Search engine for discovering works of Art, research articles, and books related to Art and Culture
Javascript must be enabled to continue!
British Food Journal Volume 27 Issue 6 1925
View through CrossRef
14. For the purposes of these Regulations an application may be made to any Justice having jurisdiction in the District, and thereupon subsection (2) of Section 28 of the Public Health Acts Amendment Act, 1890, whether that subsection is or is not in force in the District, and any provision in any Act of Parliament which applies to a proceeding under or consequent upon that subsection, shall have effect in relation to the proceedings, as if the application were a complaint within the meaning of the said subsection and otherwise subject to the provisions of these Regulations.
Title: British Food Journal Volume 27 Issue 6 1925
Description:
14.
For the purposes of these Regulations an application may be made to any Justice having jurisdiction in the District, and thereupon subsection (2) of Section 28 of the Public Health Acts Amendment Act, 1890, whether that subsection is or is not in force in the District, and any provision in any Act of Parliament which applies to a proceeding under or consequent upon that subsection, shall have effect in relation to the proceedings, as if the application were a complaint within the meaning of the said subsection and otherwise subject to the provisions of these Regulations.
Related Results
British Food Journal Volume 53 Issue 9 1951
British Food Journal Volume 53 Issue 9 1951
In a recent edition of the Ministry's Bulletin, Mr. F. T. Willey, M.P., Parliamentary Secretary to the Ministry of Food, urged that the utmost effort should be made by local author...
Food hygiene and safety practices of food vendors at a University of Technology in Durban
Food hygiene and safety practices of food vendors at a University of Technology in Durban
Introduction: Food vending is becoming a very important and a useful service. Moreover, socioeconomic factors and lifestyle changes forces customers to buy food from street vendors...
Cash‐based approaches in humanitarian emergencies: a systematic review
Cash‐based approaches in humanitarian emergencies: a systematic review
This Campbell systematic review examines the effectiveness, efficiency and implementation of cash transfers in humanitarian settings. The review summarises evidence from five studi...
Covid-19 Consumer Tracker Waves 1 – 4
Covid-19 Consumer Tracker Waves 1 – 4
Background The Food Standards Agency commissioned social research to develop its evidence base on issues affecting consumers and businesses in order to inform its COVID-19 response...
COVID-19 Consumer Tracker Waves 5 – 8
COVID-19 Consumer Tracker Waves 5 – 8
Background The Food Standards Agency commissioned social research to develop its evidence base on issues affecting consumers and businesses in order to inform its COVID-19 response...
COVID-19 Consumer Tracker Waves 1 and 2
COVID-19 Consumer Tracker Waves 1 and 2
Background The Food Standards Agency commissioned social research to develop its evidence base on issues affecting consumers and businesses in order to inform its COVID-19 response...
COVID-19 Consumer Tracker Survey: Summary Report (Waves 1-12)
COVID-19 Consumer Tracker Survey: Summary Report (Waves 1-12)
Background The Food Standards Agency commissioned social research to develop its evidence base on issues affecting consumers and businesses in order to inform its COVID-19 response...
Consumer Awareness of Food Defense Measures at Food Delivery Service Providers and Food Manufacturers: Web-Based Consumer Survey Study
Consumer Awareness of Food Defense Measures at Food Delivery Service Providers and Food Manufacturers: Web-Based Consumer Survey Study
Background
Various stages of the food chain, from production to processing to distribution, can impact food safety. The concept of “food defense” has emerged as...