Javascript must be enabled to continue!
Mixing Tropical Perennial Forage Grasses in Pastures—An Opportunity for Sustainable Intensification
View through CrossRef
Botanical richness and diversity play crucial roles in regulating ecosystem functions and contribute to the sustainable intensification of perennial grasslands. This approach can be achieved through simultaneous or partial production of grasses in the same field, leading to enhanced productivity, reduced dependence on inorganic fertilizers and pesticides, and mitigating effects of edaphoclimatic variations. However, the existing literature predominantly focuses on associations between forage grasses and legumes or annual species. Furthermore, the subject should be explored under tropical conditions and environments, particularly considering the associations among well-managed perennial forage grasses. The interaction among perennial tropical forage grasses presents an alternative for exploration in the tropics, given the vast diversity of species and genotypes available. This review discusses the existing literature on multispecific pastures, elucidating the potential benefits for pastoral ecosystems. The association of perennial tropical forage grasses represents an emerging research area offering strategic opportunities for the sustainable intensification of animal production systems. Mixed pastures may be an economical and ecological alternative and enhance the production and sustainability of forage systems in the tropics. However, challenges persist in selecting plant species to achieve multifunctionality and understanding the underlying mechanisms shaping botanical diversity and productive performance within an association. This review emphasizes that understanding the morphological and agronomic characteristics of species and genotypes intended for cultivation in association is key to grasping the dynamics of competition for aboveground and belowground resources and creating combinations that deliver specific ecosystem services.
Title: Mixing Tropical Perennial Forage Grasses in Pastures—An Opportunity for Sustainable Intensification
Description:
Botanical richness and diversity play crucial roles in regulating ecosystem functions and contribute to the sustainable intensification of perennial grasslands.
This approach can be achieved through simultaneous or partial production of grasses in the same field, leading to enhanced productivity, reduced dependence on inorganic fertilizers and pesticides, and mitigating effects of edaphoclimatic variations.
However, the existing literature predominantly focuses on associations between forage grasses and legumes or annual species.
Furthermore, the subject should be explored under tropical conditions and environments, particularly considering the associations among well-managed perennial forage grasses.
The interaction among perennial tropical forage grasses presents an alternative for exploration in the tropics, given the vast diversity of species and genotypes available.
This review discusses the existing literature on multispecific pastures, elucidating the potential benefits for pastoral ecosystems.
The association of perennial tropical forage grasses represents an emerging research area offering strategic opportunities for the sustainable intensification of animal production systems.
Mixed pastures may be an economical and ecological alternative and enhance the production and sustainability of forage systems in the tropics.
However, challenges persist in selecting plant species to achieve multifunctionality and understanding the underlying mechanisms shaping botanical diversity and productive performance within an association.
This review emphasizes that understanding the morphological and agronomic characteristics of species and genotypes intended for cultivation in association is key to grasping the dynamics of competition for aboveground and belowground resources and creating combinations that deliver specific ecosystem services.
Related Results
Productivity and economic feasibility of cultivated forage and food crops in the central highlands of Ethiopia
Productivity and economic feasibility of cultivated forage and food crops in the central highlands of Ethiopia
The study was conducted to evaluate the yield performance of improved forage and food crops and to estimate the profitability of fodder and food crops in Holetta and Ejere areas, c...
TECHNOLOGICAL MANAGEMENT OF RATIONAL USE LAND FOR FEED PRODUCTION
TECHNOLOGICAL MANAGEMENT OF RATIONAL USE LAND FOR FEED PRODUCTION
The article considers topical aspects of ecology and animal husbandry management. The need to develop dairy and meat cattle breeding in Ukraine through the prism of creating a netw...
Factors affecting the use of forage index insurance
Factors affecting the use of forage index insurance
Purpose
The purpose of this paper is to examine factors affecting the use of forage index insurance. Forage is a difficult crop to insure, and index insurance may be well suited fo...
Potential of Spring Barley, Oat and Triticale Intercrops with Field Peas for Forage Production, Nutrition Quality and Beef Cattle Diet
Potential of Spring Barley, Oat and Triticale Intercrops with Field Peas for Forage Production, Nutrition Quality and Beef Cattle Diet
Spring barley (Hordeum vulgare L.), oat (Avena sativa L.) and triticale (x Triticosecale Wittmack) monocrops and their intercrops with two forage varieties (40-10 and Tucker) and o...
Production and quality of Tifton 85 pastures overseeded with black oat: effects of irrigation and nitrogen fertilization
Production and quality of Tifton 85 pastures overseeded with black oat: effects of irrigation and nitrogen fertilization
The objective of this work was to evaluate the effects of irrigation and nitrogen fertilization on the bromatological quality, forage production, and botanical and structural compo...
Non-Destructive Methods Used to Determine Forage Mass and Nutritional Condition in Tropical Pastures
Non-Destructive Methods Used to Determine Forage Mass and Nutritional Condition in Tropical Pastures
The quantification of forage availability in tropical grasses is generally done in a destructive and time-consuming manner, involving cutting, weighing, and waiting for drying. To ...
Computer‐Aided Evaluation of Forage Management: Forage Manager
Computer‐Aided Evaluation of Forage Management: Forage Manager
ABSTRACTForage management decisions can have a profound impact on ruminant livestock production systems. But the importance of forage management is difficult to convey to students,...
Perennial Energy Grasses: Resilient Crops in a Changing European Agriculture
Perennial Energy Grasses: Resilient Crops in a Changing European Agriculture
This review describes the multiple utilization of perennial grasses as resilient crops for a multifunctional agriculture. Beyond its role of producing food, feed and fiber, the con...

