Raphael Soyer, fifty years of printmaking, 1917-1967

The period of post-World War II American printmaking is unique in the history of printmaking, as the volume and variety of prints proliferated and printmakers experimented with mod...

This book presents an overview of the core printmaking areas: intaglio, lithography, collagraph, monoprinting, relief printing and screenprinting. There are also sections on Health...

Practical examples and inspiration to explore the experimental aspects of printmaking. Alexia Tala explores and investigates the new experimental forms of printmaking, wh...

Perhaps the first celebrity chef, Alexis Soyer (1810–58) was a flamboyant, larger-than-life character who nonetheless took his profession very seriously. As the chef of the Reform ...

This exciting new book showcases the work of a very diverse selection of 52 artists from 28 countries, against a spectrum of the concerns that inform the role and function of art i...

Printmaking at the Edge explores the innovative techniques printmakers are using today. The topics covered range from the challenges of new technology and materials (for example, t...

Intaglio is the general name used to describe all printmaking processes where the artist incises or engraves the surface of a plate either directly with tools or indirectly with ch...

Leidenschaftlich kritisch! Richard Soyer und Alexia Stuefer haben sich dem Strafrecht verschrieben. Beide leben ihren Alltag mit Leidenschaft und Hingabe für die Strafverteidigung ...