to reduce the negative anthropogenic impact on nature but also to obtain valuable hydrolysates that can be used as a fertilizer for plants or a feed additive. The aim of this work was to study the ability of Bacillus megaterium UCM B-5710 to split various keratin-containing substrates: black and white chicken feathers, white turkey feathers, parrot feathers of various colors, sheep wool, pig bristles, and baby hair and nails. Methods. The culture was grown under conditions of submerged cultivation at 40 °C, with a nutrient medium stirring rate of 201 rpm for 6 days. For growth, a basic nutrient medium containing 0.5% defatted chicken feathers or other keratin-containing substrates as sole sources of carbon and nitrogen were used. Keratinase activity was assessed by UV absorption at 280 nm of hydrolysis products of keratin-containing raw materials. Protein was determined by the Lowry method, caseinolytic (total proteolytic) activity was determined by the Anson method modified by Petrova, and amino acid content was determined by the ninhydrin method. The degree of hydrolysis of the substrates was evaluated by the ratio of the initial and final weight of the substrate. Results. It was shown that the synthesis of keratinase by the culture of B. megaterium UCM B-5710 begins from the 6th hour of cultivation. The level of protein and proteolytic activity and the content of amino acids increased throughout the entire period of culture growth. The supernatant of the culture liquid of B. megaterium UCM B-5710 was most effective in splitting white chicken’s and turkey’s feathers, a little slower — feathers of black chicken and blue parrots, as well as wool of white sheep. According to the degree of splitting, the substrates used can be arranged in the following order: white turkey feathers > white chicken feathers > black chicken feathers > blue parrot feathers > white sheep wool > baby nails > pig bristle > baby hair. The study of the effect of feather color on the resistance to decomposition showed that black, blue, and red feathers are more resistant, which coincides with the literature data. Conclusions. B. megaterium UCM B-5710 produces keratinase capable of splitting both α- and β-keratins, however, with different efficiencies and rates.
National Academy of Sciences of Ukraine (Co. LTD Ukrinformnauka) (Publications)
Title: Substrate Specificity of Bacillus megaterium UСM B-5710 Keratinase
Description:
The specifics of the processing of livestock and poultry products is that in the process of obtaining the main marketable products, about half the feedstock at various stages of the technological process turns into waste that pollutes the environment.
These by-products contain large amounts of the hard-to-digest keratin protein.
The use of specific enzymes capable of degrading this protein helps not only to reduce the negative anthropogenic impact on nature but also to obtain valuable hydrolysates that can be used as a fertilizer for plants or a feed additive.
The aim of this work was to study the ability of Bacillus megaterium UCM B-5710 to split various keratin-containing substrates: black and white chicken feathers, white turkey feathers, parrot feathers of various colors, sheep wool, pig bristles, and baby hair and nails.
Methods.
The culture was grown under conditions of submerged cultivation at 40 °C, with a nutrient medium stirring rate of 201 rpm for 6 days.
For growth, a basic nutrient medium containing 0.
5% defatted chicken feathers or other keratin-containing substrates as sole sources of carbon and nitrogen were used.
Keratinase activity was assessed by UV absorption at 280 nm of hydrolysis products of keratin-containing raw materials.
Protein was determined by the Lowry method, caseinolytic (total proteolytic) activity was determined by the Anson method modified by Petrova, and amino acid content was determined by the ninhydrin method.
The degree of hydrolysis of the substrates was evaluated by the ratio of the initial and final weight of the substrate.
Results.
It was shown that the synthesis of keratinase by the culture of B.
megaterium UCM B-5710 begins from the 6th hour of cultivation.
The level of protein and proteolytic activity and the content of amino acids increased throughout the entire period of culture growth.
The supernatant of the culture liquid of B.
megaterium UCM B-5710 was most effective in splitting white chicken’s and turkey’s feathers, a little slower — feathers of black chicken and blue parrots, as well as wool of white sheep.
According to the degree of splitting, the substrates used can be arranged in the following order: white turkey feathers > white chicken feathers > black chicken feathers > blue parrot feathers > white sheep wool > baby nails > pig bristle > baby hair.
The study of the effect of feather color on the resistance to decomposition showed that black, blue, and red feathers are more resistant, which coincides with the literature data.
