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Reducing chromium discharge in tanning: The salt-free chrome tanning process
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Nowadays, there is increasing concern about environmental protection in global industrial activities. The sustainable leather industry is currently focusing on cleaner processing methods to promote a greener environment. However, the discharge of waste streams containing several pollutants poses a significant social threat to the leather sector. The conventional pickling and chrome tanning process is particularly problematic due to the enormous amounts of chlorides and chromium emissions, which have been a longstanding issue that has not been satisfactorily resolved. In order to minimize the emissions of chromium and chloride integrately, a salt-free and high exhaustion chromium tanning method was designed and optimized. The study's results demonstrated that the chrome tanning process could be improved by conducting it in a salt-free environment, resulting in a smooth process and a chromium absorption rate increase to 99% compared to 75% in the conventional process. Moreover, the dosage of Chrome required was minimized from 1.5% to 0.8%, resulting in a significant reduction of residual Chromium concentration in the spent liquor from above 1150 mg/L to 40 mg/L. The novel chrome tanning process significantly decreases the amount of chromium-containing sludge generated and facilitates the disposal of spent liquor with a reduced amount of chrome and chloride. The novel process effectively addresses long-standing problems and meets the requirements of the modern sustainable leather industry.
Title: Reducing chromium discharge in tanning: The salt-free chrome tanning process
Description:
Nowadays, there is increasing concern about environmental protection in global industrial activities.
The sustainable leather industry is currently focusing on cleaner processing methods to promote a greener environment.
However, the discharge of waste streams containing several pollutants poses a significant social threat to the leather sector.
The conventional pickling and chrome tanning process is particularly problematic due to the enormous amounts of chlorides and chromium emissions, which have been a longstanding issue that has not been satisfactorily resolved.
In order to minimize the emissions of chromium and chloride integrately, a salt-free and high exhaustion chromium tanning method was designed and optimized.
The study's results demonstrated that the chrome tanning process could be improved by conducting it in a salt-free environment, resulting in a smooth process and a chromium absorption rate increase to 99% compared to 75% in the conventional process.
Moreover, the dosage of Chrome required was minimized from 1.
5% to 0.
8%, resulting in a significant reduction of residual Chromium concentration in the spent liquor from above 1150 mg/L to 40 mg/L.
The novel chrome tanning process significantly decreases the amount of chromium-containing sludge generated and facilitates the disposal of spent liquor with a reduced amount of chrome and chloride.
The novel process effectively addresses long-standing problems and meets the requirements of the modern sustainable leather industry.
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