Javascript must be enabled to continue!
Environmentally Friendly Ruminant Feed Using Fermentable Carbohydrates
View through CrossRef
This study aims to examine the use of fermentable carbohydrates in rice straw ammonia as an environmentally friendly ruminant feed and digestibility in the rumen in vitro. The experiment was carried out using 1000 g of dry material of rice straw, 2% fermentable carbohydrates, 4% urea, and 10% water. The balance of fermentable carbohydrates in ammoniated rice straw with a concentrate of 40: 60 and divided into four treatments, that is R0: rice straw without fermentable carbohydrates, R1: onggok, R2: cassava, R3: bran and R4 waste vermicelli with five replications. Data were analyzed using honesty significant different. The results showed that the highest digestibility of dry matter was found in group R3 (44.8013%) and the lowest in the R4 group (41.9795%). The highest digestibility of organic matter was in the R3 group (47.4450%) and the lowest in the R4 group (43.1665%). Based on the results of the study that the increase in KcBK, KcBO feed was far better than the R4 group. The use of fermentable carbohydrates increases KcBK and KcBO in the rumen. From the results of the study it can be concluded that the amoniation of rice straw added to the feed additive does not interfere with rumen fermentation activity in vitro.
Title: Environmentally Friendly Ruminant Feed Using Fermentable Carbohydrates
Description:
This study aims to examine the use of fermentable carbohydrates in rice straw ammonia as an environmentally friendly ruminant feed and digestibility in the rumen in vitro.
The experiment was carried out using 1000 g of dry material of rice straw, 2% fermentable carbohydrates, 4% urea, and 10% water.
The balance of fermentable carbohydrates in ammoniated rice straw with a concentrate of 40: 60 and divided into four treatments, that is R0: rice straw without fermentable carbohydrates, R1: onggok, R2: cassava, R3: bran and R4 waste vermicelli with five replications.
Data were analyzed using honesty significant different.
The results showed that the highest digestibility of dry matter was found in group R3 (44.
8013%) and the lowest in the R4 group (41.
9795%).
The highest digestibility of organic matter was in the R3 group (47.
4450%) and the lowest in the R4 group (43.
1665%).
Based on the results of the study that the increase in KcBK, KcBO feed was far better than the R4 group.
The use of fermentable carbohydrates increases KcBK and KcBO in the rumen.
From the results of the study it can be concluded that the amoniation of rice straw added to the feed additive does not interfere with rumen fermentation activity in vitro.
Related Results
Penambahan Kromium Organik pada Pakan Yang Dibatasi Terhadap Performa Produksi Puyuh
Penambahan Kromium Organik pada Pakan Yang Dibatasi Terhadap Performa Produksi Puyuh
The aim of this research was to know the effect of organic chromium on feed which was limited to quail phase pre-layer production performance. The experimental design of the study ...
Use of climate-smart practices among small ruminant farmers in Kwara State
Use of climate-smart practices among small ruminant farmers in Kwara State
This study describes the demographic characteristics of small ruminant farmers, identify farmers' information sources on climate-smart practices, identify the climate-smart practic...
A survey measuring purchase intention towards environmentally friendly products
A survey measuring purchase intention towards environmentally friendly products
Purpose This study examines the key factors affecting consumers’ purchases of environmentally friendly products in Malaysia. Originality Although the Malaysian government has put i...
Halalan Toyyiban Poultry Feed: an Appraisal from the Maqasid Shariah Perspective
Halalan Toyyiban Poultry Feed: an Appraisal from the Maqasid Shariah Perspective
Animal feed is one of the essential elements in the production of Halal food products. In choosing animal-based Halal food products, a Muslim should be concerned not only about the...
Mass spectrometry of oligosaccharides
Mass spectrometry of oligosaccharides
Abstract
I.
Introduction
162
II.
CHARACTERISTICS OF TANDEM MASS SPECTRA OF CARBOHYDRATES
163
A. Ionization of Carbohydrates
163
1. Electrospray Ionization (E...
Tinjauan Literatur Green Finance di Beberapa Negara
Tinjauan Literatur Green Finance di Beberapa Negara
This article attempts to review existing research on green finance. This report identifies important themes in the green finance literature, particularly strategies for increasing ...
Muarareja Fishermen Perceptions on The Prohibition of Arad and Environmentally Friendly Fishing Tool Assistance Programs
Muarareja Fishermen Perceptions on The Prohibition of Arad and Environmentally Friendly Fishing Tool Assistance Programs
Arad has been prohibited because of its damages to the environment. However, fishers in Muarareja continue to operate the gear even though environmentally friendly fishing gear (tr...
Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance
Genome-wide association mapping of lentil (Lens culinaris Medikus) prebiotic carbohydrates toward improved human health and crop stress tolerance
AbstractLentil, a cool-season food legume, is rich in protein and micronutrients with a range of prebiotic carbohydrates, such as raffinose-family oligosaccharides (RFOs), fructool...

