Javascript must be enabled to continue!
Profitability, marketing, and resource use efficiency of ginger production in Rukum west, Nepal
View through CrossRef
The study was designed to investigate the profitability, marketing, and resource use efficiency of ginger production in Rukum west. The sample size of 62 ginger-growing farmers out of 187 farmers was determined using slovin’s formula. In addition, 20 traders from two major market hubs Simrutu and Jhulneta were interviewed. The pre-tested semi-structured interview schedule was administered to interview a randomly selected sample size. Data were analyzed using descriptive and statistical tools, including the Cobb-Douglas production function. Result showed that the average area under ginger cultivation was 0.14 ha. A major portion (46.56%) of the cost was found to be incurred by the seed alone in ginger cultivation. The benefit-cost ratio (2.02) indicates that ginger production enterprise was profitable. The productivity of ginger in the study area was estimated to be 11.39 Mt/ha, while per kg cost of production was found to be (NRs 35.67 = USD 0.30). Most of the gross income (78.85%) was found to be contributed by fresh ginger. Similarly, gross margin, market margin, and producer’s share were found to be 21.16, 33.33, and 62.97%, respectively, for 1 kg of ginger. The indexing technique identified high-cost with low-quality seed and price instability as the major problems associated with the production and marketing of ginger, respectively. Cobb-Douglas production function estimated the value of return to scale at 0.889, implying that ginger production exhibited decreasing returns to scale. A study on resource allocative efficiency revealed that farm yard manure and total labor were underutilized resources while seed rhizome was overutilized resource. Thus, for optimal allocation of resources, expenditure on farm yard manure and total labor need to be increased by 87.374% and 39.908%, respectively. The study concluded that an effort should be made to bridge the gap between optimal resource utilization and current practices. For this, it is prime important to interconnect the combined efforts of ginger growers, provincial government, or any developing partners.
Agriculture and Environmental Science Academy
Title: Profitability, marketing, and resource use efficiency of ginger production in Rukum west, Nepal
Description:
The study was designed to investigate the profitability, marketing, and resource use efficiency of ginger production in Rukum west.
The sample size of 62 ginger-growing farmers out of 187 farmers was determined using slovin’s formula.
In addition, 20 traders from two major market hubs Simrutu and Jhulneta were interviewed.
The pre-tested semi-structured interview schedule was administered to interview a randomly selected sample size.
Data were analyzed using descriptive and statistical tools, including the Cobb-Douglas production function.
Result showed that the average area under ginger cultivation was 0.
14 ha.
A major portion (46.
56%) of the cost was found to be incurred by the seed alone in ginger cultivation.
The benefit-cost ratio (2.
02) indicates that ginger production enterprise was profitable.
The productivity of ginger in the study area was estimated to be 11.
39 Mt/ha, while per kg cost of production was found to be (NRs 35.
67 = USD 0.
30).
Most of the gross income (78.
85%) was found to be contributed by fresh ginger.
Similarly, gross margin, market margin, and producer’s share were found to be 21.
16, 33.
33, and 62.
97%, respectively, for 1 kg of ginger.
The indexing technique identified high-cost with low-quality seed and price instability as the major problems associated with the production and marketing of ginger, respectively.
Cobb-Douglas production function estimated the value of return to scale at 0.
889, implying that ginger production exhibited decreasing returns to scale.
A study on resource allocative efficiency revealed that farm yard manure and total labor were underutilized resources while seed rhizome was overutilized resource.
Thus, for optimal allocation of resources, expenditure on farm yard manure and total labor need to be increased by 87.
374% and 39.
908%, respectively.
The study concluded that an effort should be made to bridge the gap between optimal resource utilization and current practices.
For this, it is prime important to interconnect the combined efforts of ginger growers, provincial government, or any developing partners.
Related Results
The influence of micro influencers and digital marketing on product purchasing decisions at tiktok shop in bengkulu city
The influence of micro influencers and digital marketing on product purchasing decisions at tiktok shop in bengkulu city
THE INFLUENCE OF MICRO-INFLUENCERS AND DIGITAL MARKETING ON PURCHASE DECISIONS OF TIKTOK SHOP CUSTOMERS IN BENGKULU CITY
Andhes Tiani Putri, Meylaty F
12Faculty Of Economic
E...
Prospek Komoditi Jahe di Sumatera Barat
Prospek Komoditi Jahe di Sumatera Barat
Ginger plants have recently been in the spotlight of businesspeople in Indonesia. Ginger has a myriad of benefits. Besides being used for cooking spices, ginger can also boost the ...
Impact of Ginger and Ginger Nanoparticles on Growth Performance & Biochemical Parameters in Induced Heat Stressed Male Rats
Impact of Ginger and Ginger Nanoparticles on Growth Performance & Biochemical Parameters in Induced Heat Stressed Male Rats
Ginger is a medicinal plant and considered powerful antioxidant and anti-inflammatory agent. Ginger nanoparticles (GNPs) isolated from ginger extract and supply carrier for improvi...
30 Days Randomized Ginger Ingestion on Blood Lipid and Sugar Levels in Hypertensive Older Women
30 Days Randomized Ginger Ingestion on Blood Lipid and Sugar Levels in Hypertensive Older Women
Gingers is widely used as the complimentary household herbal medicine since it promotes varieties of health-protective effects including anti-hyperlipidemia and anti-hypertension. ...
Profitability Analysis of Ginger Value Addition in Abia State, Nigeria
Profitability Analysis of Ginger Value Addition in Abia State, Nigeria
This study analyzed the profitability of ginger value addition in Abia State, Nigeria. This study identified the ginger value-added products common in the area, the cost implicatio...
Genetic Conservation and Importance of Ginger in Ethiopia
Genetic Conservation and Importance of Ginger in Ethiopia
Ethiopia has conducive agro-ecology and is capable to produce various spices, including ginger. Spices research in Ethiopia with various limitations did a lot on ginger technology ...
Development of herbal lollipop incorporated with honey and ginger (Zingiber officinale)
Development of herbal lollipop incorporated with honey and ginger (Zingiber officinale)
Spicey, pungent ginger (Zingiber officinale) is a herb that's utilised in food and medicine. Both traditional medicine and scientific research support the use of ginger as a remedy...
From Spice Rack to Medicine Cabinet: Zingiber Officinale's Role in Pain Management and Inflammation
From Spice Rack to Medicine Cabinet: Zingiber Officinale's Role in Pain Management and Inflammation
Medicinal plants have been used for thousands of years to treat diseases. Traditional knowledge of medicinal plants has led to the discovery of new cures. Medicinal plants are ofte...

