Javascript must be enabled to continue!
Gambaran Status Gizi Berdasarkan Berat Badan /Umur, Tinggi Badan/Umur Dan Lingkar Kepala Tahun 2022
View through CrossRef
Nutritional status is the state of the body as a result of the interaction between energy and protein intake. As well as other essential nutrients with the state of health of the body. Nutritional status is the condition of the body as a result of the absorption of essential nutrients. Nutritional status is an expression of the balance of nutrients with body needs, which is realized in the form of certain variables. The purpose of this study was to determine the description of nutritional status based on BB / U, TB / U and LK in infants in the work area of the Insani Kopo Clinic, Seranf Regency in 2022. This type of research is descriptive research conducted in the work area of the Insani Clinic with a sample of 46 people. Nutritional status data were collected by taking anthropometric measurements. Data were analyzed univariately. The results showed that the nutritional status based on BB / U category of good nutritional status was 69.2%, the category of nutritional status was less than 26.4% and the category of nutritional status was very less than 4.4%. Based on TB/U, the normal nutritional status category was 63.6%, the short nutritional status category was 23.9%, and the very short nutritional status category was 12.5%. Based on BB/TB, the category of good nutritional status was 85.9% and the category of poor nutritional status was 14.1%. It is recommended for the work area of Klinik Insani Kopo kab. serang to provide nutrition education to baby mothers so that babies can grow and develop properly
Title: Gambaran Status Gizi Berdasarkan Berat Badan /Umur, Tinggi Badan/Umur Dan Lingkar Kepala Tahun 2022
Description:
Nutritional status is the state of the body as a result of the interaction between energy and protein intake.
As well as other essential nutrients with the state of health of the body.
Nutritional status is the condition of the body as a result of the absorption of essential nutrients.
Nutritional status is an expression of the balance of nutrients with body needs, which is realized in the form of certain variables.
The purpose of this study was to determine the description of nutritional status based on BB / U, TB / U and LK in infants in the work area of the Insani Kopo Clinic, Seranf Regency in 2022.
This type of research is descriptive research conducted in the work area of the Insani Clinic with a sample of 46 people.
Nutritional status data were collected by taking anthropometric measurements.
Data were analyzed univariately.
The results showed that the nutritional status based on BB / U category of good nutritional status was 69.
2%, the category of nutritional status was less than 26.
4% and the category of nutritional status was very less than 4.
4%.
Based on TB/U, the normal nutritional status category was 63.
6%, the short nutritional status category was 23.
9%, and the very short nutritional status category was 12.
5%.
Based on BB/TB, the category of good nutritional status was 85.
9% and the category of poor nutritional status was 14.
1%.
It is recommended for the work area of Klinik Insani Kopo kab.
serang to provide nutrition education to baby mothers so that babies can grow and develop properly.
Related Results
Efektivitas Intervensi Demo Memasak dan Makan Bersama Menu Tinggi Protein terhadap Peningkatan Berat Badan Balita di Kecamatan Simokerto, Surabaya
Efektivitas Intervensi Demo Memasak dan Makan Bersama Menu Tinggi Protein terhadap Peningkatan Berat Badan Balita di Kecamatan Simokerto, Surabaya
Latar belakang: Berdasarkan data statistik yang dipaparkan oleh Badan Pusat Statistik Indonesia, terdapat 12.183 desa yang masih memiliki penduduk yang berstatus kekurangan gizi. J...
HUBUNGAN PENGETAHUAN IBU TENTANG GIZI BALITA DENGAN STATUS GIZI BALITA UMUR 1-3 TAHUN (Di Posyandu Jaan Desa Jaan Kecamatan Gondang Kabupaten Nganjuk)
HUBUNGAN PENGETAHUAN IBU TENTANG GIZI BALITA DENGAN STATUS GIZI BALITA UMUR 1-3 TAHUN (Di Posyandu Jaan Desa Jaan Kecamatan Gondang Kabupaten Nganjuk)
Status gizi adalah keadaan tubuh sebagai akibat konsumsi makanan dan penggunaan zat-zat gizi. Kejadian gangguan gizi tidak hanya ditemukan pada keluarga yang berpenghasilan ku...
PENANAMAN JAGUNG (Zea mays) PADA BEBERAPA JARAK TANAM DAN DOSIS PUPUK NPK UNTUK OPTIMALISASI LAHAN DI TBM KELAPA SAWIT (Elaeis guineensis Jacq)
PENANAMAN JAGUNG (Zea mays) PADA BEBERAPA JARAK TANAM DAN DOSIS PUPUK NPK UNTUK OPTIMALISASI LAHAN DI TBM KELAPA SAWIT (Elaeis guineensis Jacq)
Optimalisasi pemanfaatan areal dapat meningkatkan produktivitas suatu lahan. Areal TBM kelapa sawit mulai dari tanaman tahun 0 hingga tahun ke-3, memiliki sela yang dapat dimanfaat...
KAJIAN STATUS GIZI PESERTA PELATIHAN KEPEMIMPINAN PENGAWAS
KAJIAN STATUS GIZI PESERTA PELATIHAN KEPEMIMPINAN PENGAWAS
Abstrak
Mengetahui status gizi adalah penting, oleh karena deteksi dini untuk megetahui status gizi perlu dilakukan secara konsiten dan berkesinambungan. Bagi orang dewasa, c...
Profil status gizi pada remaja di Kabupaten Bolaang Mongondow Utara
Profil status gizi pada remaja di Kabupaten Bolaang Mongondow Utara
Abstract: Nutritional problem occurs because there is an imbalance in nutritional need fulfillment from food. If the nutrition intake is less then the need, malnutrition happens, a...
Studi Pemanfaatan Limbah Serat Gergaji Kayu dan Limbah Kertas Sebagai Campuran Beton Ringan
Studi Pemanfaatan Limbah Serat Gergaji Kayu dan Limbah Kertas Sebagai Campuran Beton Ringan
Limbah sering digunakan sebagai bahan untuk berbagai keperluan, termasuk dalam rekayasa bahan bangunan. Salah satu jenis limbah yang masih jarang diteliti sebagai campuran dalam pe...
Hubungan Tingkat Literasi Tentang Gizi Dengan Status Gizi Pada Siswi Di SMKN 4 Tanah Grogot Kalimantan Timur
Hubungan Tingkat Literasi Tentang Gizi Dengan Status Gizi Pada Siswi Di SMKN 4 Tanah Grogot Kalimantan Timur
Latar Belakang: Tingkat literasi tentang gizi ialah kemampuan dari mendapatkan hingga memahami informasi gizi dalam penentuan asupan keseharian. Literasi gizi yang dimiliki dapat m...
GAMBARAN STATUS GIZI PADA ANAK USIA PRA SEKOLAH DI TK PERTIWI TANGKIL
GAMBARAN STATUS GIZI PADA ANAK USIA PRA SEKOLAH DI TK PERTIWI TANGKIL
Berdasarkan standar WHO, secara nasional. Dapat dilihat bahwa secara nasional prevalensi berat kurang pada tahun 2010 adalah 17,9 persen yang terdiri dari 4,9 persen gizi buruk dan...


