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Some compounds isolated from Perilla frutescens harvested in Hung Yen province
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Five compounds, including three triterpenoids: ursolic acid (1), maslinic acid (2), tormentic acid (3) and two phenolics: 4-hydroxybenzoic acid (4), rosmarinic acid (5), were isolated from leaves of Perilla frutescens (L.) Britton, using chromatographic methods. Structures of the isolated compounds were elucidated by NMR and MS spectral data. The isolation of these five compounds was reported for the first time from the Perilla frutescens (L.) Britton harvested in Hung Yen province.
Academy of Military Science and Technology
Title: Some compounds isolated from Perilla frutescens harvested in Hung Yen province
Description:
Five compounds, including three triterpenoids: ursolic acid (1), maslinic acid (2), tormentic acid (3) and two phenolics: 4-hydroxybenzoic acid (4), rosmarinic acid (5), were isolated from leaves of Perilla frutescens (L.
) Britton, using chromatographic methods.
Structures of the isolated compounds were elucidated by NMR and MS spectral data.
The isolation of these five compounds was reported for the first time from the Perilla frutescens (L.
) Britton harvested in Hung Yen province.
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