Javascript must be enabled to continue!
Accessibility to Reproductive Technologies by Low-Income Beef Farmers in South Africa
View through CrossRef
This study address historical legacy of South Africa that has dual economies resembling low and high income beef sectors. Low-income herds are farmed mainly under communal village or land reform farms. The study focused on providing assisted reproductive technologies (ARTs) to the low-income sector including finding challenges to its implementation and adoption. The study was conducted in Limpopo, Mpumalanga and KwaZulu-Natal provinces using mixed methods that looked at cows and sectors stakeholders. Data collected and evaluated on cows included breed type, frame size, body condition, age parity, and lactation status. Cows were exposed to ART through synchronisation, oestrus detection, fixed time artificial insemination and pregnancy diagnosis. Qualitative data was collected to study perception of key stakeholders on ART implementation and adoption. Chi-Square Test was computed to determine the association among cow factors. Qualitative data was collected, coded and managed into themes using Nvivo Version 11. Themes that emerged were interpreted using critical social and systems thinking. Conception rate was not independent of provinces (P < 0.05), cow body condition score (BCS) and body frame size. KwaZulu-Natal cows had the highest conception rate at 66% (P < 0.05) than Limpopo (44%) and Mpumalanga (60%) provinces. Cows with a BCS higher than 3.5 had higher conception rate (P < 0.05) than those with BCS of <2.5 and 3. Interestingly, large framed cow size had higher conception rate than medium and small framed (P < 0.05) cows. The study achieved a 100% calf survival rate. Calving rate was influenced by body BCS, province and district (P < 0.05). Calving rate of 58% in Mpumalanga and 54% in KwaZulu-Natal was higher than that recorded in Limpopo at 36% (P < 0.05). Interestingly, cows with BCS of <2.5 had a higher calving rate than those with a higher body condition score of 3 (P < 0.05). Perception study results revealed many factors that could affect the adoption and implementation of ART in the study areas. The high success rate and above average reproductive performance led to North West and KwaZulu-Natal provinces adopting ART as part of their low-income beef sector support.
Title: Accessibility to Reproductive Technologies by Low-Income Beef Farmers in South Africa
Description:
This study address historical legacy of South Africa that has dual economies resembling low and high income beef sectors.
Low-income herds are farmed mainly under communal village or land reform farms.
The study focused on providing assisted reproductive technologies (ARTs) to the low-income sector including finding challenges to its implementation and adoption.
The study was conducted in Limpopo, Mpumalanga and KwaZulu-Natal provinces using mixed methods that looked at cows and sectors stakeholders.
Data collected and evaluated on cows included breed type, frame size, body condition, age parity, and lactation status.
Cows were exposed to ART through synchronisation, oestrus detection, fixed time artificial insemination and pregnancy diagnosis.
Qualitative data was collected to study perception of key stakeholders on ART implementation and adoption.
Chi-Square Test was computed to determine the association among cow factors.
Qualitative data was collected, coded and managed into themes using Nvivo Version 11.
Themes that emerged were interpreted using critical social and systems thinking.
Conception rate was not independent of provinces (P < 0.
05), cow body condition score (BCS) and body frame size.
KwaZulu-Natal cows had the highest conception rate at 66% (P < 0.
05) than Limpopo (44%) and Mpumalanga (60%) provinces.
Cows with a BCS higher than 3.
5 had higher conception rate (P < 0.
05) than those with BCS of <2.
5 and 3.
Interestingly, large framed cow size had higher conception rate than medium and small framed (P < 0.
05) cows.
The study achieved a 100% calf survival rate.
Calving rate was influenced by body BCS, province and district (P < 0.
05).
Calving rate of 58% in Mpumalanga and 54% in KwaZulu-Natal was higher than that recorded in Limpopo at 36% (P < 0.
05).
Interestingly, cows with BCS of <2.
5 had a higher calving rate than those with a higher body condition score of 3 (P < 0.
05).
Perception study results revealed many factors that could affect the adoption and implementation of ART in the study areas.
The high success rate and above average reproductive performance led to North West and KwaZulu-Natal provinces adopting ART as part of their low-income beef sector support.
Related Results
Deconstructing the Barriers to ASRH in Contemporary Ghana
Deconstructing the Barriers to ASRH in Contemporary Ghana
Adolescent Sexual Reproductive Health (ASRH) is crucial for the physical, emotional, and social well-being of adolescents. The paper aims to identify the barriers to ASRH in Ghana ...
Factors that influence beef meat production in Tanzania. A Cobb-Douglas production function estimation approach
Factors that influence beef meat production in Tanzania. A Cobb-Douglas production function estimation approach
Beef meat production is the key to reducing poverty, achieving food security and nutrition, promoting exports, economic growth, and industrialization. Despite a large number of bee...
Evaluating profitability of beef cattle farming and its determinants among smallholder beef cattle farmers in the Baljovan District of Khatlon region, Tajikistan
Evaluating profitability of beef cattle farming and its determinants among smallholder beef cattle farmers in the Baljovan District of Khatlon region, Tajikistan
In Tajikistan, owning beef cattle is an important survival mechanism for smallholder farmers to alleviate poverty. Therefore, beef cattle farming enterprises should indeed strive t...
Household Consumers Perception towards Frozen Beef
Household Consumers Perception towards Frozen Beef
Demand of beef in Indonesia is higher compared to the domestic beef supply, hence the Indonesian government has established policy to import frozen beef from other countries in ord...
A New Method for Calculating Selenium Content and Determining Appropriate Selenium Levels in Foods
A New Method for Calculating Selenium Content and Determining Appropriate Selenium Levels in Foods
Calculating the selenium content per 100 kcal, 100 g or 100 mL, or the reference amount customarily consumed (RACC) of food shows the selenium content of some foods inappropriately...
Towards developing a beef meat export oriented policy in Tanzania: -Exploring the factors that influence beef meat exports-
Towards developing a beef meat export oriented policy in Tanzania: -Exploring the factors that influence beef meat exports-
The purpose of this study was to investigate the factors that influence beef meat exports in Tanzania, with a particular focus on the years 1985 to 2020, in enhancing the developme...
Evaluating Lethality of Beef Roast Cooking Treatments against Escherichia coli O157:H7
Evaluating Lethality of Beef Roast Cooking Treatments against Escherichia coli O157:H7
Added salt, seasonings, and phosphates, along with slow- and/or low-temperature cooking impart desirable characteristics to whole-muscle beef, but might enhance Escherichia coli O1...
The Burden of Road Traffic Injuries: A Global Perspective
The Burden of Road Traffic Injuries: A Global Perspective
Introduction Road Traffic Injury (RTI) pose a significant health challenge. It represents the eighth leading cause of death globally, prompting the UN to designate 2011-2020 as...

