Javascript must be enabled to continue!
Perfect Enantioselective Hydrolysis of Amino Acid Esters by Modified α-Chymotrypsin
View through CrossRef
Abstract
The perfect enantioselective catalysis was obtained for the hydrolytic cleavage of p-nitrophenyl N-dodecanoyl-D(L)-phenylalaninates through the modified enzyme (Decanoyl-α-Chymotrypsin).
Oxford University Press (OUP)
Title: Perfect Enantioselective Hydrolysis of Amino Acid Esters by Modified α-Chymotrypsin
Description:
Abstract
The perfect enantioselective catalysis was obtained for the hydrolytic cleavage of p-nitrophenyl N-dodecanoyl-D(L)-phenylalaninates through the modified enzyme (Decanoyl-α-Chymotrypsin).
Related Results
Amino Acids, Survey
Amino Acids, Survey
AbstractAmino acids are the main components of proteins. Approximately 20 amino acids are common constituents of proteins and are called protein amino acids, or primary protein ami...
Esters of Mono‐ and Alkenyl Carboxylic Acids and Mono‐ and Polyalcohols
Esters of Mono‐ and Alkenyl Carboxylic Acids and Mono‐ and Polyalcohols
AbstractThis volume contains three chapters reviewing 12 classes of the organic compounds calledesters. Chapter 79, this chapter, reviews (1) esters of monocarboxylic acids and mon...
Esters of Mono‐, Di‐, and Tricarboxylic Acids
Esters of Mono‐, Di‐, and Tricarboxylic Acids
AbstractThis chapter presents information on esters of mono‐, di‐, and tricarboxylic acids with monoalcohols from 1 to over 10 carbons in either a straight chain or branched config...
Amino Acids
Amino Acids
AbstractAmino acids are the main components of proteins. Approximately 20 amino acids are common constituents of proteins and are called protein amino acids, or primary protein ami...
Amino acid features: a missing compartment of prediction of protein function
Amino acid features: a missing compartment of prediction of protein function
AbstractEnormous computational efforts have been carried out to predict structure and function of protein. However, nearly all of these efforts have been focused on prediction of f...
Control of three-carbon amino acid homeostasis by promiscuous importers and exporters in
Bacillus subtilis
: role of the “sleeping beauty” amino acid exporters
Control of three-carbon amino acid homeostasis by promiscuous importers and exporters in
Bacillus subtilis
: role of the “sleeping beauty” amino acid exporters
ABSTRACT
The Gram-positive model bacterium
Bacillus subtilis
can acquire amino acids by import,
...
Esters of Aromatic Mono‐, Di‐, and Tricarboxylic Acids, Aromatic Diacids and Di‐, Tri‐, Or Polyalcohols
Esters of Aromatic Mono‐, Di‐, and Tricarboxylic Acids, Aromatic Diacids and Di‐, Tri‐, Or Polyalcohols
Abstract
The simple aliphatic esters of benzoic acid are liquids used as solvents, flavors, or perfumes. The arylbenzoate benzyl is used as a miticide or plastici...
Control of three-carbon amino acid homeostasis by promiscuous importers and exporters in
Bacillus subtilis
: Role of the sleeping beauty family of amino acid exporters
Control of three-carbon amino acid homeostasis by promiscuous importers and exporters in
Bacillus subtilis
: Role of the sleeping beauty family of amino acid exporters
ABSTRACT
The Gram-positive model bacterium
Bacillus subtilis
can acquire amino acids by import,
...

