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Wild boar hunting in the Eastern Mediterranean from the 2nd to the 1st millennium BC
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Recent studies of the archaeozoological material from the site of Ras Shamra- Ugarit and of related textual sources have been added to the archaeological data; these studies demonstrate in an unexpected manner the importance which the wild boar held on this site during the Late Bronze Age. Is this importance characteristic of Ugarit or of the Late Bronze Age? This question encouraged us to look for traces of wild boars and wild boar hunting in the osteological, iconographic, and textual data for this period in neighbouring regions. This study represents the first stage in research which is intended to be carried out in more detail. Thus here we will only propose avenues for reflection. The site of Ras Shamra on the Syrian coast corresponds to the ancient city-state of Ugarit, the flourishing capital of a small coastal kingdom. Its key geographical situation and its port rendered it a point of contact between Mesopotamia and the Mediterranean world. The city prospered in the Late Bronze Age before being destroyed by the ‘sea people’ in about 1180 BC. The ‘sea people’ and the ‘people from the North’ are known exclusively from Egyptian sources (Ramsès III, Medinet Abu). They are considered to be the destroyers of almost all the Levantine cities of the coast at that period. The excavations of the port (Minetel- Beida), the royal palace, the sanctuaries, and the residential quarters have produced many objects which are evidence of relations with Egypt, Cyprus, and Anatolia, as well as exceptional archives (2nd millennium BC)—numerous economic, administrative, literary, and mythological texts on clay tablets. Ugarit was an important commercial crossroads (Yon 1997). The archaeozoological study carried out on nearly 7000 bone remains reveals a food economy based on the breeding of cattle, sheep, and goats (Vila in press c). Evidence of pig rearing was not found. Hunting was not a common activity, being concentrated mainly on deer and sometimes wild boar. Although its domestic equivalent the pig was not bred at Ugarit, the wild boar was hunted and consumed on the site: 22 remains, some with butchering marks, provide the evidence (Vila & Dalix 2004).
Title: Wild boar hunting in the Eastern Mediterranean from the 2nd to the 1st millennium BC
Description:
Recent studies of the archaeozoological material from the site of Ras Shamra- Ugarit and of related textual sources have been added to the archaeological data; these studies demonstrate in an unexpected manner the importance which the wild boar held on this site during the Late Bronze Age.
Is this importance characteristic of Ugarit or of the Late Bronze Age? This question encouraged us to look for traces of wild boars and wild boar hunting in the osteological, iconographic, and textual data for this period in neighbouring regions.
This study represents the first stage in research which is intended to be carried out in more detail.
Thus here we will only propose avenues for reflection.
The site of Ras Shamra on the Syrian coast corresponds to the ancient city-state of Ugarit, the flourishing capital of a small coastal kingdom.
Its key geographical situation and its port rendered it a point of contact between Mesopotamia and the Mediterranean world.
The city prospered in the Late Bronze Age before being destroyed by the ‘sea people’ in about 1180 BC.
The ‘sea people’ and the ‘people from the North’ are known exclusively from Egyptian sources (Ramsès III, Medinet Abu).
They are considered to be the destroyers of almost all the Levantine cities of the coast at that period.
The excavations of the port (Minetel- Beida), the royal palace, the sanctuaries, and the residential quarters have produced many objects which are evidence of relations with Egypt, Cyprus, and Anatolia, as well as exceptional archives (2nd millennium BC)—numerous economic, administrative, literary, and mythological texts on clay tablets.
Ugarit was an important commercial crossroads (Yon 1997).
The archaeozoological study carried out on nearly 7000 bone remains reveals a food economy based on the breeding of cattle, sheep, and goats (Vila in press c).
Evidence of pig rearing was not found.
Hunting was not a common activity, being concentrated mainly on deer and sometimes wild boar.
Although its domestic equivalent the pig was not bred at Ugarit, the wild boar was hunted and consumed on the site: 22 remains, some with butchering marks, provide the evidence (Vila & Dalix 2004).
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