Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

ESTIMATING YIELD LOSSES AND ECONOMIC THRESHOLD LEVEL OF Parthenium hysterophorus IN FORAGE SORGHUM

View through CrossRef
ABSTRACT A field trial was conducted for two consecutive years to evaluate the effect of different parthenium densities (0, 2, 4, 6, 8, 10, 12, 14 and 16 plants m-2) on the yield and yield components of forage sorghum along with parthenium economic threshold level. The experiment was laid out during the summer in a randomized complete block design with four replications. Different parthenium densities reduced yield and yield components of forage sorghum, as the parthenium density increased significant decline in yield and yield components. The highest parthenium density (16 plants m-2) reduced plant height by 17.19% and 15.32%, stem diameter by 31.79% and 28.10%, leaf area per plant by 18.88% and 10.16%, leaf to stem ratio by 51.01% and 45.03% and fresh fodder yield by 24.97% and 26.49% throughout 2013 and 2014, respectively. Parthenium relative competitive index (RCI), dry weight and nutrient uptake (NPK) also increased as parthenium density increased. The suggested economic threshold level of parthenium was 2.2 and 1.6 plants m-2 in 2013 and 2014, respectively. Thus, control the parthenium at this density level is suggested for achieving high yield of good quality sorghum fodder.
Title: ESTIMATING YIELD LOSSES AND ECONOMIC THRESHOLD LEVEL OF Parthenium hysterophorus IN FORAGE SORGHUM
Description:
ABSTRACT A field trial was conducted for two consecutive years to evaluate the effect of different parthenium densities (0, 2, 4, 6, 8, 10, 12, 14 and 16 plants m-2) on the yield and yield components of forage sorghum along with parthenium economic threshold level.
The experiment was laid out during the summer in a randomized complete block design with four replications.
Different parthenium densities reduced yield and yield components of forage sorghum, as the parthenium density increased significant decline in yield and yield components.
The highest parthenium density (16 plants m-2) reduced plant height by 17.
19% and 15.
32%, stem diameter by 31.
79% and 28.
10%, leaf area per plant by 18.
88% and 10.
16%, leaf to stem ratio by 51.
01% and 45.
03% and fresh fodder yield by 24.
97% and 26.
49% throughout 2013 and 2014, respectively.
Parthenium relative competitive index (RCI), dry weight and nutrient uptake (NPK) also increased as parthenium density increased.
The suggested economic threshold level of parthenium was 2.
2 and 1.
6 plants m-2 in 2013 and 2014, respectively.
Thus, control the parthenium at this density level is suggested for achieving high yield of good quality sorghum fodder.

Related Results

Effect of Dicamba and Adjuvant Combination on Parthenium Control, Fodder Yield and Yield Components of Forage Sorghum (Sorghum bicolor)
Effect of Dicamba and Adjuvant Combination on Parthenium Control, Fodder Yield and Yield Components of Forage Sorghum (Sorghum bicolor)
ABSTRACT: Parthenium is an important weed which poses severe threats to yield and quality of sorghum and many other summer season crops, worldwide. As in other field crops, parthen...
Effect of sorghum flour substitution on pasting behavior of wheat flour and application of composite flour in bread
Effect of sorghum flour substitution on pasting behavior of wheat flour and application of composite flour in bread
The objective of this study was to investigate the effect of sorghum flour substitution to wheat flour on pasting and thermal properties of the composite flours as well as firmness...
Effect of Sorghum-Mung Bean Intercropping on Sorghum-Based Cropping System in the Lowlands of North Shewa, Ethiopia
Effect of Sorghum-Mung Bean Intercropping on Sorghum-Based Cropping System in the Lowlands of North Shewa, Ethiopia
Due to decreasing land units and a decline in soil fertility, integrating mung beans into the Sorghum production system is a viable option for increasing productivity and producing...
Predicting Sorghum Yield in Data-Scarce and Conflict-Affected South Sudan Using Machine Learning Techniques.
Predicting Sorghum Yield in Data-Scarce and Conflict-Affected South Sudan Using Machine Learning Techniques.
Abstract South Sudan continues to experience conflict. Agriculture production remains a crucial food and economic security feature for the overwhelming majority of the popu...
Yield Performance and Adoption of Released Sorghum Varieties in Ethiopia
Yield Performance and Adoption of Released Sorghum Varieties in Ethiopia
Sorghum national average productivity in Ethiopia is 2.1 tons/ha which is far below the global average of 3.2 tons/ha due to the problem of drought, striga, insect pest (stalk bore...
Competitive Indices in Cereal and Legume Mixtures in a South Asian Environment
Competitive Indices in Cereal and Legume Mixtures in a South Asian Environment
Core Ideas Cereal‐legume binary mixtures increased forage productivity per unit area compared to cereal‐cereal and legume‐legume binary mixtures. In binary mixtures, pearl millet w...

Back to Top