Javascript must be enabled to continue!
Nutrition and physical activity among foreign students of the University of Georgia
View through CrossRef
Abstract
Background
Nowadays millions of students are moving to another country to advance their education. They must adapt to the changing conditions for education. Students who leave their own country face many challenges. The purpose of the study was to investigate and evaluate the nutrition and physical activity of foreign students of the University of Georgia (UG) after entering the university.
Methods
Cross-sectional study was conducted among international students. We used self-administrated validated questionnaire with closed and open questions. Behaviors regarding the physical activity, diet of foreign and Georgian students were identified. Local students of the UG were used as a comparison group. Study participants were selected randomly among all international and Georgian students of UG.
Results
The results of the study showed that stress factors, the environment and various cultures influence students' nutrition and physical activity. A noticeable change in the deterioration of physical activity was observed among Georgian and foreign students (8% of international students physical activity has deteriorated sharply). The students showed a significant changes of body mass index (BMI). Meanwhile, most international students are overweight. 10 % of international students are facing obesity. Weight of Georgian students increased by 32 % after entering the University, while international students it increased by 30 %. The results showed that the nutritional ratio worsened after entering at the university almost equally with both Georgian and foreign students. However, the study identified that 56% of Georgian, and 86% of international students are willing to improve their physical activity in the future.
Conclusions
The study identified that international students of the UG face nutrition and healthy lifestyle problems, such as overweight, physical inactivity. Further promotion of a healthy lifestyle of international students is recommended.
Key messages
More attention on health promotion and monitoring should be given to international students who are coming to advance their education in Georgia. More research is recommended to better promote healthy lifestyle among international students in Georgia.
Oxford University Press (OUP)
Title: Nutrition and physical activity among foreign students of the University of Georgia
Description:
Abstract
Background
Nowadays millions of students are moving to another country to advance their education.
They must adapt to the changing conditions for education.
Students who leave their own country face many challenges.
The purpose of the study was to investigate and evaluate the nutrition and physical activity of foreign students of the University of Georgia (UG) after entering the university.
Methods
Cross-sectional study was conducted among international students.
We used self-administrated validated questionnaire with closed and open questions.
Behaviors regarding the physical activity, diet of foreign and Georgian students were identified.
Local students of the UG were used as a comparison group.
Study participants were selected randomly among all international and Georgian students of UG.
Results
The results of the study showed that stress factors, the environment and various cultures influence students' nutrition and physical activity.
A noticeable change in the deterioration of physical activity was observed among Georgian and foreign students (8% of international students physical activity has deteriorated sharply).
The students showed a significant changes of body mass index (BMI).
Meanwhile, most international students are overweight.
10 % of international students are facing obesity.
Weight of Georgian students increased by 32 % after entering the University, while international students it increased by 30 %.
The results showed that the nutritional ratio worsened after entering at the university almost equally with both Georgian and foreign students.
However, the study identified that 56% of Georgian, and 86% of international students are willing to improve their physical activity in the future.
Conclusions
The study identified that international students of the UG face nutrition and healthy lifestyle problems, such as overweight, physical inactivity.
Further promotion of a healthy lifestyle of international students is recommended.
Key messages
More attention on health promotion and monitoring should be given to international students who are coming to advance their education in Georgia.
More research is recommended to better promote healthy lifestyle among international students in Georgia.
Related Results
Evaluating the Science to Inform the Physical Activity Guidelines for Americans Midcourse Report
Evaluating the Science to Inform the Physical Activity Guidelines for Americans Midcourse Report
Abstract
The Physical Activity Guidelines for Americans (Guidelines) advises older adults to be as active as possible. Yet, despite the well documented benefits of physical a...
Linking White‐Tailed Deer Density, Nutrition, and Vegetation in a Stochastic Environment
Linking White‐Tailed Deer Density, Nutrition, and Vegetation in a Stochastic Environment
ABSTRACT
Density‐dependent behavior underpins white‐tailed deer (
Odocoileus virginianus
) theory and...
Global challenges and rational choice of Georgia
Global challenges and rational choice of Georgia
Georgia today stands at crossroads between two alternatives: to continue rapprochement with the European Union (EU) on a basis of the Association Agreement (and to ultimately pursu...
Dynamics of changes in expenditures on medical services over the last ten years, their structure in parallel with the dynamics of changes in health indicators
Dynamics of changes in expenditures on medical services over the last ten years, their structure in parallel with the dynamics of changes in health indicators
Despite increasing public spending on healthcare in Georgia, the country still needs to catch up to the world health organization's (WHO) recommendation of allocating at least 15% ...
Evaluation of nutrition literacy and nutrition knowledge level in nursing students: a study from Turkey
Evaluation of nutrition literacy and nutrition knowledge level in nursing students: a study from Turkey
AbstractObjectiveThe determination of nutritional knowledge and nutrition literacy among nursing students will enable nursing departments to establish the needs and solutions to en...
Physical Activity Recommendations for Adults in Yemen
Physical Activity Recommendations for Adults in Yemen
Background: Physical inactivity is one of the most crucial global problems in spite of the approved impact of physical activity in enhancing health and preventing NCDs, osteoporosi...
Grains or Veins: Is Enteral Nutrition Really Better Than Parenteral Nutrition? A Look at the Evidence
Grains or Veins: Is Enteral Nutrition Really Better Than Parenteral Nutrition? A Look at the Evidence
Background: Enteral nutrition is said to be better than parenteral nutrition for providing nutrition support to humans. Purpose: To assess the literature documenting the assertions...
Factors Influencing Leisure Time Physical Activity of Children
Factors Influencing Leisure Time Physical Activity of Children
Grounding of research. Scientific problem discussed in the article - what factors influence children’s leisure time physical activity. In order to choose the right means to encoura...

