Javascript must be enabled to continue!
1401-P: Long-Term Metabolic Effects of Noncaloric Sweeteners
View through CrossRef
Accumulating evidence link sugar-containing foods and beverages to adverse health outcomes. Non-Caloric Sweeteners (NCSs) are an alternative sugar source that lead to reduction in calories, and may mitigate body weight gain and hyperglycemia, especially in patients with diabetes. Yet, contradicting studies suggest that NCSs may mediate metabolic derangements. Here, we aim to assess long-term metabolic effects of chronic consumption of NCSs. To this aim, mice consuming either regular diet or high fat diet (HFD) were supplemented with NCSs in their drinking water at concentrations consumed by humans. Under HFD, mice consuming reb M or sucralose had significant lower body weight compared to fructose. In comparison to fructose consumption, a significantly lower blood glucose levels were observed in mice under chow diet drinking either sucralose or reb M. Under HFD, a significant decrease in blood glucose levels was found only in mice consuming ace-k. On HFD, all NCSs other than saccharin, resulted in significantly improved insulin sensitivity compared to fructose. A significant decrease in fasting glucose was found only in sucralose and reb M groups under these conditions. A trend towards higher levels of plasma insulin was observed in mice under HFD drinking either fructose or saccharin. None of the interventions caused a decrease in fluid consumption as compared to water, nor were significant differences in daily food intake, daily caloric intake or energy expenditure. RER displayed a normal nocturnal pattern in all groups and no significant change in voluntary physical activity was observed. As compared to fructose, NCS consumption decreased markers of NAFLD in obesity.
In summary, our results suggest that chronic consumption of NCS do not result in any observed metabolic alternations, and may attenuate some of the metabolic derangements associated with fructose and high fat-based diet.
Disclosure
M.Rathaus: None. L.Azem: None. R.Livne: None. S.Ron: None. I.Ron: None. A.Tirosh: Advisory Panel; Abbott Diagnostics, AstraZeneca, Boehringer Ingelheim International GmbH, Merck & Co., Inc., Novo Nordisk, Sanofi, Consultant; Bayer AG, DreaMed Diabetes, Ltd., Research Support; Medtronic, Speaker's Bureau; Eli Lilly and Company.
American Diabetes Association
Title: 1401-P: Long-Term Metabolic Effects of Noncaloric Sweeteners
Description:
Accumulating evidence link sugar-containing foods and beverages to adverse health outcomes.
Non-Caloric Sweeteners (NCSs) are an alternative sugar source that lead to reduction in calories, and may mitigate body weight gain and hyperglycemia, especially in patients with diabetes.
Yet, contradicting studies suggest that NCSs may mediate metabolic derangements.
Here, we aim to assess long-term metabolic effects of chronic consumption of NCSs.
To this aim, mice consuming either regular diet or high fat diet (HFD) were supplemented with NCSs in their drinking water at concentrations consumed by humans.
Under HFD, mice consuming reb M or sucralose had significant lower body weight compared to fructose.
In comparison to fructose consumption, a significantly lower blood glucose levels were observed in mice under chow diet drinking either sucralose or reb M.
Under HFD, a significant decrease in blood glucose levels was found only in mice consuming ace-k.
On HFD, all NCSs other than saccharin, resulted in significantly improved insulin sensitivity compared to fructose.
A significant decrease in fasting glucose was found only in sucralose and reb M groups under these conditions.
A trend towards higher levels of plasma insulin was observed in mice under HFD drinking either fructose or saccharin.
None of the interventions caused a decrease in fluid consumption as compared to water, nor were significant differences in daily food intake, daily caloric intake or energy expenditure.
RER displayed a normal nocturnal pattern in all groups and no significant change in voluntary physical activity was observed.
As compared to fructose, NCS consumption decreased markers of NAFLD in obesity.
In summary, our results suggest that chronic consumption of NCS do not result in any observed metabolic alternations, and may attenuate some of the metabolic derangements associated with fructose and high fat-based diet.
Disclosure
M.
Rathaus: None.
L.
Azem: None.
R.
Livne: None.
S.
Ron: None.
I.
Ron: None.
A.
Tirosh: Advisory Panel; Abbott Diagnostics, AstraZeneca, Boehringer Ingelheim International GmbH, Merck & Co.
, Inc.
, Novo Nordisk, Sanofi, Consultant; Bayer AG, DreaMed Diabetes, Ltd.
, Research Support; Medtronic, Speaker's Bureau; Eli Lilly and Company.
Related Results
The impact of artificial sweeteners on human health and metabolism
The impact of artificial sweeteners on human health and metabolism
Artificial sweeteners have become a common way to save calories by replacing sugar with sweetness. Their effects on human health and metabolism, however, are hotly debated. Here, t...
Safety of Food Additives: Sweeteners
Safety of Food Additives: Sweeteners
Aspartame, acesulfame K, cyclamate, sucralose, steviol, saccharin, neotame and glycosides are known as artificial sweeteners. Such sweeteners are considered as risk factors in the ...
Metabolic syndrome and neuroprotection
Metabolic syndrome and neuroprotection
Introduction: over the years, the prevalence of metabolic syndrome has increased dramatically in developing countries as a major by-product of industrialization. Many factors, such...
Determinants of Metabolic Syndrome among Malaysian Government Employees
Determinants of Metabolic Syndrome among Malaysian Government Employees
Introduction: The metabolic syndrome comprises a collection of cardiovascular disease risks, which has been demonstrated to predict type 2 diabetes mellitus and cardiovascular dise...
ARTIFICIAL SWEETENERS - AS SAFE AS THEY SEEM? IMPACTS ON GUT MICROBIOTA, METABOLISM, INFLAMMATION, CARDIOVASCULAR HEALTH AND SPORTS PERFORMANCE - A LITERATURE REVIEW
ARTIFICIAL SWEETENERS - AS SAFE AS THEY SEEM? IMPACTS ON GUT MICROBIOTA, METABOLISM, INFLAMMATION, CARDIOVASCULAR HEALTH AND SPORTS PERFORMANCE - A LITERATURE REVIEW
For a considerable length of time, artificial sweeteners have been seen as safe dietary ingredients, promoting weight control and regulating blood sugar levels. However, a growing ...
Phytochemistry and Alternative use of Sweeteners in Metabolic Diseases
Phytochemistry and Alternative use of Sweeteners in Metabolic Diseases
The plants native to tropical climates and even southern Africa (5/8) are considerable, which served as a matrix for the isolation and identification of natural sweeteners. These c...
Pharmacological vs. Surgical Approaches to Obesity: Are GLP-1 Inhibitors an Alternative to Bariatric Surgery?
Pharmacological vs. Surgical Approaches to Obesity: Are GLP-1 Inhibitors an Alternative to Bariatric Surgery?
INTRODUCTION Obesity is a chronic disease associated with significant metabolic and cardiovascular complications. Bariatric surgery remains the most effective treatment for severe ...
Long-term care needs and hospitalization costs with long-term care insurance: a mixed-sectional study
Long-term care needs and hospitalization costs with long-term care insurance: a mixed-sectional study
BackgroundWith the rapid aging of the population, the health needs of the older adult have increased significantly, resulting in the frequent occurrence of the “social hospitalizat...

