Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

SSR Variation in Important U.S. Maize Inbred Lines

View through CrossRef
Historically important public inbred lines continue to play an important role in maize (Zea mays L.) improvement in many different breeding programs. Their continued use means they have undergone numerous seed increases in diverse programs since their original release. Our objective was to estimate the level of genetic diversity among and within inbred lines from different sources using SSR markers. We sampled six inbred lines (B73, CM105, Mo17, Oh43, W153R, and Wf9) obtained from 14 sources (breeding programs). The data were analyzed by analysis of molecular variance (AMOVA), genetic diversity statistics, and genetic distance (Dice's coefficient). Of the total variation observed in gene frequency, 87.8% was found among inbred lines, 7.6% among sources within inbred lines, and 4.6% within sources. Genotypes of identically named inbred lines from eight different sources differed slightly on the basis of 44 SSR loci. The mean genetic similarity between sources of the same inbred was greater than 85%. It can be concluded that although more diversity exists among these six inbred lines than within them, a small but significant amount of variation exists among seed sources within inbreds. This variation may have arisen through differences in seed maintenance, since we found no evidence to suggest high mutation rates or extensive outcrossing. The small but statistically significant level of variation raises concerns in germplasm conservation, mapping studies, marker development, and long‐term recombinant inbred line development, especially when high resolution is desired.
Title: SSR Variation in Important U.S. Maize Inbred Lines
Description:
Historically important public inbred lines continue to play an important role in maize (Zea mays L.
) improvement in many different breeding programs.
Their continued use means they have undergone numerous seed increases in diverse programs since their original release.
Our objective was to estimate the level of genetic diversity among and within inbred lines from different sources using SSR markers.
We sampled six inbred lines (B73, CM105, Mo17, Oh43, W153R, and Wf9) obtained from 14 sources (breeding programs).
The data were analyzed by analysis of molecular variance (AMOVA), genetic diversity statistics, and genetic distance (Dice's coefficient).
Of the total variation observed in gene frequency, 87.
8% was found among inbred lines, 7.
6% among sources within inbred lines, and 4.
6% within sources.
Genotypes of identically named inbred lines from eight different sources differed slightly on the basis of 44 SSR loci.
The mean genetic similarity between sources of the same inbred was greater than 85%.
It can be concluded that although more diversity exists among these six inbred lines than within them, a small but significant amount of variation exists among seed sources within inbreds.
This variation may have arisen through differences in seed maintenance, since we found no evidence to suggest high mutation rates or extensive outcrossing.
The small but statistically significant level of variation raises concerns in germplasm conservation, mapping studies, marker development, and long‐term recombinant inbred line development, especially when high resolution is desired.

Related Results

Evaluation of Drought Tolerance in Maize Inbred Lines Selected from the Shaan A Group and Shaan B Group
Evaluation of Drought Tolerance in Maize Inbred Lines Selected from the Shaan A Group and Shaan B Group
Drought is one of the most prevailing abiotic stresses affecting the growth, development, and productivity of maize. Knowledge of drought tolerance could help in maize improvement....
Stay green physiological capacity of drought tolerant maize inbred lines
Stay green physiological capacity of drought tolerant maize inbred lines
Stay green is the ability of a plant to maintain photosynthetically functional green leaf area for longer periods, even under excessive water stress. This study was done to establi...
Improvement of Provitamin A in Maize Varieties Using Arbuscular Mycorrhizal Fungus, Glomus clarum
Improvement of Provitamin A in Maize Varieties Using Arbuscular Mycorrhizal Fungus, Glomus clarum
Arbuscular mycorrhizal fungus (AMF, Glomus clarum) has been used widely as a bio-amendment and bio-control agent in several biotechnological studies. In this study, biofortificatio...
AGRONOMIC PERFORMANCE AND PHOTOSYNTHETICALLY ACTIVE RADIATION INTERCEPTED BY MAIZE INTERCROPPED WITH BRACHIARIA
AGRONOMIC PERFORMANCE AND PHOTOSYNTHETICALLY ACTIVE RADIATION INTERCEPTED BY MAIZE INTERCROPPED WITH BRACHIARIA
Maize and soybean are the main crops used for crop yield on Brazilian Cerrado biome. The off-season maize intercropped with ruzigrass [Urochloa ruziziensis (R. Germ. & C.M. Evr...
Identification, Association of Natural Variation and Expression Analysis of ZmNAC9 Gene Response to Low Phosphorus in Maize Seedling Stage
Identification, Association of Natural Variation and Expression Analysis of ZmNAC9 Gene Response to Low Phosphorus in Maize Seedling Stage
Phosphorus (P) is an essential macroelement supporting maize productivity and low-P stress is a limiting factor of maize growth and yield. Improving maize plant tolerance to low P ...
Combining Ability and Performance of Extra-Early Maturing Provitamin A Maize Inbreds and Derived Hybrids in Multiple Environments
Combining Ability and Performance of Extra-Early Maturing Provitamin A Maize Inbreds and Derived Hybrids in Multiple Environments
Availability of maize (Zea mays L.) hybrids with elevated provitamin A (PVA) levels and tolerance to contrasting stresses would improve food self-sufficiency and combat malnutritio...
Relay intercropping of maize with common dry beans to rationalize nitrogen fertilizer
Relay intercropping of maize with common dry beans to rationalize nitrogen fertilizer
Maize (Zea mays L.) and dry beans (Phaseolus vulgaris L.) are important staple food and cash crops worldwide. Common bean in an intercrop with maize contributes to biological nitro...

Back to Top