Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Effect of Seeding Ratios of Alfalfa (Medicago sativa) and Rhodes Grass (Chloris gayana) Mixtures on Dry Matter Yield and Nutritive Quality of the Fodder

View through CrossRef
The study was conducted at Adami Tulu on-station and Shashemene (FTC) sites for two (2019-2020) consecutive years with the objective to determine the appropriate proportions of seeding ratio that could optimize the dry matter yield and quality of Alfalfa and Rhodes grass mixture. The treatment was laid out in a randomized complete block design (RCBD) with three replications. Different seeding ratios of Alfalfa and Rhodes grass were arranged according to the following treatments: T1; 100% Alfalfa +0 % Rhodes, T2; 0% Alfalfa +100% Rhodes, T3; 50% Alfalfa +50% Rhodes, T4; 75% Alfalfa +25% Rhodes and T5; 25% Alfalfa +75% Rhodes. The results showed that number of tillers per plant of Rhodes grass and leaf to stem ratio of alfalfa, CP% content, NDF% and ADF% were showed a significance (p<0.05) difference among the seeding ratios. The result indicated that seeding ratio has significant (p<0.05) effect on the total dry matter yield of the mixture of alfalfa and Rhodes at both sites. The highest dry matter yield (8.47 t ha-1 ) was obtained from seeding ratio of 25:75, followed by seeding ratio of 50:50 (7.84 tha-1 ). The land equivalent ratios for the mixture were more than one showing that mixture of alfalfa with Rhodes is more advantageous than pure stand of forage. The highest CP% content (21.2%) was recorded from pure stand of alfalfa followed by seeding ratio 75:25 (18.5%), 50:50 (16.8%) and 25:75 (14.6%) while pure stand of Rhodes grass produced the least (11.1%) CP% value. The highest values of NDF% (34.48%) and ADF% (21.25%) were obtained from pure stands of Rhodes grass while the least values were recorded from pure Alfalfa. Thus, it can be concluded that seeding ratio combination of 50:50 could be recommended for use in the study areas and similar agro-ecologies due to its high dry matter yield, good quality and more balanced mixture of forage.
Title: Effect of Seeding Ratios of Alfalfa (Medicago sativa) and Rhodes Grass (Chloris gayana) Mixtures on Dry Matter Yield and Nutritive Quality of the Fodder
Description:
The study was conducted at Adami Tulu on-station and Shashemene (FTC) sites for two (2019-2020) consecutive years with the objective to determine the appropriate proportions of seeding ratio that could optimize the dry matter yield and quality of Alfalfa and Rhodes grass mixture.
The treatment was laid out in a randomized complete block design (RCBD) with three replications.
Different seeding ratios of Alfalfa and Rhodes grass were arranged according to the following treatments: T1; 100% Alfalfa +0 % Rhodes, T2; 0% Alfalfa +100% Rhodes, T3; 50% Alfalfa +50% Rhodes, T4; 75% Alfalfa +25% Rhodes and T5; 25% Alfalfa +75% Rhodes.
The results showed that number of tillers per plant of Rhodes grass and leaf to stem ratio of alfalfa, CP% content, NDF% and ADF% were showed a significance (p<0.
05) difference among the seeding ratios.
The result indicated that seeding ratio has significant (p<0.
05) effect on the total dry matter yield of the mixture of alfalfa and Rhodes at both sites.
The highest dry matter yield (8.
47 t ha-1 ) was obtained from seeding ratio of 25:75, followed by seeding ratio of 50:50 (7.
84 tha-1 ).
The land equivalent ratios for the mixture were more than one showing that mixture of alfalfa with Rhodes is more advantageous than pure stand of forage.
The highest CP% content (21.
2%) was recorded from pure stand of alfalfa followed by seeding ratio 75:25 (18.
5%), 50:50 (16.
8%) and 25:75 (14.
6%) while pure stand of Rhodes grass produced the least (11.
1%) CP% value.
The highest values of NDF% (34.
48%) and ADF% (21.
25%) were obtained from pure stands of Rhodes grass while the least values were recorded from pure Alfalfa.
Thus, it can be concluded that seeding ratio combination of 50:50 could be recommended for use in the study areas and similar agro-ecologies due to its high dry matter yield, good quality and more balanced mixture of forage.

Related Results

Effects of some animal manure and rate of application on growth, herbage and seed yields of Rhodes grass (Chloris gayana var. Callide)
Effects of some animal manure and rate of application on growth, herbage and seed yields of Rhodes grass (Chloris gayana var. Callide)
An experiment was conducted twice concurrently at Vom in Plateau State Nigeria in 2011 to evaluate the effects of three animal based organic fertilizers and three rates of applicat...
Intercropping dynamics in a perennial Kernza cropping system
Intercropping dynamics in a perennial Kernza cropping system
A research agenda has been undertaken to perennialize agrarian landscapes in response to structural issues inherent to annual agricultural production, which compromise the sustaina...
Effects of Variety and Seeding Rate on Performance of Sweet Lupin (Lupinus angustifolius) at Holetta, in the Central Highlands of Ethiopia
Effects of Variety and Seeding Rate on Performance of Sweet Lupin (Lupinus angustifolius) at Holetta, in the Central Highlands of Ethiopia
The study was executed to evaluate the agro-morphological and nutritional performance of four narrow-leafed blue sweet lupin varieties (Australian lupin, Probor, Sanabor, and Vitab...
Study on the taxonomy status of alfalfa with cream flowers
Study on the taxonomy status of alfalfa with cream flowers
Alfalfa with cream flowers is differentiable and genetically stable; however, describing it in scientific research is difficult and ambiguous because of its taxonomical status. Thi...
Correlation and path coefficient analysis of various sorghum genotypes (Sorghum bicolor L. Moench) for quality traits
Correlation and path coefficient analysis of various sorghum genotypes (Sorghum bicolor L. Moench) for quality traits
The study was conducted on 25 sorghum genotypes grown in Randomized Block Design during Kharif 2015 toevaluate, categorize and classify them for fodder yield and quality traits. Co...

Back to Top