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ASSOCIATION OF HEALTHY LIFESTYLE INDEX AND ANTIHYPERTENSIVE MEDICATION USE WITH BLOOD PRESSURE CONTROL AMONG EMPLOYEES WITH HYPERTENSION IN CHINA
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Objective:
We examined the association of antihypertensive medication use and HLI with BP control among employees with hypertension in China based on a workplace-based multicomponent intervention program.
Design and method:
A cluster randomized clinical trial of a workplace-based multicomponent intervention program was conducted in 60 workplaces across 20 urban areas in China. Workplaces were randomly divided into intervention (n = 40) and control (n = 20) groups. Basic information on employees at each workplace was collected by trained professionals, including sociodemographic characteristics, medical history, family history, lifestyle behaviors, medication status and physical measurements. After baseline, the intervention group received a 2-year intervention to achieve BP control, which included:(1) a workplace wellness program for all employees; (2) a guidelines-oriented hypertension management protocol. HLI including nonsmoking, nondrinking, adequate physical activity, weight within reference range and balanced diet, were coded on a 5-point scale (range, 0-5, with higher score indicating a healthier lifestyle). Antihypertensive medication use was defined as taking drug within the last 2 weeks. Changes in HLI, antihypertensive medication use and BP control from baseline to 24 months were measured after the intervention.
Results:
After 24 months of the intervention, there was a significant improvement in lifestyle [smoking (0.65, 95% CI, 0.43∼0.99; P=0.045), drinking (OR=0.52, 95% CI, 0.40∼0.68; P<0.001), regular exercise (OR=3.10, 95% CI, 2.53∼3.78; P<0.001), excessive intake of fatty food (OR=0.17, 95% CI, 0.06∼0.52; P=0.002), restrictive use of salt (OR=0.26, 95% CI, 0.12∼0.56; P=0.001)]. Compare to employees with a deteriorating lifestyle after the intervention, those with an improved lifestyle had a higher BP control. In the intervention group, compared with employees not using antihypertensive medication, those who consistent used (OR, 2.34; 95% CI, 1.16∼4.72; P=0.017) or changed from not using to using antihypertensive medication (OR, 2.24; 95% CI, 1.08∼4.62; P=0.030) had higher BP control. Those who used antihypertensive medication and had a high HLI had the highest BP control (OR, 1.88; 95% CI, 1.32∼2.67, P<0.001).
Conclusions:
These findings suggest that adherence to antihypertensive medication treatment and healthy lifestyle were associated with a significant improvement in BP control among employees with hypertension.
Ovid Technologies (Wolters Kluwer Health)
Title: ASSOCIATION OF HEALTHY LIFESTYLE INDEX AND ANTIHYPERTENSIVE MEDICATION USE WITH BLOOD PRESSURE CONTROL AMONG EMPLOYEES WITH HYPERTENSION IN CHINA
Description:
Objective:
We examined the association of antihypertensive medication use and HLI with BP control among employees with hypertension in China based on a workplace-based multicomponent intervention program.
Design and method:
A cluster randomized clinical trial of a workplace-based multicomponent intervention program was conducted in 60 workplaces across 20 urban areas in China.
Workplaces were randomly divided into intervention (n = 40) and control (n = 20) groups.
Basic information on employees at each workplace was collected by trained professionals, including sociodemographic characteristics, medical history, family history, lifestyle behaviors, medication status and physical measurements.
After baseline, the intervention group received a 2-year intervention to achieve BP control, which included:(1) a workplace wellness program for all employees; (2) a guidelines-oriented hypertension management protocol.
HLI including nonsmoking, nondrinking, adequate physical activity, weight within reference range and balanced diet, were coded on a 5-point scale (range, 0-5, with higher score indicating a healthier lifestyle).
Antihypertensive medication use was defined as taking drug within the last 2 weeks.
Changes in HLI, antihypertensive medication use and BP control from baseline to 24 months were measured after the intervention.
Results:
After 24 months of the intervention, there was a significant improvement in lifestyle [smoking (0.
65, 95% CI, 0.
43∼0.
99; P=0.
045), drinking (OR=0.
52, 95% CI, 0.
40∼0.
68; P<0.
001), regular exercise (OR=3.
10, 95% CI, 2.
53∼3.
78; P<0.
001), excessive intake of fatty food (OR=0.
17, 95% CI, 0.
06∼0.
52; P=0.
002), restrictive use of salt (OR=0.
26, 95% CI, 0.
12∼0.
56; P=0.
001)].
Compare to employees with a deteriorating lifestyle after the intervention, those with an improved lifestyle had a higher BP control.
In the intervention group, compared with employees not using antihypertensive medication, those who consistent used (OR, 2.
34; 95% CI, 1.
16∼4.
72; P=0.
017) or changed from not using to using antihypertensive medication (OR, 2.
24; 95% CI, 1.
08∼4.
62; P=0.
030) had higher BP control.
Those who used antihypertensive medication and had a high HLI had the highest BP control (OR, 1.
88; 95% CI, 1.
32∼2.
67, P<0.
001).
Conclusions:
These findings suggest that adherence to antihypertensive medication treatment and healthy lifestyle were associated with a significant improvement in BP control among employees with hypertension.
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