THE GARDEN IN THE BOARDROOM: Exploring Epicurean Ethics for Sustainable Business Practices

This paper delves into the often-misunderstood philosophy of Epicureanism, arguing that its emphasis on ataraxia (tranquility) and aponia (absence of pain) offers valuable, if unexpected, insights for fostering sustainable business practices. Moving beyond the common association of Epicureanism with hedonism, the paper explores how its core tenets – including moderation, simple living, the importance of friendship, and the pursuit of natural pleasures – can guide businesses towards environmentally and socially responsible conduct. The paper examines how these principles can translate into practical strategies for resource management, stakeholder engagement, and long-term value creation, ultimately proposing that the "garden" of Epicurean philosophy can offer a fertile ground for cultivating sustainable business ethics. While Epicurus himself cultivated a small, self-sufficient community, an approach insufficient for today's complex challenges, the urgent environmental crisis demands a broader application of these principles. Therefore, the modern "Garden" of Epicurean thought must extend beyond individual efforts to encompass the entire planet, becoming a universal necessity embedded in the fabric of our global economy. This requires corporate and civic leaders to champion mutual aid over destructive competition, and to prioritize frugality and prudence over reckless consumption, thereby cultivating a global community that embodies Epicurean well-being and addresses the critical need for a sustainable future. Keywords: Epicurus, ataraxia (tranquility), aponia (absence of pain), friendship, natural and unnecessary desires, phronesis (wisdom), sustainability and “garden”.