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Dynamic cell wall modifications in brassicas during clubroot disease

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Abstract Biotic interactions of plants and microbial pathogens can cause drastic changes in cell wall composition in response to developmental reprogramming caused as consequence of an infection. Clubroot disease, caused by the biotrophic plant pathogen Plasmodiophora brassicae (Phytomyxea, Rhizaria), is the economically most important disease of Brassica crops worldwide. The disease is best known by the characteristic hypertrophied roots (root galls, clubroots). Amongst a series of physiological changes of the host tissue, the formation of the characteristic root galls leads to cell wall modification and reorganization. Cell wall chemistry and the hosts genetic repertoire are discussed to play a role in the resilience of plants against clubroot disease. Plant cells infected with P. brassicae are markedly enlarged, and look very differently from uninfected, healthy cells. Here we systematically review cell wall related processes that lead to the typical clubroot phenotype and provide novel insights how P. brassicae uses these modifications to benefit its own development. An infection with P. brassicae impacts on nearly all cell wall related processes, but all alterations are meaningful for successful growth and development of P. brassicae. Processes related to cell wall stability and rigidity (e.g. cellulose, pectin or lignin synthesis) are down-regulated, while cell wall degrading enzymes or processes that increase the flexibility of the host cell wall (e.g. expansin) are up-regulated. The here presented findings indicate that P. brassicae weakens the structural stability of its host cell while it increases its elasticity, which in consequence allows P. brassicae to grow bigger and ultimately to develop more resting spores. Consequently, the understanding of the modification of the host cell wall is important for the formation of the characteristic root galls but also to better understand clubroot disease.
Title: Dynamic cell wall modifications in brassicas during clubroot disease
Description:
Abstract Biotic interactions of plants and microbial pathogens can cause drastic changes in cell wall composition in response to developmental reprogramming caused as consequence of an infection.
Clubroot disease, caused by the biotrophic plant pathogen Plasmodiophora brassicae (Phytomyxea, Rhizaria), is the economically most important disease of Brassica crops worldwide.
The disease is best known by the characteristic hypertrophied roots (root galls, clubroots).
Amongst a series of physiological changes of the host tissue, the formation of the characteristic root galls leads to cell wall modification and reorganization.
Cell wall chemistry and the hosts genetic repertoire are discussed to play a role in the resilience of plants against clubroot disease.
Plant cells infected with P.
brassicae are markedly enlarged, and look very differently from uninfected, healthy cells.
Here we systematically review cell wall related processes that lead to the typical clubroot phenotype and provide novel insights how P.
brassicae uses these modifications to benefit its own development.
An infection with P.
brassicae impacts on nearly all cell wall related processes, but all alterations are meaningful for successful growth and development of P.
brassicae.
Processes related to cell wall stability and rigidity (e.
g.
cellulose, pectin or lignin synthesis) are down-regulated, while cell wall degrading enzymes or processes that increase the flexibility of the host cell wall (e.
g.
expansin) are up-regulated.
The here presented findings indicate that P.
brassicae weakens the structural stability of its host cell while it increases its elasticity, which in consequence allows P.
brassicae to grow bigger and ultimately to develop more resting spores.
Consequently, the understanding of the modification of the host cell wall is important for the formation of the characteristic root galls but also to better understand clubroot disease.

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