Javascript must be enabled to continue!
Opposing chemosensory functions of closely related gustatory receptors
View through CrossRef
Abstract
Most animals have functionally distinct populations of taste cells, expressing receptors that are tuned to compounds of different valence. This organizational feature allows for discrimination between chemicals associated with specific taste modalities and facilitates differentiating between unadulterated foods and foods contaminated with toxic substances. In the fruit fly D. melanogaster, primary sensory neurons express taste receptors that are tuned to distinct groups of chemicals, thereby activating neural ensembles that elicit either feeding or avoidance behavior. Members of a family of ligand gated receptor channels, the Gustatory receptors (Grs), play a central role in these behaviors. In general, closely related, evolutionarily conserved Gr proteins are co-expressed in the same type of taste neurons, tuned to chemically related compounds, and therefore triggering the same behavioral response. Here, we report that members of the Gr28 subfamily are expressed in largely non-overlapping sets of taste neurons in Drosophila larvae, detect chemicals of different valence and trigger opposing feeding behaviors. We determined the intrinsic properties of Gr28 neurons by expressing the mammalian Vanilloid Receptor (VR1), which is activated by capsaicin, a chemical to which wildtype Drosophila larvae do not respond. When VR1 is expressed in Gr28a neurons, larvae become attracted to capsaicin, consistent with reports showing that Gr28a itself encodes a receptor for nutritious RNA. In contrast, expression of VR1 in two pairs of Gr28b.c neurons triggers avoidance to capsaicin. Moreover, neuronal inactivation experiments show that the Gr28b.c neurons are necessary for avoidance of several bitter compounds. Lastly, behavioral experiments of Gr28 deficient larvae and live Ca2+ imaging studies of Gr28b.c neurons revealed that denatonium benzoate, a synthetic bitter compound that shares structural similarities with natural bitter chemicals, is a ligand for a receptor complex containing a Gr28b.c or Gr28b.a subunit. Thus, the Gr28 proteins, which have been evolutionarily conserved over 260 million years in insects, represent the first taste receptor subfamily in which specific members mediate behavior with opposite valence.
Title: Opposing chemosensory functions of closely related gustatory receptors
Description:
Abstract
Most animals have functionally distinct populations of taste cells, expressing receptors that are tuned to compounds of different valence.
This organizational feature allows for discrimination between chemicals associated with specific taste modalities and facilitates differentiating between unadulterated foods and foods contaminated with toxic substances.
In the fruit fly D.
melanogaster, primary sensory neurons express taste receptors that are tuned to distinct groups of chemicals, thereby activating neural ensembles that elicit either feeding or avoidance behavior.
Members of a family of ligand gated receptor channels, the Gustatory receptors (Grs), play a central role in these behaviors.
In general, closely related, evolutionarily conserved Gr proteins are co-expressed in the same type of taste neurons, tuned to chemically related compounds, and therefore triggering the same behavioral response.
Here, we report that members of the Gr28 subfamily are expressed in largely non-overlapping sets of taste neurons in Drosophila larvae, detect chemicals of different valence and trigger opposing feeding behaviors.
We determined the intrinsic properties of Gr28 neurons by expressing the mammalian Vanilloid Receptor (VR1), which is activated by capsaicin, a chemical to which wildtype Drosophila larvae do not respond.
When VR1 is expressed in Gr28a neurons, larvae become attracted to capsaicin, consistent with reports showing that Gr28a itself encodes a receptor for nutritious RNA.
In contrast, expression of VR1 in two pairs of Gr28b.
c neurons triggers avoidance to capsaicin.
Moreover, neuronal inactivation experiments show that the Gr28b.
c neurons are necessary for avoidance of several bitter compounds.
Lastly, behavioral experiments of Gr28 deficient larvae and live Ca2+ imaging studies of Gr28b.
c neurons revealed that denatonium benzoate, a synthetic bitter compound that shares structural similarities with natural bitter chemicals, is a ligand for a receptor complex containing a Gr28b.
c or Gr28b.
a subunit.
Thus, the Gr28 proteins, which have been evolutionarily conserved over 260 million years in insects, represent the first taste receptor subfamily in which specific members mediate behavior with opposite valence.
Related Results
Bacterial chemosensory signaling pathways and their role in plant pathogenesis
Bacterial chemosensory signaling pathways and their role in plant pathogenesis
Chemoperception allows bacteria to perceive environmental stimuli and respond accordingly. It is governed by signaling pathways called chemosensory systems, composed of chemorecept...
Not Only COVID-19: Involvement of Multiple Chemosensory Systems in Human Diseases
Not Only COVID-19: Involvement of Multiple Chemosensory Systems in Human Diseases
Chemosensory systems are deemed marginal in human pathology. In appraising their role, we aim at suggesting a paradigm shift based on the available clinical and experimental data t...
Congruency of multisensory olfactory stimuli
Congruency of multisensory olfactory stimuli
Abstract
We perceive our environment via different sensory channels in a multisensory fashion. During multisensory integration, these channels can enhance or hinder ...
Prevalence and outcomes of olfactory and gustatory dysfunctions in hospitalized SARS-CoV-2-infected patients
Prevalence and outcomes of olfactory and gustatory dysfunctions in hospitalized SARS-CoV-2-infected patients
Abstract
Background
The prevalence of olfactory/gustatory dysfunctions among hospitalized SARS-CoV-2-infected patients is highly variable between di...
Assessment of chemosensory function using electroencephalographic techniques
Assessment of chemosensory function using electroencephalographic techniques
Electroencephalographic techniques are widely used to provide an objective evaluation of the chemosensory function and to explore neural mechanisms related to the processing of che...
Ebselen prevents the carotid body chemosensory potentiation and reverses the hypertension induced by intermittent hypoxia (873.1)
Ebselen prevents the carotid body chemosensory potentiation and reverses the hypertension induced by intermittent hypoxia (873.1)
Oxidative stress is associated with hypertension and enhanced carotid body (CB) chemosensory responses induced by chronic intermittent hypoxia (CIH), but the underlying mechanism i...
Cortical Glial and Neural Stem Cell Coupling in Chemosensory Circuit Plasticity
Cortical Glial and Neural Stem Cell Coupling in Chemosensory Circuit Plasticity
Chemosensory systems exhibit remarkable plasticity that supports adaptive perception, learning, and behavioral responses to changing environmental and physiological conditions. Alt...
The Dopamine Receptors
The Dopamine Receptors
Abstract
Dopamine receptors have a prominent place in our understanding of brain function. Drugs blocking dopamine receptors are used as antipsy...

