Javascript must be enabled to continue!
Methodology to determine fungicide efficacy ratings for the EuroBlight tables – potato late or early blight
View through CrossRef
Abstract
Late blight
(Phytophthora infestans
) and
early blight
(Alternaria solani)
are the most important diseases in potato cultivation. The control of these diseases depends largely on fungicide sprays during the growing season. Fungicides differ in their efficacy to control any pathogen. The use of effective fungicides is necessary for both the control of the disease and to avoid unnecessary sprays. Each active ingredient has its own efficacies and specific characteristics, which are expressed in fungicide products. A EuroBlight fungicide table was set up to provide an overview of the relative ratings for each characteristic for different fungicides used to control late blight or early blight. Until 2007 EuroBlight fungicide ratings were based on the judgement of experts from the crop protection companies and independent researchers. To objectively evaluate the effectiveness of fungicides, harmonised protocols were discussed, and it was proposed that the ratings of fungicides for the EuroBlight fungicide table were to be calculated, based on results from field experiments carried out over 2 years and in at least 3 European countries. Fungicide ratings derived from the experiments, which indicate the efficacy of fungicides to control potato late blight (foliar and tuber blight) or early blight, were published on the EuroBlight website from 2008. This paper describes the experimental procedure as well as statistical analyses used to derive the EuroBlight fungicide ratings. The procedure allows ratings to be calculated even although candidate fungicides are tested in different years. Overall, the method developed and validated in this study is robust and provides an objective procedure for deriving numeric ratings for fungicides, not just for potato late blight and early blight, but also for other host-pathosystems.
Springer Science and Business Media LLC
Title: Methodology to determine fungicide efficacy ratings for the EuroBlight tables – potato late or early blight
Description:
Abstract
Late blight
(Phytophthora infestans
) and
early blight
(Alternaria solani)
are the most important diseases in potato cultivation.
The control of these diseases depends largely on fungicide sprays during the growing season.
Fungicides differ in their efficacy to control any pathogen.
The use of effective fungicides is necessary for both the control of the disease and to avoid unnecessary sprays.
Each active ingredient has its own efficacies and specific characteristics, which are expressed in fungicide products.
A EuroBlight fungicide table was set up to provide an overview of the relative ratings for each characteristic for different fungicides used to control late blight or early blight.
Until 2007 EuroBlight fungicide ratings were based on the judgement of experts from the crop protection companies and independent researchers.
To objectively evaluate the effectiveness of fungicides, harmonised protocols were discussed, and it was proposed that the ratings of fungicides for the EuroBlight fungicide table were to be calculated, based on results from field experiments carried out over 2 years and in at least 3 European countries.
Fungicide ratings derived from the experiments, which indicate the efficacy of fungicides to control potato late blight (foliar and tuber blight) or early blight, were published on the EuroBlight website from 2008.
This paper describes the experimental procedure as well as statistical analyses used to derive the EuroBlight fungicide ratings.
The procedure allows ratings to be calculated even although candidate fungicides are tested in different years.
Overall, the method developed and validated in this study is robust and provides an objective procedure for deriving numeric ratings for fungicides, not just for potato late blight and early blight, but also for other host-pathosystems.
Related Results
Temporal Epidemics and Management of Ascochyta Blight (Ascochyta rabiei) on Chickpea (Cicer arietinum L.) in Central Rift Valley, Ethiopia
Temporal Epidemics and Management of Ascochyta Blight (Ascochyta rabiei) on Chickpea (Cicer arietinum L.) in Central Rift Valley, Ethiopia
Abstract
The production of chickpea, an important legume that is grown all over the world for its nutritious fibers and minerals, is severely constrained by ascochyta bligh...
Sgt1, but not Rar1, is essential for the RB-mediated broad-spectrum resistance to potato late blight
Sgt1, but not Rar1, is essential for the RB-mediated broad-spectrum resistance to potato late blight
Abstract
Background
Late blight is the most serious potato disease world-wide. The most effective and environmentally sound way for controlling l...
Management of Late Blight of Potato caused by Phytophthora infestans through Botanical Aqueous Extracts
Management of Late Blight of Potato caused by Phytophthora infestans through Botanical Aqueous Extracts
Phytophthora infestans causing late blight is one of the most devastating tomato and potato disease that caused considerable yield losses globally including Pakistan. Due to repeat...
Adoption of potato varieties in West and Kellem Wollega Zones, Ethiopia
Adoption of potato varieties in West and Kellem Wollega Zones, Ethiopia
Potato (Solanum tuberosum L.) is one of the possible food security crops which provide high yield and quality product in short period of time. Due to the lack of clearly known best...
Comparison of Functional and Nutritional Properties of Potato Peel Waste as Alternative for Potato Flour
Comparison of Functional and Nutritional Properties of Potato Peel Waste as Alternative for Potato Flour
Abstract
The primary objective of this study was to assess the bio-functional, nutritional, physicochemical, and morphological characteristics of potato peel flour derive...
Influence of fertilizers on incidence and severity of early blight and late blight potato diseases under field condition
Influence of fertilizers on incidence and severity of early blight and late blight potato diseases under field condition
The potato (Solanum tuberosum) production in the Far North Region, Cameroon is confronted with, diseases and pests. To improve the production of this plant, a study was carried out...
Seed Potato Quality Assurance in Ethiopia: System Analysis and Considerations on Quality Declared Assurance PracticesSeed Potato Quality Assurance in Ethiopia: System Analysis and Considerations on Quality Declared Assurance Practices
Seed Potato Quality Assurance in Ethiopia: System Analysis and Considerations on Quality Declared Assurance PracticesSeed Potato Quality Assurance in Ethiopia: System Analysis and Considerations on Quality Declared Assurance Practices
Potato is among the strategic food security commodities in Ethiopia, and the country possesses the highest potential for its production across Africa. Smallholder potato farmers in...
Yield, Yield‐related Traits and Response of Potato Clones to Late Blight Disease, in North‐Western Highlands of Ethiopia
Yield, Yield‐related Traits and Response of Potato Clones to Late Blight Disease, in North‐Western Highlands of Ethiopia
AbstractLate blight disease of potato caused by Phytophthora infestans poses a significant threat to potato production in Ethiopia. The development of new high yielding genotypes w...

