Javascript must be enabled to continue!
How does the condition of the pasture in late winter influence the plant and animal responses in the subsequent seasons?
View through CrossRef
This study aimed to test the hypotheses: (i) the deferred pasture with lower height in late winter has greater herbage accumulation rate (HAR) and better structure, which facilitates the animal selective grazing during the subsequent spring and summer; (ii) the mowed of high pasture in late winter improves the sward structure but decreases its HAR from the spring. Four pasture condition in late winter of Urochloa brizantha cv. Marandu were evaluated: low (24.1 cm and 2,420 kg.ha-1 of DM); low/mowed (25.2 cm and 2,198 kg.ha-1 of DM, mowed at 8.0 cm); high (49.0 cm and 3,837 kg.ha-1 of DM); and high/mowed (50.0 cm and 4,211 kg.ha-1 DM, mowed at 8.0 cm). The highest live leaf blade percentage (LLBP) and the lowest dead stem percentage (DSP) occurred in the mowed pastures. The live stem (LSP) and dead leaf blade percentages of the grazing simulation sample were higher in the high pasture. This same pattern of response occurred for apparent selectivity indices (ASI) of the live leaf blade and live stem. The ASI of the dead leaf blade was greater in the high pasture, intermediate in the mowed pastures, and lower in the low pasture. The ASI of the dead stem was lower in the low pasture. The HAR was higher in low pasture. Our results support the first hypothesis. The mowing of high pasture in late winter improves the sward structure and the animal selective grazing but does not decrease the HAR during spring and summer.
PPUFU - Portal de Periódicos da Universidade Federal de Uberlândia
Title: How does the condition of the pasture in late winter influence the plant and animal responses in the subsequent seasons?
Description:
This study aimed to test the hypotheses: (i) the deferred pasture with lower height in late winter has greater herbage accumulation rate (HAR) and better structure, which facilitates the animal selective grazing during the subsequent spring and summer; (ii) the mowed of high pasture in late winter improves the sward structure but decreases its HAR from the spring.
Four pasture condition in late winter of Urochloa brizantha cv.
Marandu were evaluated: low (24.
1 cm and 2,420 kg.
ha-1 of DM); low/mowed (25.
2 cm and 2,198 kg.
ha-1 of DM, mowed at 8.
0 cm); high (49.
0 cm and 3,837 kg.
ha-1 of DM); and high/mowed (50.
0 cm and 4,211 kg.
ha-1 DM, mowed at 8.
0 cm).
The highest live leaf blade percentage (LLBP) and the lowest dead stem percentage (DSP) occurred in the mowed pastures.
The live stem (LSP) and dead leaf blade percentages of the grazing simulation sample were higher in the high pasture.
This same pattern of response occurred for apparent selectivity indices (ASI) of the live leaf blade and live stem.
The ASI of the dead leaf blade was greater in the high pasture, intermediate in the mowed pastures, and lower in the low pasture.
The ASI of the dead stem was lower in the low pasture.
The HAR was higher in low pasture.
Our results support the first hypothesis.
The mowing of high pasture in late winter improves the sward structure and the animal selective grazing but does not decrease the HAR during spring and summer.
Related Results
Stocking rate, calving season and post-weaning growth effects for Angus cattle on annual pasture
Stocking rate, calving season and post-weaning growth effects for Angus cattle on annual pasture
The effects of stocking rate, calving season and post-weaning growth were investigated over 3 years for Angus cattle on annual pastures. Angus cows, mated to Angus bulls for 8 week...
EFFECT OF MANAGEMENT PRACTICES AND HARVESTING STAGE ON BOTANICAL COMPOSITION, BIOMASS YIELD, AND NUTRITIONAL VALUE OF NATURAL PASTURE UNDER TRADITIONAL LIVESTOCK PRODUCTION SYSTEM IN THE CENTRAL HIGHLANDS OF ETHIOPIA
EFFECT OF MANAGEMENT PRACTICES AND HARVESTING STAGE ON BOTANICAL COMPOSITION, BIOMASS YIELD, AND NUTRITIONAL VALUE OF NATURAL PASTURE UNDER TRADITIONAL LIVESTOCK PRODUCTION SYSTEM IN THE CENTRAL HIGHLANDS OF ETHIOPIA
<p><em><strong>Background: </strong></em>Natural pasture is an essential source of livestock feed worldwide, particularly in Ethiopia. Though pasturel...
Dry Matter Yield and Nutritional Composition of Natural Pasture in East Gojjam Zone, Amhara Region
Dry Matter Yield and Nutritional Composition of Natural Pasture in East Gojjam Zone, Amhara Region
Next to crop production, rearing livestock in Ethiopia is essential for the community’s food and nutrition security. However, a major obstacle to global livestock production, parti...
Nitrous oxide fluxes and nitrogen cycling along a pasture chronosequence in Central Amazonia, Brazil
Nitrous oxide fluxes and nitrogen cycling along a pasture chronosequence in Central Amazonia, Brazil
Abstract. We studied nitrous oxide (N2O) fluxes and soil nitrogen (N) cycling following forest conversion to pasture in the central Amazon near Santarém, Pará, Brazil. Two undistur...
Environmental Diagnosis of Degraded Pasture Areas and Soil Chemical Quality
Environmental Diagnosis of Degraded Pasture Areas and Soil Chemical Quality
The extensive grazing system is predominant in Brazilian livestock. The lack of adequate management in these areas hinders the performance of the activity and can bring problems re...
Evaluation results of pasture condition of Battsengel soum, Arkhangai aimag
Evaluation results of pasture condition of Battsengel soum, Arkhangai aimag
The winter of 2016 was cold, snowy, summer is hot and rainy, compared to 2011-2015 average in Battsengel soum. In 2017 the winter is warmer, summer is less hot and precipitation th...
Species abundance patterns of plants in Swedish semi‐natural pastures
Species abundance patterns of plants in Swedish semi‐natural pastures
This investigation is based on a species inventory m semi‐natural pastures, remnants of an “old” traditional landscape, in Sweden The aim was to examine relationships between speci...
Estimation of dairy pastures - the need for standardisation
Estimation of dairy pastures - the need for standardisation
A study was undertaken to determine the reason for the differences in the estimation of pasture mass between dairying research centres in New Zealand and to define a common system ...