Conclusions.
B.
megaterium UCM B-5710 produces keratinase capable of splitting both α- and β-keratins, however, with different efficiencies and rates.
Related Results
Response of Bacillus megaterium and Bacillus mucilaginosus Strains on Yield and Quality of Soybean
Response of Bacillus megaterium and Bacillus mucilaginosus Strains on Yield and Quality of Soybean
At present due to continuous use of phosphatic and potassic fertilizers a deposits of these nutrient have increased in the soil of studied area, and Bacillus megaterium and Bacillu...
Improvement of Pichia kudriavzevii Egyptian isolate for keratinase production
Improvement of Pichia kudriavzevii Egyptian isolate for keratinase production
Background and objective
Keratinases are gaining considerable momentum in green technology because of their endowed robustness and multifaceted application potentials, ...
การสำรวจหาประสิทธิภาพของสายพันธุ์ต่าง ๆ ของ Bacillus thuringiensis ในการควบคุม หนอนผี้เสื้อกินไขผึ้งขนาดเล็ก Achroia grisella และ หนอนผีเสื้อกินไขผึ้งขนาดใหญ่ Galleria mellonella
การสำรวจหาประสิทธิภาพของสายพันธุ์ต่าง ๆ ของ Bacillus thuringiensis ในการควบคุม หนอนผี้เสื้อกินไขผึ้งขนาดเล็ก Achroia grisella และ หนอนผีเสื้อกินไขผึ้งขนาดใหญ่ Galleria mellonella
ผลการทดสอบความเป็นพิษของแบคทีเรีย Bacillus thuringiensis สายพันธุ์ต่างๆต่อหนอนผีเสื้อกินไขผึ้งขนาดเล็ก (Achroia grisella) และหนอนผีเสื้อกินไขผึ้งขนาดใหญ่ (Galleria mellonella) จากจ...
Novel Feather Degrading Keratinases from Bacillus cereus Group: Biochemical, Genetic and Bioinformatics Analysis
Novel Feather Degrading Keratinases from Bacillus cereus Group: Biochemical, Genetic and Bioinformatics Analysis
In this study, five keratinolytic bacteria were isolated from poultry farm waste of Eastern Province, Saudi Arabia. The highest keratinase activity was obtained at 40–45 °C, pH 8–9...
Production and Applications of Keratinases in Industry
Production and Applications of Keratinases in Industry
Keratin is an insoluble protein with fibrous structure. It is mainly found in hair,feathers,nail,wool and horn of various animals. These animal accessories can be utilized as anima...
PRODUCTION OF XYLANASE BY Aspergillus niger GIO AND Bacillus megaterium THROUGH SOLID-STATE FERMENTATION
PRODUCTION OF XYLANASE BY Aspergillus niger GIO AND Bacillus megaterium THROUGH SOLID-STATE FERMENTATION
Xylanase breaks xylan down to xylose which is used in industries such as pulp and paper, food, and feed, among others. The utilization of wastes for xylanase production is economic...
<b>BIODEGRADATION OF CHICKEN FEATHER WASTE USING BACILLUS SUBTILIS FOR THE PRODUCTION OF KERATINASE, ITS PURIFICATION AND IMMOBILIZATION WITH POLY (VINYL ALCOHOL)-ASSISTED SILVER NANO-PARTICLES</b>
<b>BIODEGRADATION OF CHICKEN FEATHER WASTE USING BACILLUS SUBTILIS FOR THE PRODUCTION OF KERATINASE, ITS PURIFICATION AND IMMOBILIZATION WITH POLY (VINYL ALCOHOL)-ASSISTED SILVER NANO-PARTICLES</b>
The escalating accumulation of chicken feather waste, a byproduct of the poultry industry, has posed significant environmental and public health concerns due to its resistance to c...
PRODUCTION OF XYLANASE BY Aspergillus niger GIO AND Bacillus megaterium THROUGH SOLID-STATE FERMENTATION
PRODUCTION OF XYLANASE BY Aspergillus niger GIO AND Bacillus megaterium THROUGH SOLID-STATE FERMENTATION
Xylanase breaks xylan down to xylose which is used in industries such as pulp and paper, food, and feed, among others. The utilization of wastes for xylanase production is economic...

