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Supercritical fluid extraction of kava lactones from Piper methysticum (kava) herb
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AbstractSupercritical fluid extraction of kava lactones from Piper methysticum Forst. herb is described here. The extraction was performed with supercritical carbon dioxide alone and supercritical carbon dioxide modified with 15% ethanol, and the extracts were analyzed by gas chromatography/mass spectrometry. Seven lactones including: 7,8‐dihydrokavain; kavain; 5,6‐dehydrokavain; 5, 6, 7, 8‐tetrahydroyangonin; dihydromethysticin; yangonin; and methysticin were the major constituents in the SFE extract.
Title: Supercritical fluid extraction of kava lactones from Piper methysticum (kava) herb
Description:
AbstractSupercritical fluid extraction of kava lactones from Piper methysticum Forst.
herb is described here.
The extraction was performed with supercritical carbon dioxide alone and supercritical carbon dioxide modified with 15% ethanol, and the extracts were analyzed by gas chromatography/mass spectrometry.
Seven lactones including: 7,8‐dihydrokavain; kavain; 5,6‐dehydrokavain; 5, 6, 7, 8‐tetrahydroyangonin; dihydromethysticin; yangonin; and methysticin were the major constituents in the SFE extract.
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