Javascript must be enabled to continue!
ANALISIS PERTUMBUHAN MINDI (Melia azedarach L) DAN PRODUKTIVITAS UMBI GARUT (Maranta arundinacea dan Maranta linearis L) DALAM SISTEM AGROFORESTRI Growth Analysis of Mindi (Melia azedarach L) and Productivity of Arrowroot....
View through CrossRef
Agroforestry system has been considered as one of the effective ways of the plantation for increasing a production and securing the environment as well as plays an important role in the social and economic development. Mindi development has been widely practiced in community forests but the agroforestry system is only limited to local knowledge obtained from old generation. This causes the people's forests to tend to be unable to survive due to the demands of the people's food needs. Arrowroot (Maranta arundinacea L.) had an important crop as a potential source of food and substitute for wheat flour and potential to be planted under Mindi trees (Melia azedarach L.) which had also potential as an alternative tree planting for the community forest. This research was aimed to 1) analyze the growth of Mindi trees and the productivity of arrowroot under mindi trees compared to monoculture system, 2) analyze the nutrient content of arrowroot under mindi trees compared to monoculture system. The experiment used a complete randomized design (CRD) with the agroforest under mindi trees and monoculture system as a factor. The result of growth in mindi showed that there is no significant difference in height, diameter, and canopy variable in agroforestry and monoculture plantation system while the root variable had significant difference among agroforestry and monoculture system. The physicochemical and nutrients content of arrowroot were diverse whereas there is no significant difference between the two system tested.Keywords: agroforestry, growth, productivity, fisikokimia, soil nutrient
Institut Pertanian Bogor
Title: ANALISIS PERTUMBUHAN MINDI (Melia azedarach L) DAN PRODUKTIVITAS UMBI GARUT (Maranta arundinacea dan Maranta linearis L) DALAM SISTEM AGROFORESTRI Growth Analysis of Mindi (Melia azedarach L) and Productivity of Arrowroot....
Description:
Agroforestry system has been considered as one of the effective ways of the plantation for increasing a production and securing the environment as well as plays an important role in the social and economic development.
Mindi development has been widely practiced in community forests but the agroforestry system is only limited to local knowledge obtained from old generation.
This causes the people's forests to tend to be unable to survive due to the demands of the people's food needs.
Arrowroot (Maranta arundinacea L.
) had an important crop as a potential source of food and substitute for wheat flour and potential to be planted under Mindi trees (Melia azedarach L.
) which had also potential as an alternative tree planting for the community forest.
This research was aimed to 1) analyze the growth of Mindi trees and the productivity of arrowroot under mindi trees compared to monoculture system, 2) analyze the nutrient content of arrowroot under mindi trees compared to monoculture system.
The experiment used a complete randomized design (CRD) with the agroforest under mindi trees and monoculture system as a factor.
The result of growth in mindi showed that there is no significant difference in height, diameter, and canopy variable in agroforestry and monoculture plantation system while the root variable had significant difference among agroforestry and monoculture system.
The physicochemical and nutrients content of arrowroot were diverse whereas there is no significant difference between the two system tested.
Keywords: agroforestry, growth, productivity, fisikokimia, soil nutrient.
Related Results
PERTUMBUHAN DAN HASIL BAWANG MERAH AKIBAT PEMOTONGAN UMBI DAN KONSENTRASI ATONIK
PERTUMBUHAN DAN HASIL BAWANG MERAH AKIBAT PEMOTONGAN UMBI DAN KONSENTRASI ATONIK
Penelitian ini bertujuan Mengetahui pengaruh pemotongan umbi benih bawang merah dan konsentrasi ZPT atonik terhadap pertumbuhan dan hasil tanaman bawang merah, mendapatkan konsentr...
Mindi (Melia azedarach Linn.) Growth and Soybean (Glycine max (L.) Merril) Production of Agroforestry Pattern on The Sour Land PERTUMBUHAN MINDI (Melia azedarach LINN.) DAN PRODUKSI KEDELAI (Glycine max (L.) MERRIL) DENGAN POLA AGROFORESTRI ....
Mindi (Melia azedarach Linn.) Growth and Soybean (Glycine max (L.) Merril) Production of Agroforestry Pattern on The Sour Land PERTUMBUHAN MINDI (Melia azedarach LINN.) DAN PRODUKSI KEDELAI (Glycine max (L.) MERRIL) DENGAN POLA AGROFORESTRI ....
A Survey in West Java shows that Mindi (Melia azederach Linn.) is frequently found on the community forest lands as part of a mixed cropping system. These community forest lands ha...
Sifat Anatomi dan Sifat Fisika Kayu Mindi (Melia azedarach Linn) dari Hutan Rakyat di Yogyakarta
Sifat Anatomi dan Sifat Fisika Kayu Mindi (Melia azedarach Linn) dari Hutan Rakyat di Yogyakarta
Anatomical and Physical Properties of Mindi Wood (Melia azedarach Linn) from Community Forest in YogyakartaInformation about mindi wood characteristics is very limited while utili...
Artikel Review : Pengaruh Proses Pengolahan terhadap Sifat Fungsional Pati
Artikel Review : Pengaruh Proses Pengolahan terhadap Sifat Fungsional Pati
Umbi-umbian merupakan komoditi dalam negeri yang mengandung karbohidrat. Komoditi ini ternyata dapat digunakan sebagai bahan pangan fungsional yang sebelumnya hanya digunakan seba...
Kajian Terhadap Perubahan Fisik Umbi Kentang (Solanum tuberosum L.) Selama Penyimpanan Di Suhu Ruang
Kajian Terhadap Perubahan Fisik Umbi Kentang (Solanum tuberosum L.) Selama Penyimpanan Di Suhu Ruang
Kerusakan komoditi hortikultura setelah panen sekitar 20-40%. Ini disebabkan proses respirasi dan metabolisme yang masih berlangsung, ketidaktepatan waktu panen, kerusakan mekanis,...
PENGARUH KINERJA PEOPLE DAN PHYSICAL EVIDENCE TERHADAP KEPUTUSAN MENGINAP (Survei Terhadap Tamu Hotel Kampung Sumber Alam Garut)
PENGARUH KINERJA PEOPLE DAN PHYSICAL EVIDENCE TERHADAP KEPUTUSAN MENGINAP (Survei Terhadap Tamu Hotel Kampung Sumber Alam Garut)
Salah satu hotel yang ikut berperan dalam industri perhotelan di Kabupaten Garut adalah Hotel Kampung Sumber Alam. Hal tersebut membuat Hotel Kampung Sumber Alam Garut menciptakan ...
GARUT ERA KEPEMIMPINAN BUPATI R.A.A. SOERIA KERTALEGAWA (1915-1929)
GARUT ERA KEPEMIMPINAN BUPATI R.A.A. SOERIA KERTALEGAWA (1915-1929)
Garut merupkan nama pengganti dari Kabupaten Limbangan, dan berdiri pada masa pemerintahan Hindia Belanda atas usul bupati Aria Wira Tanu Datar VIII. R.A.A. Soeria Kertalegawa meru...
Keragaan Produksi Kentang G2 Genotipe IPB Asal Stek dan Umbi di Garut Jawa Barat
Keragaan Produksi Kentang G2 Genotipe IPB Asal Stek dan Umbi di Garut Jawa Barat
Konsumsi kentang terus meningkat seiring meningkatnya penduduk, namun total produksinya mengalami penurunan pada tahun 2015, maka diperlukan usaha memperoleh varietas yang berprodu...

