Search engine for discovering works of Art, research articles, and books related to Art and Culture
ShareThis
Javascript must be enabled to continue!

Effect of Seed Priming Methods on Seed Quality of Okra (Abelmoschus esculentus (L.) Moench) Genotypes

View through CrossRef
Seed priming is an effective way of promoting seed germination and vigor of okra by alleviating seed dormancy in fresh or stored okra seeds. An experiment was carried out to evaluate the effect of seed priming treatment on seed physiological quality of okra genotypes. This experiment was conducted in a laboratory at Haramaya University in a completely randomized design with 4 replications. It comprised of 5 seed priming treatments (untreated seeds, tape water, 200 ppm GA3, 0.5% KH2PO4, and 50% cow urine) and 5 okra genotypes (Clemson, Arka Anamika, SOH701, 240207, and 240586). The results showed that the main and interaction effects of seed priming treatment and genotypes significantly affected physiological seed quality attributes and hard seed percentage. GA3-treated genotype Clemson showed the highest germination (78.28%) and germination speed (25.29). Similarly, GA3-treated genotypes SHO701 and 240586 had the highest seed vigor index I (13.161) and vigor index II (34.14), respectively. There were no hard seeds in genotype Clemson treated with GA3 and cow urine, genotype SOH701 treated with GA3, besides genotype 240207 treated with KH2PO4 and tap water. All seed priming treatments had a significant positive effect on physiological quality and seed overcame seed hardness in all 5 okra genotypes compared to controls. Therefore, in this study concluded that GA3 seed priming treatment improved physiological seed quality, and alleviated seeds hardness in okra genotypes. As an alternative to GA3 seed priming treatments, Ethiopian farmers can also use tape water, cow urine, and KH2PO4 seed priming treatments.
Title: Effect of Seed Priming Methods on Seed Quality of Okra (Abelmoschus esculentus (L.) Moench) Genotypes
Description:
Seed priming is an effective way of promoting seed germination and vigor of okra by alleviating seed dormancy in fresh or stored okra seeds.
An experiment was carried out to evaluate the effect of seed priming treatment on seed physiological quality of okra genotypes.
This experiment was conducted in a laboratory at Haramaya University in a completely randomized design with 4 replications.
It comprised of 5 seed priming treatments (untreated seeds, tape water, 200 ppm GA3, 0.
5% KH2PO4, and 50% cow urine) and 5 okra genotypes (Clemson, Arka Anamika, SOH701, 240207, and 240586).
The results showed that the main and interaction effects of seed priming treatment and genotypes significantly affected physiological seed quality attributes and hard seed percentage.
GA3-treated genotype Clemson showed the highest germination (78.
28%) and germination speed (25.
29).
Similarly, GA3-treated genotypes SHO701 and 240586 had the highest seed vigor index I (13.
161) and vigor index II (34.
14), respectively.
There were no hard seeds in genotype Clemson treated with GA3 and cow urine, genotype SOH701 treated with GA3, besides genotype 240207 treated with KH2PO4 and tap water.
All seed priming treatments had a significant positive effect on physiological quality and seed overcame seed hardness in all 5 okra genotypes compared to controls.
Therefore, in this study concluded that GA3 seed priming treatment improved physiological seed quality, and alleviated seeds hardness in okra genotypes.
As an alternative to GA3 seed priming treatments, Ethiopian farmers can also use tape water, cow urine, and KH2PO4 seed priming treatments.

Related Results

Effect of seed priming and seed rate on the performance of wheat (Triticum aestivum)
Effect of seed priming and seed rate on the performance of wheat (Triticum aestivum)
A field experiment was carried out to determine the impact of different seed rates and priming strategies on germination percentage, growth attributes and yield of wheat. The exper...
Advances in Okra (Abelmoschus esculentus L.) Breeding: Integrating Genomics for Enhanced Crop Improvement
Advances in Okra (Abelmoschus esculentus L.) Breeding: Integrating Genomics for Enhanced Crop Improvement
Okra (Abelmoschus esculentus L.) holds significant importance as a vegetable crop, thriving in tropical and subtropical regions globally, especially in the warmer areas of temperat...
Effects of Bio-fertilizers on selected growth and economic parameters of Okra (Abelmoschus esculentus (L) Moench)
Effects of Bio-fertilizers on selected growth and economic parameters of Okra (Abelmoschus esculentus (L) Moench)
The present investigation “Effects of Bio-fertilizers on selected growth and economic parameters of Okra (Abelmoschus esculentus (L) Moench)” was carried out at the Department of H...
The World Vegetable Center Okra (Abelmoschus esculentus) Core Collection as a Source for Flooding Stress Tolerance Traits for Breeding
The World Vegetable Center Okra (Abelmoschus esculentus) Core Collection as a Source for Flooding Stress Tolerance Traits for Breeding
Okra (Abelmoschus esculentus) is a heat tolerant vegetable crop with high economic and nutritional importance in parts of Asia, Africa, and America. The okra biodiversity held in g...
Seed Viability, Growth and Yield Responses of Two Okra (Abelmoschus Esculentus L.) Varieties to Different Hydro-Priming Durations
Seed Viability, Growth and Yield Responses of Two Okra (Abelmoschus Esculentus L.) Varieties to Different Hydro-Priming Durations
Okra is a highly nutritious vegetable crop that has the potential to contribute to combating malnutrition in developing countries. However, dormancy due to hard seed coat is a majo...

Back to Top