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Preliminary Physico-Chemical Profile of Yashtimadhu Ghrita
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Yashtimadhu ghrita is a single-herbal ghee formulation mentioned in the classical texts of Ayurveda and is indicated in sadya kshatavrana (an acute inflammatory condition or an acute wound associated with trauma). It also minimizes the pain related to the wound. The present study is intended to create a finger print profile of Yastimadhu ghrita through its pharmacognostical identification and the physico-chemical analysis. The genuineness of the dry specimen of Yashtimadhu (Glycyrrhiza glabra Linn.) was confirmed through organoleptic evaluation and cross-sectional microscopy. Yashtimadhu ghrita was prepared as per the Sneha paka (preparation of unctuous formulations using ghee, oil etc.) procedure mentioned in Sarngadhara Samhita Madhyama khanda and the standard operative procedures specified in Ayurvedic pharmacopoeia of India. The test result of the finished product shows Acid value 6.7, saponification value 213.4, and Refractive index value1.455 at room temperature, Iodine value 38.7, LOD 0.64. TLC and HPTLC were carried out for the characterization of the plant material in an appropriate solvent system. A total of nine spots were distinguished in 254 nm and five spots in 366 nm during the HPTLC scanning. The Rf value pertaining to the spots were identical in the methanolic extract which indicates the presence of definite constituents in Yashtimadhu ghrita.
Title: Preliminary Physico-Chemical Profile of Yashtimadhu Ghrita
Description:
Yashtimadhu ghrita is a single-herbal ghee formulation mentioned in the classical texts of Ayurveda and is indicated in sadya kshatavrana (an acute inflammatory condition or an acute wound associated with trauma).
It also minimizes the pain related to the wound.
The present study is intended to create a finger print profile of Yastimadhu ghrita through its pharmacognostical identification and the physico-chemical analysis.
The genuineness of the dry specimen of Yashtimadhu (Glycyrrhiza glabra Linn.
) was confirmed through organoleptic evaluation and cross-sectional microscopy.
Yashtimadhu ghrita was prepared as per the Sneha paka (preparation of unctuous formulations using ghee, oil etc.
) procedure mentioned in Sarngadhara Samhita Madhyama khanda and the standard operative procedures specified in Ayurvedic pharmacopoeia of India.
The test result of the finished product shows Acid value 6.
7, saponification value 213.
4, and Refractive index value1.
455 at room temperature, Iodine value 38.
7, LOD 0.
64.
TLC and HPTLC were carried out for the characterization of the plant material in an appropriate solvent system.
A total of nine spots were distinguished in 254 nm and five spots in 366 nm during the HPTLC scanning.
The Rf value pertaining to the spots were identical in the methanolic extract which indicates the presence of definite constituents in Yashtimadhu ghrita.
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